ESPOSITO, LUIGI
 Distribuzione geografica
Continente #
NA - Nord America 1.135
AS - Asia 912
EU - Europa 751
SA - Sud America 169
Continente sconosciuto - Info sul continente non disponibili 83
AF - Africa 32
OC - Oceania 9
Totale 3.091
Nazione #
US - Stati Uniti d'America 1.063
SG - Singapore 356
IT - Italia 286
CN - Cina 185
HK - Hong Kong 108
BR - Brasile 107
DE - Germania 76
RU - Federazione Russa 71
VN - Vietnam 68
SE - Svezia 59
GB - Regno Unito 40
TR - Turchia 38
CA - Canada 30
ES - Italia 28
FI - Finlandia 28
FR - Francia 28
AR - Argentina 25
IN - India 24
MX - Messico 24
IE - Irlanda 21
BE - Belgio 19
EE - Estonia 17
NL - Olanda 17
CO - Colombia 14
AT - Austria 13
BD - Bangladesh 13
PH - Filippine 12
CR - Costa Rica 11
IQ - Iraq 11
IR - Iran 11
SA - Arabia Saudita 11
ZA - Sudafrica 11
PL - Polonia 10
TH - Thailandia 10
GR - Grecia 9
ID - Indonesia 9
JP - Giappone 9
AU - Australia 8
EC - Ecuador 8
UA - Ucraina 7
KR - Corea 6
PE - Perù 6
AZ - Azerbaigian 5
IL - Israele 5
DZ - Algeria 4
MA - Marocco 4
PK - Pakistan 4
SK - Slovacchia (Repubblica Slovacca) 4
VE - Venezuela 4
AL - Albania 3
CL - Cile 3
CY - Cipro 3
EG - Egitto 3
KZ - Kazakistan 3
LK - Sri Lanka 3
LT - Lituania 3
NG - Nigeria 3
RO - Romania 3
TW - Taiwan 3
AE - Emirati Arabi Uniti 2
DK - Danimarca 2
DO - Repubblica Dominicana 2
ET - Etiopia 2
JO - Giordania 2
LB - Libano 2
MY - Malesia 2
NP - Nepal 2
SC - Seychelles 2
TT - Trinidad e Tobago 2
UZ - Uzbekistan 2
BB - Barbados 1
BG - Bulgaria 1
BO - Bolivia 1
BY - Bielorussia 1
CH - Svizzera 1
CM - Camerun 1
GH - Ghana 1
GT - Guatemala 1
HR - Croazia 1
JM - Giamaica 1
KW - Kuwait 1
LV - Lettonia 1
NO - Norvegia 1
NZ - Nuova Zelanda 1
QA - Qatar 1
RS - Serbia 1
SY - Repubblica araba siriana 1
TN - Tunisia 1
UY - Uruguay 1
XK - ???statistics.table.value.countryCode.XK??? 1
Totale 3.009
Città #
Singapore 154
Ashburn 139
Hong Kong 106
San Jose 84
Council Bluffs 76
Beijing 52
New York 43
Parma 42
Chandler 40
Santa Clara 39
Boardman 33
Phoenix 27
The Dalles 27
Shanghai 26
Milan 25
Moscow 25
Rome 24
Falkenstein 23
Helsinki 21
Munich 21
Dublin 20
Ho Chi Minh City 20
Brussels 18
Los Angeles 18
Pescara 17
Dallas 16
London 16
Tallinn 16
Dong Ket 14
Fairfield 13
Barcelona 12
Bari 12
Frankfurt am Main 12
Orem 12
Vienna 11
Bitonto 10
Chicago 10
Hanoi 10
Teramo 10
Urbino 10
Houston 9
Wilmington 9
Ann Arbor 8
Ardahan 8
Hobart 8
Montreal 8
Putignano 8
São Paulo 8
Amsterdam 7
Atlanta 7
Chennai 7
Guangzhou 7
Hermosillo 7
Jeddah 7
Medellín 7
North Bergen 7
San Francisco 7
San Pedro 7
Bangkok 6
Jacksonville 6
Omaha 6
Philadelphia 6
Tokyo 6
Warsaw 6
Ankara 5
Baku 5
Buffalo 5
Cape Town 5
Carolina Beach 5
Città Sant'Angelo 5
Hillsboro 5
Lawrence 5
Murcia 5
New Delhi 5
Princeton 5
Sydney 5
Tianjin 5
Toronto 5
Athens 4
Baghdad 4
Bologna 4
Brasília 4
Brooklyn 4
Dhaka 4
Hagerstown 4
Haiphong 4
Le Pré-saint-gervais 4
Lima 4
Loja 4
Longone al Segrino 4
Mexico City 4
Naples 4
Quezon City 4
Seoul 4
Turku 4
Udine 4
Basrah 3
Bogotá 3
Bucharest 3
Buenos Aires 3
Totale 1.630
Nome #
Exploring Aperitif Habits among Italian Consumers: The Interplay between Food Choices and Understimated Hazards 340
Effect of coffee by-products on the quality of cooked chicken meat-based burgers 285
Consumers perception and evaluation of gluten free bakery product added of carob flour 197
Biogenic Amines’ Content in Safe and Quality Food 146
