COMPAGNONE, DARIO
 Distribuzione geografica
Continente #
NA - Nord America 33.398
AS - Asia 15.921
EU - Europa 12.498
SA - Sud America 2.347
AF - Africa 345
Continente sconosciuto - Info sul continente non disponibili 78
OC - Oceania 27
Totale 64.614
Nazione #
US - Stati Uniti d'America 32.992
CN - Cina 4.794
SG - Singapore 4.523
VN - Vietnam 3.572
DE - Germania 2.759
IT - Italia 2.093
UA - Ucraina 1.994
BR - Brasile 1.657
HK - Hong Kong 1.357
RU - Federazione Russa 1.011
SE - Svezia 939
GB - Regno Unito 882
FI - Finlandia 811
IE - Irlanda 641
IN - India 357
FR - Francia 335
AR - Argentina 225
ES - Italia 217
BE - Belgio 205
CA - Canada 164
MX - Messico 158
BD - Bangladesh 150
PL - Polonia 135
EC - Ecuador 126
ID - Indonesia 124
IQ - Iraq 124
NL - Olanda 107
JP - Giappone 103
TR - Turchia 99
ZA - Sudafrica 95
IR - Iran 82
CO - Colombia 81
PK - Pakistan 78
SA - Arabia Saudita 76
CL - Cile 74
EU - Europa 73
VE - Venezuela 62
KR - Corea 59
UZ - Uzbekistan 58
MA - Marocco 57
EE - Estonia 55
PH - Filippine 51
PY - Paraguay 42
EG - Egitto 40
MY - Malesia 40
CZ - Repubblica Ceca 38
PE - Perù 38
AT - Austria 35
KE - Kenya 33
PT - Portogallo 33
LT - Lituania 31
TH - Thailandia 31
GR - Grecia 29
NP - Nepal 29
RO - Romania 28
TN - Tunisia 26
JO - Giordania 25
UY - Uruguay 23
DZ - Algeria 22
IL - Israele 22
AU - Australia 21
BO - Bolivia 18
AE - Emirati Arabi Uniti 17
GT - Guatemala 16
JM - Giamaica 15
KG - Kirghizistan 14
TW - Taiwan 14
AZ - Azerbaigian 13
CH - Svizzera 13
ET - Etiopia 13
LB - Libano 13
AL - Albania 12
BG - Bulgaria 12
DK - Danimarca 12
HU - Ungheria 12
BH - Bahrain 11
OM - Oman 10
TT - Trinidad e Tobago 10
GE - Georgia 9
HR - Croazia 9
KW - Kuwait 9
KZ - Kazakistan 9
MD - Moldavia 9
HN - Honduras 8
PS - Palestinian Territory 8
DO - Repubblica Dominicana 7
LY - Libia 7
PA - Panama 7
RS - Serbia 7
SN - Senegal 7
CR - Costa Rica 6
KH - Cambogia 6
NO - Norvegia 6
SK - Slovacchia (Repubblica Slovacca) 6
LK - Sri Lanka 5
LV - Lettonia 5
NZ - Nuova Zelanda 5
QA - Qatar 5
BA - Bosnia-Erzegovina 4
BY - Bielorussia 4
Totale 64.514
Città #
Fairfield 3.911
Dong Ket 2.804
Chandler 2.566
Woodbridge 2.494
Ashburn 2.347
Houston 2.330
Jacksonville 2.314
Singapore 2.185
Seattle 1.612
Wilmington 1.558
Ann Arbor 1.362
Hong Kong 1.343
Cambridge 1.317
Dearborn 1.228
Beijing 932
San Jose 896
Nanjing 699
Dublin 628
The Dalles 620
Falkenstein 487
Helsinki 459
Shanghai 448
Princeton 424
Lawrence 418
Boardman 416
Moscow 394
New York 364
Nanchang 295
Ho Chi Minh City 271
Teramo 242
Kunming 241
Des Moines 217
Brussels 198
Düsseldorf 197
Chicago 189
Hanoi 189
Rome 185
Council Bluffs 171
San Diego 163
Tianjin 146
Munich 143
Los Angeles 137
São Paulo 127
Hangzhou 121
Santa Clara 117
Guangzhou 115
Frankfurt am Main 111
San Mateo 104
Dormagen 99
Dallas 96
Milan 91
Hefei 88
Tokyo 88
Jinan 86
London 83
Warsaw 83
Madrid 70
Lanzhou 63
Mexico City 61
Norwalk 60
Shenyang 60
Zhengzhou 53
Tallinn 52
Changchun 51
Redwood City 51
Rio de Janeiro 50
Tashkent 49
Baghdad 44
Quito 44
Orange 41
Toronto 41
Chennai 40
Columbus 40
Guayaquil 40
Roseto Degli Abruzzi 40
Brooklyn 38
Ottawa 37
Changsha 35
Dhaka 35
Shenzhen 35
Amsterdam 34
Belo Horizonte 34
Mumbai 34
Curitiba 33
Johannesburg 33
San Francisco 33
Boston 32
Jeddah 32
Orem 32
Segrate 32
Zanjan 32
Brasília 31
Ningbo 31
Pescara 31
Santiago 31
Jiaxing 30
Nairobi 30
Taizhou 30
Hillsboro 29
Montreal 29
Totale 42.712
Nome #
Electrodeposited Prussian Blue on carbon black modified disposable electrodes for direct enzyme-free H2O2 sensing in a Parkinson’s disease in vitro model 377
Selective solid phase extraction of JWH synthetic cannabinoids by using computationally designed peptides 358
