IRIS
PRETE, ROBERTA
 Distribuzione geografica
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Continente #
NA - Nord America 2.172
EU - Europa 1.187
AS - Asia 725
SA - Sud America 55
OC - Oceania 7
AF - Africa 5
Continente sconosciuto - Info sul continente non disponibili 4
Totale 4.155
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Nazione #
US - Stati Uniti d'America 2.148
IT - Italia 393
VN - Vietnam 293
CN - Cina 239
UA - Ucraina 141
DE - Germania 126
IE - Irlanda 91
SE - Svezia 91
SG - Singapore 82
GB - Regno Unito 76
FI - Finlandia 72
BE - Belgio 63
FR - Francia 60
BR - Brasile 32
IR - Iran 29
CA - Canada 17
PK - Pakistan 17
IN - India 15
AR - Argentina 11
ID - Indonesia 11
RU - Federazione Russa 11
AT - Austria 9
HU - Ungheria 9
RS - Serbia 9
MY - Malesia 8
JP - Giappone 7
NL - Olanda 7
PE - Perù 7
CR - Costa Rica 5
ES - Italia 5
CZ - Repubblica Ceca 4
EC - Ecuador 4
EU - Europa 4
HK - Hong Kong 4
NZ - Nuova Zelanda 4
PL - Polonia 4
PT - Portogallo 4
RO - Romania 4
TH - Thailandia 4
TR - Turchia 4
AU - Australia 3
KR - Corea 3
DZ - Algeria 2
IL - Israele 2
IQ - Iraq 2
LT - Lituania 2
MD - Moldavia 2
AM - Armenia 1
CH - Svizzera 1
CL - Cile 1
DK - Danimarca 1
DO - Repubblica Dominicana 1
GR - Grecia 1
LA - Repubblica Popolare Democratica del Laos 1
MA - Marocco 1
NA - Namibia 1
NO - Norvegia 1
PA - Panama 1
PH - Filippine 1
SN - Senegal 1
TM - Turkmenistan 1
TW - Taiwan 1
Totale 4.155
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Città #
Chandler 305
Dong Ket 289
Fairfield 224
Jacksonville 169
Dearborn 103
Ashburn 101
Ann Arbor 98
Teramo 97
Woodbridge 94
Wilmington 89
Seattle 88
Houston 81
Dublin 77
Cambridge 73
New York 66
Helsinki 57
Boardman 55
Singapore 48
Nanjing 45
Brussels 41
Lawrence 41
Princeton 41
Rome 41
Beijing 20
Nanchang 20
Munich 18
Guardiagrele 16
Milan 16
Ghent 14
Shanghai 12
Hefei 11
Jinan 11
Kunming 11
Pars 11
Pianella 11
Sargodha 11
Cork 10
Lappeenranta 10
Segrate 10
London 9
Stuttgart 9
Vienna 9
Guangzhou 8
Hangzhou 8
Los Angeles 8
Naples 8
Redwood City 8
San Diego 8
Lima 7
Posadas 7
Des Moines 6
Jakarta 6
Mcallen 6
Montréal 6
Norwalk 6
Paris 6
São Paulo 6
Toronto 6
Ancona 5
Bengaluru 5
Gent 5
Jiaxing 5
Lanzhou 5
Pescara 5
Torrevecchia Teatina 5
Wuxi 5
Amsterdam 4
Bangkok 4
Changsha 4
Espoo 4
Kilburn 4
Shenyang 4
Shenzhen 4
Teiul 4
Balingen 3
Dallas 3
Fargo 3
Florence 3
Frankfurt am Main 3
Hounslow 3
Konya 3
Lanciano 3
Nantes 3
Nuremberg 3
Rovereto 3
Santa Clara 3
Santarém 3
Tokyo 3
Xi'an 3
Albano Laziale 2
Auckland 2
Bandung 2
Bari 2
Bologna 2
Buenos Aires 2
Camerino 2
Campinas 2
Changchun 2
Chisinau 2
Desio 2
Totale 2.811
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Nome #
Lactic Acid Bacteria: Lactobacillus spp.: Lactobacillus plantarum 364
Adhesion properties of food-associated Lactobacillus plantarum strains on human intestinal epithelial cells and modulation of IL-8 release 321
Changes in Polyphenolic Concentrations of Table Olives (cv. Itrana) Produced Under Different Irrigation Regimes During Spontaneous or Inoculated Fermentation 200
Bacterial composition, genotoxicity, and cytotoxicity of fecal samples from individuals consuming omnivorous or vegetarian diets 161
Food-associated Lactobacillus plantarum and yeasts inhibit the genotoxic effect of 4-nitroquinoline-1-oxide 158
Lactic Acid Bacteria: Lactobacillus spp.: Lactobacillus plantarum. 127
Host-microbe dialogue: evaluation of food-associated Lactobacillus plantarum adhesion property to human intestinal epithelium 120
Fermentazioni più rapide con le colture starter 119
