Fishery products offer a wide range of health benefits and the demand for seafood across the world will increase in the future. There is an infinite variety of species around the globe, each available in many different product forms which makes it difficult choice for consumers to choose. In order to guarantee a high level of protection for human health, fishery and aquaculture products placed on the European Union market should comply with the applicable rules on hvgiene and food safety. Therefore, the actual legislation on the common organization of the markets in fishery and aquaculture products is detailed and is focused on the correct consumer information and fraud prevention which most affect the seafood chain.
|Titolo:||La Commercializzazione Dei Prodotti ittici Freschi E Congelati (PARTE I)|
|Data di pubblicazione:||2015|
|Appare nelle tipologie:||1.1 Articolo in rivista|