Development and Validation of a Method for the Determination of Quinolones in Muscle and Eggs by Liquid Chromatography-Tandem Mass Spectrometry 337
3,3′,5,5′-Tetramethylbenzidine as electrochemical substrate for horseradish peroxidase based enzyme immunoassays. A comparative study 331
Analytical approaches for the determination of phytocannabinoids and endocannabinoids in human matrices 297
Extravirgin olive oil up-regulates CB1 tumor suppressor gene in human colon cancer cells and in rat colon via epigenetic mechanisms 296
Determination of marbofloxacin in plasma and synovial fluid by ultrafiltration followed by HPLC-MS/MS 286
Nano carbon black-based screen printed sensor for carbofuran, isoprocarb, carbaryl and fenobucarb detection: application to grain samples 273
Pharmacokinetics of marbofloxacin administered via intravenous regional limb perfusion in dairy cows: evaluation of two different tourniquets 266
High-performance carbon black/molybdenum disulfide nanohybrid sensor for cocoa catechins determination using an extraction-free approach 266
Bio-inspired solid phase extraction sorbent material for cocaine: a cross reactivity study 260
A bienzyme electrode probe for malate 258
Analysis of Polyphenols in the Lamiaceae Family by Matrix Solid-Phase Dispersion Extraction Followed by Ultra-High-Performance Liquid Chromatography-Tandem Mass Spectrometry Determination 258
Peptide modified gold nanoparticles for the detection of food aromas 254
Peptide modified ZnO nanoparticles as gas sensors array for volatile organic compounds (VOCs) 251
Detection of coumaphos in honey using a screening method based on an electrochemical acetylcholinesterase bioassay 249
Food borne bacterial models for detection of benzo[a]pyrene-DNA adducts formation using RAPD-PCR 246
Limitations in the analytical use of invertase inhibition for the screening of trace mercury content in environmental samples 243
Biosensors for Food Quality Assessment 241
Studies on silver nanoparticles production mediated by sugars 241
Piezoelectric Sensors Based on BiomimeticPeptides for the Detection of Heat Shock Proteins (HSPs) in Mussels 236
Salmonella enterica and Listeria monocytogenes inactivation dynamics after treatment with selected essential oils 232
Disposable electrodes for direct enzyme-free H2O2 sensing in a Parkinson’s disease in-vitro model 229
Characterization of a new synthetic nootropic drug: in-silico studies and in-vitro experiments for the identification of Modafiendz methabolic pathway 228
In Silico Design of Short Peptides as Sensing Elements for Phenolic Compounds 227
Nanomaterial-based sensing and biosensing of phenolic compounds and related antioxidant capacity in food 227
A new conducting polymer glucose sensor based on polythianaphthene 225
Tailoring gas sensor arrays via the design of short peptides sequences as binding elements 225
Electrochromic Molecular Imprinting Sensor for Visual and Smartphone-Based Detections 225
An Amperometric Sensor for the Selective Determination of Ortho-Diphenols in Olive Oil 223
Determination of Pesticides in Wheat Flour Using Microextraction on Packed Sorbent Coupled to Ultra-High Performance Liquid Chromatography and Tandem Mass Spectrometry 222
AMPEROMETRIC GLUTATHIONE ELECTRODES 219
DNA-Based Bioassay for the Detection of Benzo[a]pyrene Oxidation Products 219
MIP-MEPS based sensing strategy for the selective assay of dimethoate. Application to wheat flour samples 219
Hydrogen and Atom Transfer Activity of Saffron Extracts by Square Wave Voltammetry 218
Electrochemical biosensors for monitoring malolactic fermentation in red wine using two strains of Oenococcus oeni 215
