PEPE, Alessia
PEPE, Alessia
A machine learning approach to uncover nicotinamide and other antioxidants as novel markers for chicken meat quality assessment
2024-01-01 Esposito, Luigi; Mascini, Marcello; Silveri, Filippo; Pepe, Alessia; Mastrocola, Dino; Martuscelli, Maria
Accumulation γ-Aminobutyric Acid and Biogenic Amines in a Traditional Raw Milk Ewe’s Cheese
2019-01-01 Tofalo, Rosanna; Perpetuini, Giorgia; Battistelli, Noemi; Pepe, Alessia; Ianni, Andrea; Martino, Giuseppe; Suzzi, Giovanna
Acetylcholinesterase inhibitors detection in food-chemically modified electrode (cme) vs biosensor performance
2003-01-01 Mascini, Marcello; DEL CARLO, Michele; Pepe, Alessia; Compagnone, Dario
An Amperometric Sensor for the Selective Determination of Ortho-Diphenols in Olive Oil
2011-01-01 DEL CARLO, Michele; Pepe, Alessia; Della Pelle, F.; Mascini, Marcello; Compagnone, Dario; Amine, A.; Kadi, A.; Amraoui Bendriss, N.; Fusella, G. C.
An amperometric sensor for the selective determination of orto-diphenols in olive oil
2010-01-01 Mascini, Marcello; DEL CARLO, Michele; Pepe, Alessia; F., Della; Compagnone, Dario; A., Amine; A., Kadi; N., Bendriss
An electrochemical bioassay for dichlorvos analysis in durum wheat samples
2006-01-01 DEL CARLO, Michele; Pepe, Alessia; DE GREGORIO, Miriam; Mascini, Marcello; J. L., Marty; D., Fournier; A., Visconti; Compagnone, Dario
Biogenic Amines and other unconventional indexes as new markers of qualitative decay in packaged chicken meat
2022-01-01 Martuscelli, Maria; Esposito, Luigi; Silveri, Filippo; Pepe, Alessia; Compagnone, Dario; Mastrocola, Dino
Biomimetic Receptors For Pesticides: A Combination Of Computational And Experimental
2005-01-01 Mascini, Marcello; DEL CARLO, Michele; Pepe, Alessia; M., DE GEGORIO; Compagnone, Dario
Biomimetic receptors for pesticides: comparison of computational and experimental data
2008-01-01 Mascini, Marcello; DEL CARLO, Michele; Pepe, Alessia; Di Gregorio, M; Compagnone, Dario
Caratterizzazione della componente fenolica in basilico mediante HPLC/MS e tandem MS
2007-01-01 Sergi, Manuel; Pepe, Alessia; Curini, R; Pittia, Paola; Compagnone, Dario
Caratterizzazione della componente fenolica in basilico mediante HPLC/MS e Tandem MS.
