An electrochemical screening assay for the detection of phenyl carbamates (i.e. carbaryl, carbofuran, isoprocarb and fenobucarb) was developed and applied to grains samples (i.e. durum wheat, soft wheat and maize). Nano carbon black (CB) was strategically employed to realize an effective, reproducible, fouling resistant, low cost, delocalisable screen printed sensor (CB-SPE). CB-SPEs morphology (SEM and FEM) and electrochemical property (CV and EIS) were studied. The final pesticides analysis protocol consist of: (i) extraction of the analyte (just by mixing), (ii) alkaline hydrolysis (10 min R.T.), (iii) DPV detection directly of 100 µL of extract on the CB-SPE surface. Linear range between 1.0 × 10−7and 1.0 × 10−4mol L−1, good determination coefficients (R2≥ 0.9971) and satisfactory sensitivity (≥ 3.90 × 10−1A M−1cm−2) and LODs (≤ 8.0 × 10−8mol L−1) were obtained for all the analytes. Excellent recoveries (78–102%) and accuracy (relative error vs. HPLC-MS/MS between 9.0% and −7.8%) resulted from the analysis of grains samples. The proposed CB-SPE based approach has demonstrated to be able to detect carbaryl at Maximum residue limits levels (MRLs), allowing class selective detection of commonly employed phenyl carbamates in food samples.
Nano carbon black-based screen printed sensor for carbofuran, isoprocarb, carbaryl and fenobucarb detection: application to grain samples
Della Pelle, Flavio;ANGELINI, CLAUDIA;Sergi, Manuel;Del Carlo, Michele;Pepe, Alessia;Compagnone, Dario
2018-01-01
Abstract
An electrochemical screening assay for the detection of phenyl carbamates (i.e. carbaryl, carbofuran, isoprocarb and fenobucarb) was developed and applied to grains samples (i.e. durum wheat, soft wheat and maize). Nano carbon black (CB) was strategically employed to realize an effective, reproducible, fouling resistant, low cost, delocalisable screen printed sensor (CB-SPE). CB-SPEs morphology (SEM and FEM) and electrochemical property (CV and EIS) were studied. The final pesticides analysis protocol consist of: (i) extraction of the analyte (just by mixing), (ii) alkaline hydrolysis (10 min R.T.), (iii) DPV detection directly of 100 µL of extract on the CB-SPE surface. Linear range between 1.0 × 10−7and 1.0 × 10−4mol L−1, good determination coefficients (R2≥ 0.9971) and satisfactory sensitivity (≥ 3.90 × 10−1A M−1cm−2) and LODs (≤ 8.0 × 10−8mol L−1) were obtained for all the analytes. Excellent recoveries (78–102%) and accuracy (relative error vs. HPLC-MS/MS between 9.0% and −7.8%) resulted from the analysis of grains samples. The proposed CB-SPE based approach has demonstrated to be able to detect carbaryl at Maximum residue limits levels (MRLs), allowing class selective detection of commonly employed phenyl carbamates in food samples.I documenti in IRIS sono protetti da copyright e tutti i diritti sono riservati, salvo diversa indicazione.