IRIS
MAGGIO, FRANCESCA
 Distribuzione geografica
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Continente #
EU - Europa 1.575
AS - Asia 1.094
NA - Nord America 1.091
SA - Sud America 228
AF - Africa 86
OC - Oceania 2
Totale 4.076
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Nazione #
US - Stati Uniti d'America 1.031
IT - Italia 917
SG - Singapore 428
CN - Cina 234
BR - Brasile 188
VN - Vietnam 160
RU - Federazione Russa 137
DE - Germania 124
HK - Hong Kong 120
FI - Finlandia 53
BE - Belgio 48
ZA - Sudafrica 47
IE - Irlanda 43
GB - Regno Unito 40
SE - Svezia 39
CA - Canada 36
NL - Olanda 36
FR - Francia 33
IN - India 29
UA - Ucraina 29
AT - Austria 17
BD - Bangladesh 17
AR - Argentina 15
JP - Giappone 14
MX - Messico 14
MA - Marocco 12
EG - Egitto 11
TR - Turchia 11
ID - Indonesia 10
PT - Portogallo 9
CZ - Repubblica Ceca 8
IQ - Iraq 8
EC - Ecuador 7
ES - Italia 7
PK - Pakistan 7
CO - Colombia 6
GH - Ghana 6
KE - Kenya 6
PL - Polonia 6
SA - Arabia Saudita 6
CH - Svizzera 5
HU - Ungheria 5
KR - Corea 5
LB - Libano 5
PY - Paraguay 5
IR - Iran 4
LT - Lituania 4
TW - Taiwan 4
AE - Emirati Arabi Uniti 3
DO - Repubblica Dominicana 3
IL - Israele 3
LV - Lettonia 3
NP - Nepal 3
TH - Thailandia 3
UZ - Uzbekistan 3
VE - Venezuela 3
AL - Albania 2
AZ - Azerbaigian 2
DK - Danimarca 2
DZ - Algeria 2
KG - Kirghizistan 2
KH - Cambogia 2
LK - Sri Lanka 2
RO - Romania 2
TT - Trinidad e Tobago 2
AM - Armenia 1
AU - Australia 1
BA - Bosnia-Erzegovina 1
BB - Barbados 1
BH - Bahrain 1
BN - Brunei Darussalam 1
BO - Bolivia 1
BY - Bielorussia 1
CL - Cile 1
GM - Gambi 1
GR - Grecia 1
HN - Honduras 1
JM - Giamaica 1
KW - Kuwait 1
KZ - Kazakistan 1
MO - Macao, regione amministrativa speciale della Cina 1
NE - Niger 1
NO - Norvegia 1
OM - Oman 1
PA - Panama 1
PE - Perù 1
PG - Papua Nuova Guinea 1
PS - Palestinian Territory 1
QA - Qatar 1
SI - Slovenia 1
SK - Slovacchia (Repubblica Slovacca) 1
SV - El Salvador 1
UY - Uruguay 1
Totale 4.076
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Città #
Singapore 168
Chandler 129
Hong Kong 119
Rome 74
Beijing 69
Dong Ket 67
New York 67
The Dalles 62
Ashburn 55
Rottofreno 55
Brussels 46
Dublin 42
Teramo 42
Munich 40
Fairfield 39
Helsinki 39
Milan 38
Pescara 38
Falkenstein 36
Shanghai 34
Moscow 33
Boardman 30
Ho Chi Minh City 29
Jacksonville 29
Ann Arbor 28
Roseto Degli Abruzzi 27
Los Angeles 23
Durban 22
Cambridge 21
Johannesburg 21
Wilmington 21
Naples 19
Hanoi 18
Lawrence 17
Princeton 17
Seattle 17
Turin 17
Casarile 15
Houston 14
Ottawa 14
Palermo 14
Bologna 13
Frankfurt am Main 13
Dearborn 12
Guangzhou 12
Chicago 11
Woodbridge 11
Boston 10
Nuremberg 10
São Paulo 10
Silvi Paese 9
Tokyo 9
Ancona 8
Assago 8
Campobasso 8
Città Sant'Angelo 8
Da Nang 8
Santa Clara 8
Turku 8
Berlin 7
Casablanca 7
Montreal 7
Mumbai 7
Rio de Janeiro 7
Accra 6
Curitiba 6
Dallas 6
Dhaka 6
Lappeenranta 6
Livorno 6
Redwood City 6
Reggio Calabria 6
San Diego 6
Tianjin 6
Venice 6
Verona 6
Baveno 5
Beirut 5
Brno 5
Brooklyn 5
Cagliari 5
London 5
L’Aquila 5
Montesilvano Marina 5
Nairobi 5
Nanjing 5
Reggio Emilia 5
Sakai 5
Vienna 5
Amsterdam 4
Bari 4
Belo Horizonte 4
Cairo 4
Caserta 4
Giulianova 4
Istanbul 4
Jakarta 4
Kilburn 4
Lansing 4
Mountain View 4
Totale 2.097
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Nome #
Oli essenziali e idrolati per il controllo dei microrganismi nei vegetali freschi. 565