2008-01-01 Sergi, Manuel; Occhino, Elisabetta; Pepe, Alessia; Sacchetti, Giampiero; Dascenzo, G; Pittia, Paola; DE TATA, V; Granata, S; Compagnone, Dario
Chemical characterization and evaluation of antioxidant activity from different cultivars of Cannabis sativa L. of Abruzzo's region
2022-01-01 Palmieri, Sara; Fanti, Federico; Oliva, Eleonora; Viteritti, Eduardo; Sergi, Manuel; Pepe, Alessia; Compagnone, Dario
Design and development of a receptor assay based on the inhibition of carboxypeptidase activity coupled with an electrochemical D-alanine sensor for the determination of B-lactamics antibiotics
2009-01-01 Alarcon, S. H.; Rivas, G; Feo Manga, J. C.; Pepe, Alessia; Compagnone, Dario
Detection of coumaphos in honey using a screening method based on an electrochemical acetylcholinesterase bioassay
2010-01-01 DEL CARLO, Michele; Pepe, Alessia; Sergi, Manuel; Mascini, Marcello; Alessandro, Tarentini; Compagnone, Dario
Detection of benzo(a)pyrene photodergradation products using DNA electrochemical sensors
2012-01-01 DEL CARLO, Michele; Pepe, Alessia; Sergi, Manuel; DI MARCELLO, Manuela; Compagnone, Dario
Determination of dichlorvos and pirimiphos-methyl in durum wheat by electrochemical sensors
2007-01-01 DEL CARLO, Michele; Pepe, Alessia; Solfrizzo, M; Longobardi, F; Visconti, A; LA CAVA, P; Mascini, Marcello; Compagnone, Dario
Determination of Free Fatty Acids in Cheese by Means of Matrix Solid-Phase Dispersion Followed by Ultra-High Performance Liquid Chromatography and Tandem Mass Spectrometry Analysis
2018-01-01 Simeoni, Maria Chiara; Sergi, Manuel; Pepe, Alessia; Mattocci, Enrico; Martino, Giuseppe; Compagnone, Dario
Determination of phtalate esters in wine samples using Solid Phase Extraction (SPE)combined with Gas Chromatography Mass Spectrometry (GC-MS)
2008-01-01 DEL CARLO, Michele; Pepe, Alessia; Sacchetti, Giampiero; Compagnone, Dario; Mastrocola, Dino; Cichelli, A.
Determination of phthalate esters in wine using solid-phase extraction and gas chromatography-mass spectrometry
2008-01-01 DEL CARLO, Michele; Pepe, Alessia; Sacchetti, Giampiero; Compagnone, Dario; Mastrocola, Dino; Cichelli, A.
Determination of prostaglandine-like markers for oxidative stress in human urine by spe-uhplc-ms/ms
2018-01-01 Fanti, Federico; Vincenti, Flaminia; Serafini, Mauro; Pepe, Alessia; Sergi, Manuel; Compagnone, Dario
Titolo | Data di pubblicazione | Autore(i) | File |
---|---|---|---|
A machine learning approach to uncover nicotinamide and other antioxidants as novel markers for chicken meat quality assessment | 1-gen-2024 | Esposito, Luigi; Mascini, Marcello; Silveri, Filippo; Pepe, Alessia; Mastrocola, Dino; Martuscelli, Maria | |
Accumulation γ-Aminobutyric Acid and Biogenic Amines in a Traditional Raw Milk Ewe’s Cheese | 1-gen-2019 | Tofalo, Rosanna; Perpetuini, Giorgia; Battistelli, Noemi; Pepe, Alessia; Ianni, Andrea; Martino, Giuseppe; Suzzi, Giovanna | |
Acetylcholinesterase inhibitors detection in food-chemically modified electrode (cme) vs biosensor performance | 1-gen-2003 | Mascini, Marcello; DEL CARLO, Michele; Pepe, Alessia; Compagnone, Dario | |
An Amperometric Sensor for the Selective Determination of Ortho-Diphenols in Olive Oil | 1-gen-2011 | DEL CARLO, Michele; Pepe, Alessia; Della Pelle, F.; Mascini, Marcello; Compagnone, Dario; Amine, A.; Kadi, A.; Amraoui Bendriss, N.; Fusella, G. C. | |
An amperometric sensor for the selective determination of orto-diphenols in olive oil | 1-gen-2010 | Mascini, Marcello; DEL CARLO, Michele; Pepe, Alessia; F., Della; Compagnone, Dario; A., Amine; A., Kadi; N., Bendriss | |