In vitro antigenotoxic activity of probiotic Lactobacillus plantarum IMC 510 and IMC 513 against two different endocrine disruptors: bisphenol A and di-n-hexyl phtalate 115
Interaction of food-associated Lactobacillus plantarum with human derived intestinal epithelial cells. 98
Biodiversità Funzionale Di Lactobacillus plantarum: Caratterizzazione Probiotica Interspecifica. 93
Food-Associated Lactobacillus plantarum characterization by the means of targeted metabolomics analysis of bile salts hydrolase activity. 91
Beneficial bile acid metabolism from Lactobacillus plantarum of food origin 90
Determination of bile salt hydrolase activity as a potential biomarker for putative probiotic Lactobacillus plantarum strains 89
Preliminary in vitro characterization of Lactobacillus plantarum strains isolated from fermented foods 85
Table Olives More than A Fermented Food 84
Food-borne Lactiplantibacillus plantarum protect normal intestinal cells against inflammation by modulating reactive oxygen species and IL-23/IL-17 axis 84
Functional properties of food-borne yeasts: antigenotoxic activity using Sos-chromotest 82
Table olives microbiota 82
Immunomodulation of murine macrophages J774.1 by Lactobacillus plantarum strains isolated from the human gastrointestinal tract and fermented foods 79
Genetic and phenotypyc characterization of food-borne Lactobacillus plantarum strains for potential probiotic activities 76
Genotypic and phenotypic characterization of food-associated Lactobacillus plantarum isolates for potential probiotic activities 75
Targeted metabolomics analysis of Bile Salts Hydrolase activity from food-borne Lactobacillus plantarum. 74
Antigenotoxic potential of food-borne yeasts. 70
Genetic and phenotypyc characterization of food-borne Lactobacillus plantarum strains for potential probiotic activities 70
Traditional fermented foods are a source of microorganisms showing antigenotoxic activity. 68
Fermented foods, from microbes to functionality 67
Health-promoting role of Lactiplantibacillus plantarum isolated from fermented foods 64
Bile resistance and antigenotoxic activity of food-associated microbes. 61
Lactiplantibacillus plantarum associated to fermented foods: in vitro evidences for its beneficial role in ameliorating intestinal inflammation 58
Selection of food-associated Lactobacillus plantarum active strains as DNA-bioprotective agents able to inhibit genotoxic effect of 4-nitroquinoline-1-oxide. 56
Selection of food-associated Lactic Acid Bacteria for functional activities 55
HEALTH PROMOTING ROLE OF LACTIC ACID BACTERIA ISOLATED FROM FERMENTED FOODS 55
XXII Workshop on the Developments in the Italian PhD Research on Food Science, Technology and Biotechnology 54
Impact of dietary habits on human gut microbiota and faecal water genotoxicity. 54
Biotechnological Characterization of Lactic Acid Bacteria to Enhance Quality of Fermented Milk Products 50
Cross-talk between food-borne Lactiplantibacillus (Lpb.) plantarum and the endocannabinoid system towards Autism Spectrum Disorder 44
null 44
Nuove tecnologie di trasformazione delle olive da mensa. 43
MODULATION OF THE ENDOCANNABINOID SYSTEM BY PROBIOTIC LACTIPLANTIBACILLUS PLANTARUM IMC513 IN ZEBRAFISH EXPOSED TO ENDOCRINE DISRUPTORS 36
Lactic Acid Bacteria Exopolysaccharides Producers: A Sustainable Tool for Functional Foods 35
The antiinflammatory and antifibrotic effect of olive phenols and Lactiplantibacillus plantarum IMC513 in dextran sodium sulfate–induced chronic colitis 34