Changes Occurring in Spontaneous Maize Fermentation: An Overview 149
Casing contribution to proteolytic changes and biogenic amines content in the production of an artisanal naturally fermented dry sausage 141
Salmonella enterica Control in Stick Carrots Through Incorporation of Coriander Seeds Essential Oil in Sustainable Washing Treatments 139
Effetto dell'olio essenziale di Cinnamomum zeylanicum sull'adesione di Salmonella enterica su lattuga 134
Essential oils application in food environments: a potential weapon to fight microbial adhesion 125
Hydrolates as potential biopreservatives in food 121
Interactions between L. monocytogenes and P. fluorescens in Dual-Species Biofilms under Simulated Dairy Processing Conditions 114
Oli essenziali per la sicurezza alimentare: dallo studio in vitro alle applicazioni su alimento 110
Application of aqueous ozone for controlling Diaporthe toxica, a mycotoxin producing fungal species 109
Overcoming Multidrug Resistance in Salmonella spp. Isolates Obtained From the Swine Food Chain by Using Essential Oils: An in vitro Study 107
How bacteria survive in food-related environments: L. monocytogenes and P. fluorescens dual-species biofilms in the dairy industry 104
Attività inibente di oli essenziali sulla formazione di biofilm mono- e multi-specie 101
Effect of the distillation time on the chemical composition, antioxidant potential and antimicrobial activity of essential oils from different cannabis sativa L. Cultivars 100
Advances in understanding the enzymatic potential and production of ochratoxin A of filamentous fungi isolated from cocoa fermented beans 99
A single exposure to a sublethal concentration of Origanum vulgare essential oil initiates response against food stressors and restoration of antibiotic susceptibility in Listeria monocytogenes 99
Sub-lethal concentrations of Origanum vulgare essential oil exert inhibitory activity on Listeria monocytogenes strains in different environmental conditions 96
Comparing the effectiveness of Cinnamomum zeylanicum essential oil and two common household sanitizers to reduce lettuce microbiota and prevent Salmonella enterica recontamination 85
Characterization of Diaporthe toxica associated with lupin beans: growth, spore production, phomopsin-A and alkaloid biosynthesis. 81
Colombian essential oil of ruta graveolens against nosocomial antifungal resistant candida strains 78
Exploring the mechanisms of action of essential oils: how to undermine the pathogenic biofilm life cycle. 77
Applicazione di idrolati di Origanum vulgare subsp. hirtum e Thymbra capitata (L.) Cav. per il controllo di Listeria monocytogenes nel lavaggio della rucola (Eruca sativa). 76
Genetic relationships and biofilm formation of Listeria monocytogenes isolated from the smoked salmon industry 76
Effectiveness of selected essential oils and one hydrolate to prevent and remove Listeria monocytogenes biofilms on polystyrene and stainless steel food-contact surfaces 75
Plant essential oils for food safety: from research to practice. 73
Azione combinata di oli essenziali per il controllo di patogeni di interesse zoonosico 72
GLI OLI ESSENZIALI: CONTROLLO E PREVENZIONE DEL BIOFILM DUAL-SPECIE NELLA FILIERA LATTIERO-CASEARIA 72
Response of L. monocytogenes cells to the stress imposed by sublethal concentrations of Origanum vulgare essential oil and Corydothymus capitatus hydrolate in environmental conditions encountered in foods 66