An electrochemical bioassay for dichlorvos analysis in durum wheat samples | 1-gen-2006 | DEL CARLO, Michele; Pepe, Alessia; DE GREGORIO, Miriam; Mascini, Marcello; J. L., Marty; D., Fournier; A., Visconti; Compagnone, Dario | |
Biogenic Amines and other unconventional indexes as new markers of qualitative decay in packaged chicken meat | 1-gen-2022 | Martuscelli, Maria; Esposito, Luigi; Silveri, Filippo; Pepe, Alessia; Compagnone, Dario; Mastrocola, Dino | |
Biomimetic Receptors For Pesticides: A Combination Of Computational And Experimental | 1-gen-2005 | Mascini, Marcello; DEL CARLO, Michele; Pepe, Alessia; M., DE GEGORIO; Compagnone, Dario | |
Biomimetic receptors for pesticides: comparison of computational and experimental data | 1-gen-2008 | Mascini, Marcello; DEL CARLO, Michele; Pepe, Alessia; Di Gregorio, M; Compagnone, Dario | |
Caratterizzazione della componente fenolica in basilico mediante HPLC/MS e tandem MS | 1-gen-2007 | Sergi, Manuel; Pepe, Alessia; Curini, R; Pittia, Paola; Compagnone, Dario | |
Caratterizzazione della componente fenolica in basilico mediante HPLC/MS e Tandem MS. | 1-gen-2008 | Sergi, Manuel; Occhino, Elisabetta; Pepe, Alessia; Sacchetti, Giampiero; Dascenzo, G; Pittia, Paola; DE TATA, V; Granata, S; Compagnone, Dario | |
Chemical characterization and evaluation of antioxidant activity from different cultivars of Cannabis sativa L. of Abruzzo's region | 1-gen-2022 | Palmieri, Sara; Fanti, Federico; Oliva, Eleonora; Viteritti, Eduardo; Sergi, Manuel; Pepe, Alessia; Compagnone, Dario | |
Design and development of a receptor assay based on the inhibition of carboxypeptidase activity coupled with an electrochemical D-alanine sensor for the determination of B-lactamics antibiotics | 1-gen-2009 | Alarcon, S. H.; Rivas, G; Feo Manga, J. C.; Pepe, Alessia; Compagnone, Dario | |
Detection of coumaphos in honey using a screening method based on an electrochemical acetylcholinesterase bioassay | 1-gen-2010 | DEL CARLO, Michele; Pepe, Alessia; Sergi, Manuel; Mascini, Marcello; Alessandro, Tarentini; Compagnone, Dario | |
Detection of benzo(a)pyrene photodergradation products using DNA electrochemical sensors | 1-gen-2012 | DEL CARLO, Michele; Pepe, Alessia; Sergi, Manuel; DI MARCELLO, Manuela; Compagnone, Dario | |
Determination of dichlorvos and pirimiphos-methyl in durum wheat by electrochemical sensors | 1-gen-2007 | DEL CARLO, Michele; Pepe, Alessia; Solfrizzo, M; Longobardi, F; Visconti, A; LA CAVA, P; Mascini, Marcello; Compagnone, Dario | |
Determination of Free Fatty Acids in Cheese by Means of Matrix Solid-Phase Dispersion Followed by Ultra-High Performance Liquid Chromatography and Tandem Mass Spectrometry Analysis | 1-gen-2018 | Simeoni, Maria Chiara; Sergi, Manuel; Pepe, Alessia; Mattocci, Enrico; Martino, Giuseppe; Compagnone, Dario | |
Determination of phtalate esters in wine samples using Solid Phase Extraction (SPE)combined with Gas Chromatography Mass Spectrometry (GC-MS) | 1-gen-2008 | DEL CARLO, Michele; Pepe, Alessia; Sacchetti, Giampiero; Compagnone, Dario; Mastrocola, Dino; Cichelli, A. | |
Determination of phthalate esters in wine using solid-phase extraction and gas chromatography-mass spectrometry | 1-gen-2008 | DEL CARLO, Michele; Pepe, Alessia; Sacchetti, Giampiero; Compagnone, Dario; Mastrocola, Dino; Cichelli, A. | |
Determination of prostaglandine-like markers for oxidative stress in human urine by spe-uhplc-ms/ms | 1-gen-2018 | Fanti, Federico; Vincenti, Flaminia; Serafini, Mauro; Pepe, Alessia; Sergi, Manuel; Compagnone, Dario |