A Survey on Potentially Beneficial and Hazardous Bioactive Compounds in Cocoa Powder Samples Sourced from the European Market 141
Biogenic Amines in Meat and Meat Products: A Review of the Science and Future Perspectives 131
Characterization of Coffee Silver Skin as Potential Food-Safe Ingredient 124
Approaching to biogenic amines as quality markers in packaged chicken meat 117
The role of coffee silver skin against oxidative phenomena, in newly formulated chicken meat burgers, after cooking. Foods, SI: New Strategies for Innovative Enhanced Meat and Meat products. 115
Formulation of A Gluten-Free Carob-Based Bakery Product: Evaluation of Glycemic Index, Antioxidant Activity, Rheological Properties, and Sensory Features 105
A machine learning approach to uncover nicotinamide and other antioxidants as novel markers for chicken meat quality assessment 105
Proceedings of the 26th Workshop on the Developments in the Italian PhDResearch on Food Science, Technology and Biotechnology Asti (Italy), 19th-21st September 2022 104
Cocoa Shell Infusion: A Promising Application for Added-Value Beverages Based on Cocoa’s Production Coproducts 100
Sensory Evaluation and Consumers’ Acceptance of a Low Glycemic and Gluten-Free Carob-Based Bakery Product 98
dietary habits and biogenic amine exposure in mediterranean populations: insights from the Italian aperitivo/happy hour context 97
Fresh chicken meat quality assessment using biogenic amines indexes Evaluación de la calidad de la carne fresca de pollo utilizando índices de aminas biogénicas 86
Biogenic Amines and other unconventional indexes as new markers of qualitative decay in packaged chicken meat 83
An observation study on the associate risk among biogenic amines in food and beverages 75
Carob pulp flour as an innovative source of bioactive molecules for the preparation of high-value-added jellies 73
New Perspectives to Enhance Wastes and By-Products from Agro-Food Processing 73
Food choices in snacking moments and biogenic amines exposure. A preliminary observation on children and toddlers from Abruzzo region. 68
Estimating a risk exposure on biogenic amines trough surveys on the population and contents in foods and beverages 64
EVALUATION OF THREE SUSTAINABLE SOLUTIONS FOR EXTENDING THE SHELF LIFE OF BEEF BURGERS UNDER MODIFIED ATMOSPHERE AT 4°C 63
Valutazione di tre soluzioni sostenibili per l'estensione della shelf life di hamburger di bovino confezionati in atmosfera modificata a 4°C. 56
Enhancing Food Packaging: application of coffee silver skin 51
FOCUSING ON BIOGENIC AMINES IN MEAT AND PROCESSED MEAT TO ENHANCE A ONE HEALTH APPROACH 50
Plant-Derived Exosomes: Nano-Inducers of Cross-Kingdom Regulations 49
Who Cares about Biogenic Amines? 46
The Route of Biogenic Amines in Alcoholic Beverages: A Focus on Wine 25
Valorization of Olive Milling By-Products: Development and Application of an Antioxidant-Enriched Leavening Powder for Bakery Products 19
Unlocking Coffee Silverskin Powder Upcycling Through Food Formulation 5
Totale 3.091
Categoria #
all - tutte 15.277
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 15.277


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/2022133 0 0 0 9 8 15 18 4 26 10 29 14
2022/2023172 20 6 7 22 22 31 6 13 25 11 4 5
2023/2024208 17 25 12 15 11 48 13 18 3 8 13 25
2024/2025777 11 47 115 51 69 84 41 44 77 40 51 147
2025/20261.190 70 51 128 126 84 41 125 82 146 165 96 76
2026/2027529 79 61 240 149 0 0 0 0 0 0 0 0
Totale 3.091