Fermented foods: a reservoir of health-promoting lactic acid bacteria 33
The Endocannabinoid system and Lactiplantibacillus (Lpb.) Plantarum: a connection involved in the Autism Spectrum Disorder 31
Selection of food-associated Lactiplantibacillus plantarum for the development of innovative non-dairy fermented foods with potential against intestinal inflammation 26
Modulation of human colon microbiota by naturally debittered olive patè enriched with Lactiplantibacillus plantarum in an in vitro intestinal model 26
Wine Barrel Biofilm as a Source of Yeasts with Non-Conventional Properties 25
Edible insects and legumes exert an antioxidant effect on human colon mucosal cells stressed with 2,2′-azobis (2-amidinopropane)-dihydrochloride 23
Lactiplantibacillus plantarum as a Tool to Enhance Fermented Foods Functionality: an Insight into Antiinflammatory Activity and Gut Modulation 21
Innovazione nel settore degli starter e delle colture protettive 21
EPS-producing Lactiplantibacillus plantarum as a tool to improve antioxidant activity of fermented milks 21
Exposure to Antibiotics and Neurodevelopmental Disorders: Could Probiotics Modulate the Gut–Brain Axis? 20
Impact of Exopolysaccharide Producing Starter Cultureon the Volatolomic Profile of Fermented Milk Products 17
Food-associated Lactiplantibacillus plantarum for the development of innovative non-dairy fermented foods with a beneficial role in ameliorating intestinal inflammation. 15
High pressure homogenization to boost the technological functionality of native pea proteins 15
Fermented milks enriched with EPS-producing Lactiplantibacillus plantarum: an insight into the antioxidant activity and ROS modulation 14
Olive da tavola come alimento funzionale innovativo 14
A proteomic insight of crosstalk between food-associated Lactiplantibacillus plantarum C9O4 and inflamed intestinal epithelial cells in an in vitro inflammation model 11
The gastrointestinal, synaptic, and behavioral effects of a promising probiotic candidate in a mouse model of autism spectrum disorder 11
Improving the Antioxidant and Anti-Inflammatory Activity of Fermented Milks with Exopolysaccharides-Producing Lactiplantibacillus plantarum Strains 10
A proteomic insight reveals the role of food-associated Lactiplantibacillus plantarum C9O4 in reverting intestinal inflammation 10
Intestinal permeability in a mouse model of Autism Spectrum Disorder: evaluation of the effects of food-borne Lactiplantibacillus plantarum 9
In vitro digestion/fermentation of olive oil by-products debittered with lactobacilli and functionalized with Lactiplantibacillus plantarum 9
Probiotic antigenotoxic activity as a DNA bioprotective tool: a minireview with focus on endocrine disruptors 6
Intestinal permeability in a mouse model of Autism Spectrum Disorder: evaluation of the effects of food-borne Lactiplantibacillus plantarum 3
Investigating the modulation of the endocannabinoid system by probiotic Lactiplantibacillus plantarum IMC513 in a zebrafish model of di-n-hexyl phthalate exposure 2
Totale 4.278
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Categoria #
all - tutte 20.032
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 20.032
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/2020791 0 0 0 141 80 108 144 97 52 72 50 47
2020/20211.047 25 46 67 110 31 73 45 80 109 41 86 334
2021/2022505 21 51 37 32 39 13 35 41 26 20 177 13
2022/2023807 94 88 24 76 89 127 3 83 128 35 40 20
2023/2024473 64 38 36 43 27 81 14 29 3 35 17 86
2024/2025316 56 72 145 43 0 0 0 0 0 0 0 0
Totale 4.278