Electrochemical preparation of a MIP-glassy carbon electrode for the determination of dimethoate 215
GC-MS aroma characterization of vegetable matrices: Focus on 3-alkyl-2-methoxypyrazines 215
Press-transferred carbon black nanoparticles for class-selective antioxidant electrochemical detection 215
Determination of illicit drugs and metabolites in oral fluid by microextraction on packed sorbent coupled with LC-MS/MS 215
Antioxidant capacity index based on gold nanoparticles formation. Application to extra virgin olive oil samples 213
Affinity Sensing Strategies for the Detection of Pesticides in Food 211
Biosensors for electrochemical non-invasive analysis 210
Simple and rapid silver nanoparticles based antioxidant capacity assays: reactivity study for phenolic compounds 208
Sensors. Proceedings of CNS 2018 207
New poly(aryleneethynylene)s as optical active platforms in biosensing. Selective fluorescent detection of Hg(II) obtained by the use of aminoacidic groups anchored on conjugated backbones 205
Electrochemical genosensors for the detection of Bonamia parasite. Selection of single strand-DNA (ssDNA) probes by simulation of the secondary structure folding 205
Crocins pattern in saffron detected by UHPLC-MS/MS as marker of quality, process and traceability 205
Effects of fly attack (Bactrocera oleae) on the phenolic profile and selected chemical parameters of olive oil 204
Antioxidant activity of the phenolic fraction of olive oil as evaluated by different methods: it’s relationship with oil polyphenols content and oxidative stability 203
Pressurized liquid extraction for the determination of cannabinoids and metabolites in hair: Detection of cut-off values by high performance liquid chromatography-high resolution tandem mass spectrometry 202
Selection of peptide ligands for piezoelectric peptide based gas sensors arrays using a virtual screening approach 201
Silver nanoparticles-based plasmonic assay for the determination of sugar content in food matrices 200
Fast amperometric FIA procedure for heavy metal detection using enzyme inhibition 199
Silver and gold nanoparticles based colorimetric assays for the determination of sugars and polyphenols in apples 199
Analysis of Bile Acids Profile in Human Serum by Ultrafiltration Clean-up and LC-MS/MS 198
Development of an electrochemical immunosensor for ochratoxin A 197
Multiplexed determination of amino-terminal pro-B-type natriuretic peptide and C-reactive protein cardiac biomarkers in human serum at a disposable electrochemical magnetoimmunosensor 196
An electrochemical bioassay for dichlorvos analysis in durum wheat samples 196
A lactoperoxidase-based flow injection amperometric biosensor for iodide detection 196
Application of a rapid μ-SPE clean-up for multiclass quantitative analysis of sixteen new psychoactive substances in whole blood by LC–MS/MS 196
Quartz crystal microbalance gas sensor arrays for the quality control of chocolate 196
Determination of heavy metals using electrochemical biosensors based on enzyme inhibition 194
Headspace volatile evaluation of carrot samples-comparison of GC/MS and AuNPs-hpDNA-Based E-Nose 194
Comparison of Performance, Meat Lipids and Oxidative Status of Pigs from Commercial Breed and Organic Crossbreed 193
ALCOHOL ELECTRODES IN BEVERAGE MEASUREMENTS 193
Novel oligopeptides based e-nose for food quality control: Application to extra-virgin olive samples 193
Oligopeptides-based gas sensing for food quality control 192
A biomimetic appoch for the screening of dioxins 191
IN-VIVO CONTINUOUS MONITORING OF L-LACTATE COUPLING SUBCUTANEOUS MICRODIALYSIS AND AN ELECTROCHEMICAL BIOCELL 191
