INFLUENCE OF STARTER CULTURE AND ANIMAL RENNETS ON PECORINO DI FARINDOLA CHEESE
2013-01-01 Tofalo, Rosanna; Lanciotti, R; Patrignani, F; Schirone, Maria; Fasoli, Giuseppe; Perpetuini, Giorgia; Corsetti, Aldo; Martino, Giuseppe; Suzzi, Giovanna; Suzzi, G.
Evidence for the inducibility of the phycocyaninase in the cyanobacterium Arthrospira platensis (Spirulina Platensis)
2000-01-01 Nanni, B; Balestreri, E; Dainese, Enrico; Cozzani, I; Felicioli, R.
Subunits composition and allosteric control in Carcinus aestuarii hemocyanin
1996-01-01 Dainese, Enrico; DI MURO, P; Beltramini, M; Salvato, B; Decker, H.
GC-MS AND ELECTRONIC NOSE EVALUATION OF LIQUID-VAPOUR PARTITION OF STRAWBERRY AROMA COMPOUNDS USED TO FLAVOUR CUSTARD DESSERT
2007-01-01 Pittia, Paola; Santonico, M; Martuscelli, Maria; Pennazza, G; Bernanei, M; Martinelli, E; Paolesse, R; Damico, A; Compagnone, Dario; DI NATALE, C.
Serum viscosity measurement in two dogs with Waldenstrom's macroglobulinemia
2002-01-01 Gentilini, F.; Buonacucina, A.; DI TOMMASO, Morena; Militerno, G.; FAMIGLI BERGAMINI, P.
Clean hydrogen rich gas from catalytic steam gasification of biomass
2013-01-01 Rapagna', Sergio; Annalisa, D'Orazio; Katia, Gallucci; Manuela Di, Marcello; Manfred, Nacken; Steffen, Heidenreich; Pier Ugo, Foscolo
EFFECT OF TEMPERATURE, NACL AND GLUCOSE CONCENTRATIONS ON GROWTH, TYRAMINE FORMATION, PRESENCE AND EXPRESSION OF TDC GENE OF ENTEROCOCCUS FAECALIS DURING RIPENING OF A DRY FERMENTED SAUSAGE.
2006-01-01 BOVER CID, S; Suzzi, Giovanna; Torriani, S; Tofalo, Rosanna; Gatto, V; Belletti, N; Suzzi, G.
Fluorimetric method to collect continuos oxygen binding curves: application to Carcinus aestuarii hemocyanin
1996-01-01 Dainese, Enrico; DI MURO, P; Beltramini, M; Salvato, B; Decker, H.
HEAT-SHOCK STRESS ON THE DEVELOPING IMMUNE SYSTEM OF SEA BASS
2009-01-01 N., Romano; G., Ceccarelli; A., Brunetti; E., Caccia; M., Galeotti; D., Volpatti; Mosca, Francesco; Malatesta, Daniela; Tiscar, Pietro Giorgio
FACTORS AFFECTING THE GROWTH OF SACCHAROMYCES POPULATIONS IN DAIRY PRODUCTS
2003-01-01 Vannini, L; Tofalo, Rosanna; Ndagijimana, M; Suzzi, Giovanna; Guerzoni, M. E.; Suzzi, G.
Immunity in Dicentrarchus labrax culture: in vivo effects of arginate immunostimulation.
2005-01-01 Abelli, L.; Romano, N.; Scapigliati, G.; Tiscar, Pietro Giorgio; Bagni, M.; Marino, G.
Pathobiology associated with the acanthocephalan Southwellina hispida in the alimentary canal of Phalacrocorax carbo (Aves)
1998-01-01 Dezfuli, Bs; Capuano, S; Manera, Maurizio; Barbieri, C; Volponi, S.