Effectiveness and mechanisms of essential oils for biofilm control on food-contact surfaces: An updated review 65
Effectiveness of essential oils against dual-species biofilm of Listeria monocytogenes and Pseudomonas fluorescens in a Ricotta-based model system 65
Analisi della risposta fisiologica di L. monocytogenes a concentrazioni incrementali di idrolato di Thymbra capitata L. (Cav.) tramite Phenotype Microarray e microscopia confocale a scansione laser. 64
Coridothymus capitatus hydrolate as a washing solution for controlling Listeria monocytogenes and spoilage bacteria on fresh-cut rocket salad 64
Unraveling the Antimicrobial Effectiveness of Coridothymus capitatus Hydrolate against Listeria monocytogenes in Environmental Conditions Encountered in Foods: An In Vitro Study 64
Sublethal concentrations of essential oils and hydrolates can restore antimicrobial sensitivity in resistant Listeria monocytogenes strains 63
Thymbra capitata L. hydrolate as a washing solution for controlling Listeria monocytogenes and spoilage microorganisms on rocket salad 60
Effect of essential oils on biofilm formation in different bacterial species. 57
Laser-induced 2D/0D graphene-nanoceria freestanding paper-based films for on-site hydrogen peroxide monitoring in no-touch disinfection treatments 55
Antilisterial Effectiveness of Origanum vulgare var. hirtum and Coridothymus capitatus Essential Oils and Hydrolates Alone and in Combination 54
Chemical Characterization and Antimicrobial Properties of the Hydroalcoholic Solution of Echinacea purpurea (L.) Moench. and Propolis from Northern Italy 51
Combined effect of tetracycline compounds and essential oils on antimicrobial resistant Salmonella enterica isolated from the swine food 51
How sublethal concentrations of Origanum vulgare L. essential oil affect the growth potential of the pathogen Listeria monocytogenes in food environments 41
Essential oils combined with tetracycline restore antibiotic effectiveness against resistant strains of Salmonella enterica 37
EVALUATION OF THREE SUSTAINABLE SOLUTIONS FOR EXTENDING THE SHELF LIFE OF BEEF BURGERS UNDER MODIFIED ATMOSPHERE AT 4°C 27
Exploring the Metabolome and Antimicrobial Properties of Capsicum annuum L. (Baklouti and Paprika) Dried Powders from Tunisia 25
Valutazione di tre soluzioni sostenibili per l'estensione della shelf life di hamburger di bovino confezionati in atmosfera modificata a 4°C. 24
Anti-biofilm mechanisms of action of essential oils by targeting genes involved in quorum sensing, motility, adhesion, and virulence: A review 19
Tradition and Innovation in Raw Meat Products with a Focus on the Steak Tartare Case 14
Modulation of Antimicrobial Resistance in Listeria monocytogenes via Synergistic Interactions Between Thymbra capitata L. (Cav.) Essential Oil and Conventional Antibiotics 12
Totale 4.156
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Categoria #
all - tutte 22.191
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 22.191
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/2021274 0 0 0 0 0 69 40 14 45 14 17 75
2021/2022404 9 15 27 14 33 20 25 75 36 17 108 25
2022/2023533 55 35 19 60 53 79 27 59 69 37 25 15
2023/2024382 49 34 30 32 12 95 37 11 6 17 3 56
2024/20251.523 40 26 124 56 97 198 108 127 132 97 153 365
2025/2026911 180 131 180 218 185 17 0 0 0 0 0 0
Totale 4.156