Comparison of IRMS, GC-MS and E-Nose data for the discrimination of saffron samples with different origin, process and age 191
Calcium assay 190
Approccio integrato nello studio delle HSPs 70 in Mytilus galloprovincialis. BIOLOGIA MARINA MEDITERRANEA 189
Biomimetic receptors for pesticides: comparison of computational and experimental data 189
Amperometric detection of biogenic amines in cheese using immobilised diamine oxidase 187
Identification of mammalian species using genosensors 187
Glucose oxidase/hexokinase electrode for the determination of ATP 186
Amperometric bienzymic sensor for aspartame 186
Recent advances in NADH electrochemical sensing design 186
Valutazioni sull’attività antiossidante in prodotti tipici della tradizione abruzzese 186
Determination of phthalate esters in wine using solid-phase extraction and gas chromatography-mass spectrometry 185
Electrochemical Behaviour of Microwave-Assisted Oxidized MWCNTs Based Disposable Electrodes: Proposal of a NADH Electrochemical Sensor 185
Analysis of new psychoactive substances in oral fluids by means of microextraction by packed sorbent followed by ultra-high-performance liquid chromatography–tandem mass spectrometry 185
Determination of amines in fresh and modified atmosphere packaged fruits using electrochemical biosensors 184
Evaluation of the antioxidant capacity of individual phenolic compounds in virgin olive oil 184
NADH Oxidation onto different carbon-based sensors: Effect of structure and surface-oxygenated groups 183
Bio-inspired solid phase extraction sorbent material for cocaine: A cross reactivity study 182
Development of artificial oligopeptides as biomimetic receptors for carbamate and organophosphate pesticides using a computational approach 182
Rapid amperometric determination of magnesium(II) ions 182
Screening of methylenedioxyamphetamine- and piperazine-derived designer drugs in urine by LC-MS/MS using neutral loss and precursor ion scan. 182
PRELIMINARY GENOTYPE SCREENING OF CANNABIS SATIVA L. FOR THE SELECTION OF NEW VARIETIES FOR THERAPEUTIC USE WITH LOW THC AND HIGH CONTENT OF “GOOD” CANNABINOIDS 182
Class-selective voltammetric determination of hydroxycinnamic acids structural analogs using a WS2/catechin-capped AuNPs/carbon black–based nanocomposite sensor 182
Biosensors for food quality assessment 181
Development of oxygen microsensors for monitoring cyanobacterial photosynthesis in Roman hypogea 181
Press-transferred carbon black electrodes coupled to microchip electrophoresis for food pesticides detection 181
Investigation of Nonionophoric Coccidiostat Residues in Feed as a Consequence of Carryover 181
Amperometric ammonium ion and urea determination with enzyme-based probes 180
Immunodetection of lactosylated proteins as a useful tool to determine heat treatment in milk samples 180
Investigation of phenylbutazone and its metabolite oxyphenbutazone in horse meat products during years 2013–2017 180
Contribution of the phenolic fraction to the antioxidant activity and oxidative stability of olive oil 179
Totale 21.543
Categoria #
all - tutte 319.674
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 319.674


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/20212.944 0 0 0 0 0 0 0 0 0 0 0 2.944
2021/20224.270 376 421 344 276 384 208 108 479 211 255 1.112 96
2022/20236.983 949 280 114 777 770 1.380 33 666 1.198 373 330 113
2023/20242.045 291 328 264 126 71 403 91 116 10 78 62 205
2024/20258.204 156 330 667 754 357 1.082 314 629 541 699 543 2.132
2025/202612.650 1.144 707 1.047 1.921 819 378 1.246 919 1.760 1.977 509 223
Totale 65.286