La “winter syndrome” dell’orata: riflessi qualitativi
2002-01-01 Manera, Maurizio; Visciano, Pierina; Losito, Patrizia; Ianieri, Adriana
EFFECT OF SMOKING ON QUALITÀ AND MICROBIAL PROPERTIES OF DRY CURED HAM
2005-01-01 Pittia, Paola; CHAVES LOPEZ, Clemencia; Martuscelli, Maria; Mastrocola, Dino
IMPIANTO INTRALESIONALE DI PRP AUTOLOGO E TROMBINA BOVINA PER IL TRATTAMENTO DI LESIONI TENODESMICHE DEL CAVALLO: CONTRIBUTO CASISTICO
2011-01-01 Stratico', Paola; Sciarrini, Chiara; Suriano, Riccardo; Varasano, Vincenzo; Petrizzi, Lucio
“Evaluation of the Effects of Changes in Regulatory Policies on Consumers Perception”
2011-01-01 Fantini, Andrea; Chiodo, Emilio; Casolani, Nicola
Molecular approach for the rapid identification, in situ detection and monitoring of sourdough lactobacilli
2005-01-01 Settanni, L.; Valmorri, Sara; VAN SINDEREN, D.; Suzzi, Giovanna; Corsetti, Aldo
Development and evaluation of a real-time quantative PCR assay for detect and enumeration of dominant yeasts in table olives , 30 agosto - 3 settembre 2010
2010-01-01 Tofalo, Rosanna; Suzzi, Giovanna; Schirone, Maria; Perpetuini, Giorgia; Corsetti, Aldo
LIPID RAFTS, CB2 RECEPTOR SIGNALING AND METABOLISM OF 2-ARACHIDONOYL-GLYCEROL IN HUMAN IMMUNE CELLS
2006-01-01 Oddi, Sergio; Bari, M; Fezza, F; Gasperi, V; Spagnuolo, P; Pasquariello, N; Finazzi Agrò, A; Maccarrone, M.
First evaluations on the relationship between esca symptoms and trans-resveratrol in the leaf.
2011-01-01 Calzarano, Francesco; D’Agostino, V.; Osti, F.; DI MARCO, S.
| Titolo | Data di pubblicazione | Autore(i) | File |
|---|---|---|---|
| INFLUENCE OF STARTER CULTURE AND ANIMAL RENNETS ON PECORINO DI FARINDOLA CHEESE | 1-gen-2013 | Tofalo, Rosanna; Lanciotti, R; Patrignani, F; Schirone, Maria; Fasoli, Giuseppe; Perpetuini, Giorgia; Corsetti, Aldo; Martino, Giuseppe; Suzzi, Giovanna; Suzzi, G. | |
| Evidence for the inducibility of the phycocyaninase in the cyanobacterium Arthrospira platensis (Spirulina Platensis) | 1-gen-2000 | Nanni, B; Balestreri, E; Dainese, Enrico; Cozzani, I; Felicioli, R. | |
| Subunits composition and allosteric control in Carcinus aestuarii hemocyanin | 1-gen-1996 | Dainese, Enrico; DI MURO, P; Beltramini, M; Salvato, B; Decker, H. | |
| GC-MS AND ELECTRONIC NOSE EVALUATION OF LIQUID-VAPOUR PARTITION OF STRAWBERRY AROMA COMPOUNDS USED TO FLAVOUR CUSTARD DESSERT | 1-gen-2007 | Pittia, Paola; Santonico, M; Martuscelli, Maria; Pennazza, G; Bernanei, M; Martinelli, E; Paolesse, R; Damico, A; Compagnone, Dario; DI NATALE, C. | |
| Serum viscosity measurement in two dogs with Waldenstrom's macroglobulinemia | 1-gen-2002 | Gentilini, F.; Buonacucina, A.; DI TOMMASO, Morena; Militerno, G.; FAMIGLI BERGAMINI, P. | |
| Clean hydrogen rich gas from catalytic steam gasification of biomass | 1-gen-2013 | Rapagna', Sergio; Annalisa, D'Orazio; Katia, Gallucci; Manuela Di, Marcello; Manfred, Nacken; Steffen, Heidenreich; Pier Ugo, Foscolo | |
| EFFECT OF TEMPERATURE, NACL AND GLUCOSE CONCENTRATIONS ON GROWTH, TYRAMINE FORMATION, PRESENCE AND EXPRESSION OF TDC GENE OF ENTEROCOCCUS FAECALIS DURING RIPENING OF A DRY FERMENTED SAUSAGE. | 1-gen-2006 | BOVER CID, S; Suzzi, Giovanna; Torriani, S; Tofalo, Rosanna; Gatto, V; Belletti, N; Suzzi, G. | |
| Fluorimetric method to collect continuos oxygen binding curves: application to Carcinus aestuarii hemocyanin | 1-gen-1996 | Dainese, Enrico; DI MURO, P; Beltramini, M; Salvato, B; Decker, H. | |
| HEAT-SHOCK STRESS ON THE DEVELOPING IMMUNE SYSTEM OF SEA BASS | 1-gen-2009 | N., Romano; G., Ceccarelli; A., Brunetti; E., Caccia; M., Galeotti; D., Volpatti; Mosca, Francesco; Malatesta, Daniela; Tiscar, Pietro Giorgio | |
| FACTORS AFFECTING THE GROWTH OF SACCHAROMYCES POPULATIONS IN DAIRY PRODUCTS | 1-gen-2003 | Vannini, L; Tofalo, Rosanna; Ndagijimana, M; Suzzi, Giovanna; Guerzoni, M. E.; Suzzi, G. | |
| Immunity in Dicentrarchus labrax culture: in vivo effects of arginate immunostimulation. | 1-gen-2005 | Abelli, L.; Romano, N.; Scapigliati, G.; Tiscar, Pietro Giorgio; Bagni, M.; Marino, G. | |
| Pathobiology associated with the acanthocephalan Southwellina hispida in the alimentary canal of Phalacrocorax carbo (Aves) | 1-gen-1998 | Dezfuli, Bs; Capuano, S; Manera, Maurizio; Barbieri, C; Volponi, S. | |
| La “winter syndrome” dell’orata: riflessi qualitativi | 1-gen-2002 | Manera, Maurizio; Visciano, Pierina; Losito, Patrizia; Ianieri, Adriana | |
| EFFECT OF SMOKING ON QUALITÀ AND MICROBIAL PROPERTIES OF DRY CURED HAM | 1-gen-2005 | Pittia, Paola; CHAVES LOPEZ, Clemencia; Martuscelli, Maria; Mastrocola, Dino | |
| IMPIANTO INTRALESIONALE DI PRP AUTOLOGO E TROMBINA BOVINA PER IL TRATTAMENTO DI LESIONI TENODESMICHE DEL CAVALLO: CONTRIBUTO CASISTICO | 1-gen-2011 | Stratico', Paola; Sciarrini, Chiara; Suriano, Riccardo; Varasano, Vincenzo; Petrizzi, Lucio | |
| “Evaluation of the Effects of Changes in Regulatory Policies on Consumers Perception” | 1-gen-2011 | Fantini, Andrea; Chiodo, Emilio; Casolani, Nicola | |
| Molecular approach for the rapid identification, in situ detection and monitoring of sourdough lactobacilli | 1-gen-2005 | Settanni, L.; Valmorri, Sara; VAN SINDEREN, D.; Suzzi, Giovanna; Corsetti, Aldo | |
| Development and evaluation of a real-time quantative PCR assay for detect and enumeration of dominant yeasts in table olives , 30 agosto - 3 settembre 2010 | 1-gen-2010 | Tofalo, Rosanna; Suzzi, Giovanna; Schirone, Maria; Perpetuini, Giorgia; Corsetti, Aldo | |
| LIPID RAFTS, CB2 RECEPTOR SIGNALING AND METABOLISM OF 2-ARACHIDONOYL-GLYCEROL IN HUMAN IMMUNE CELLS | 1-gen-2006 | Oddi, Sergio; Bari, M; Fezza, F; Gasperi, V; Spagnuolo, P; Pasquariello, N; Finazzi Agrò, A; Maccarrone, M. | |
| First evaluations on the relationship between esca symptoms and trans-resveratrol in the leaf. | 1-gen-2011 | Calzarano, Francesco; D’Agostino, V.; Osti, F.; DI MARCO, S. |
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Scopri
Tipologia
- 4 Contributo in Atti di Convegno ...1082
Data di pubblicazione
- In corso di stampa4
- 2020 - 2026323
- 2010 - 2019441
- 2000 - 2009263
- 1990 - 199950
- 1978 - 19791
Editore
- European Society of Veterinary Pa...8
- Italian Journal of Food Safety - ...4
- Edizioni Veterinarie srl3
- Heperkan D., Karbancioglu-Guler F...3
- ISEKI-‐Food Association3
- Soc. It. delle Scienze Veterinarie3
- ESA European Sociological Associa...2
- ESVP2
- European Society of Veterinary Pa...2
- FCTUC2
Rivista
- ITALIAN JOURNAL OF FOOD SAFETY7
- THE FEBS JOURNAL6
- ATTI ... CONVEGNO NAZIONALE AIPVET4
- ITALIAN JOURNAL OF ANIMAL SCIENCE4
- ATTI DELLA SOCIETA' ITALIANA DELL...3
- CURRENT DEVELOPMENTS IN NUTRITION3
- EUROPEAN JOURNAL OF HISTOCHEMISTRY3
- FREE RADICAL BIOLOGY & MEDICINE3
- HUMAN REPRODUCTION3
- ISTISAN CONGRESSI3
Serie
- EUROMED ACADEMY OF BUSINESS CONFE...1
- MST Conferences1
- MST Conferences1
Keyword
- Listeria monocytogenes6
- food safety5
- Immunomodulation5
- spermatozoa5
- biogenic amines4
- Hepatitis E virus4
- Angiostrongylus vasorum3
- biobanking3
- cane3
- dog3
Lingua
- eng741
- ita177
- ger3
- spa3
- fre2
Accesso al fulltext
- no fulltext1062
- open20