IRIS
FASOLI, GIUSEPPE
 Distribuzione geografica
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Continente #
NA - Nord America 2.107
AS - Asia 1.028
EU - Europa 925
SA - Sud America 110
Continente sconosciuto - Info sul continente non disponibili 54
AF - Africa 16
OC - Oceania 1
Totale 4.241
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Nazione #
US - Stati Uniti d'America 2.060
CN - Cina 332
VN - Vietnam 287
IT - Italia 254
SG - Singapore 225
DE - Germania 144
UA - Ucraina 113
SE - Svezia 97
RU - Federazione Russa 73
BR - Brasile 72
HK - Hong Kong 67
GB - Regno Unito 66
FR - Francia 45
FI - Finlandia 43
CA - Canada 34
IE - Irlanda 30
IN - India 22
TR - Turchia 13
AR - Argentina 12
BE - Belgio 12
BD - Bangladesh 10
JP - Giappone 10
NL - Olanda 10
PE - Perù 10
CO - Colombia 8
IR - Iran 8
EU - Europa 7
IQ - Iraq 7
ZA - Sudafrica 7
PH - Filippine 6
SA - Arabia Saudita 6
BA - Bosnia-Erzegovina 5
ES - Italia 5
ID - Indonesia 5
PL - Polonia 5
PT - Portogallo 5
RO - Romania 5
UZ - Uzbekistan 5
MA - Marocco 4
MY - Malesia 4
VE - Venezuela 4
CR - Costa Rica 3
JO - Giordania 3
PK - Pakistan 3
AL - Albania 2
BG - Bulgaria 2
CL - Cile 2
DO - Repubblica Dominicana 2
EC - Ecuador 2
JM - Giamaica 2
KG - Kirghizistan 2
KR - Corea 2
LB - Libano 2
LV - Lettonia 2
MX - Messico 2
OM - Oman 2
AE - Emirati Arabi Uniti 1
AT - Austria 1
AU - Australia 1
AZ - Azerbaigian 1
BH - Bahrain 1
BS - Bahamas 1
BY - Bielorussia 1
DK - Danimarca 1
EE - Estonia 1
EG - Egitto 1
ET - Etiopia 1
GD - Grenada 1
GR - Grecia 1
IL - Israele 1
KE - Kenya 1
KW - Kuwait 1
LT - Lituania 1
MD - Moldavia 1
MU - Mauritius 1
MW - Malawi 1
PA - Panama 1
SV - El Salvador 1
SY - Repubblica araba siriana 1
TW - Taiwan 1
Totale 4.194
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Città #
Dong Ket 256
Fairfield 205
Ashburn 156
Woodbridge 152
Jacksonville 135
Chandler 131
Singapore 121
Ann Arbor 116
Dearborn 115
Houston 99
Wilmington 87
Hong Kong 67
Seattle 67
Cambridge 63
Beijing 53
Council Bluffs 53
Nanjing 53
San Jose 51
The Dalles 36
Dublin 29
Boardman 24
Shanghai 24
Falkenstein 23
Helsinki 21
Lawrence 21
Nanchang 21
Princeton 21
Kunming 20
Ottawa 20
Los Angeles 18
New York 18
Moscow 16
Teramo 15
Ho Chi Minh City 14
Rome 14
Sacramento 13
Santa Clara 13
Brussels 11
Chicago 11
Hefei 11
Tianjin 11
Lima 10
Ankara 9
Des Moines 9
Lanzhou 9
Munich 9
Roseville 9
San Diego 9
Bologna 8
Guangzhou 8
Milan 8
Chieti 7
Hangzhou 7
Jinan 7
Palermo 7
Tokyo 7
Florence 6
Norwalk 6
Phoenix 6
Redwood City 6
Shenyang 6
Toronto 6
Acerra 5
Hanoi 5
Hillsboro 5
Montreal 5
Naples 5
Ningbo 5
Omaha 5
San Francisco 5
Sarajevo 5
Tashkent 5
Warsaw 5
Zanjan 5
Alberobello 4
Bari 4
Brasília 4
Changchun 4
Changsha 4
Dallas 4
Frankfurt am Main 4
Porto 4
Rio de Janeiro 4
Sezze 4
Auburn Hills 3
Brooklyn 3
Dhaka 3
Florianópolis 3
Fuzhou 3
Guarulhos 3
Hebei 3
Istanbul 3
London 3
Mays Landing 3
Modena 3
Napoli 3
Philadelphia 3
Porto Alegre 3
Ravenna 3
San José 3
Totale 2.712
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Nome #
Aspetti microbiologici, chimico-fisici e contenuto di amine biogene in Pecorino di farindola prodotto con caglio suino, capretto e vitello 314
Food borne bacterial models for detection of benzo[a]pyrene-DNA adducts formation using RAPD-PCR 260
Influence of pig rennet on proteolysis, organic acids content and microbiota of Pecorino di Farindola, a traditional Italian ewe's raw milk cheese 251
Detection and identification of yeasts in natural whey starter for Parmigiano Reggiano cheese-making 243
Biodiversity study of wine yeasts belonging to the “terroir” of Montepulciano d’Abruzzo “Colline Teramane” revealed Saccharomyces cerevisiae strains exhibiting atypical and unique 5.8S-ITS restriction patterns 235
DNA-Based Bioassay for the Detection of Benzo[a]pyrene Oxidation Products 226
Chromosome arrangement, differentiation of growth kinetics and volatile molecule profiles in Kluyveromyces marxianus strains from Italian cheeses 222
Influence of pig rennet on fatty acid composition, volatile molecule profile, texture and sensory properties of Pecorino di Farindola cheese 220
Multilocus analysis reveals large genetic diversity in Kluyveromyces marxianus strains isolated from Parmigiano Reggiano and Pecorino di Farindola cheeses 211
INFLUENCE OF STARTER CULTURE AND ANIMAL RENNETS ON PECORINO DI FARINDOLA CHEESE 194
Lactobacillus pentosus and Saccharomyces cerevisiae dominate the Italian table olive fermentations 191
High content of biogenic amines in Pecorino cheeses 190
Multistarter from organic viticulture for red wine Montepulciano d’Abruzzo production 176
Lactobacillus pentosus dominates spontaneous fermentation of Italian table olives. 171
Kluyveromyces marxianus dominates yeast populations in Pecorino di Farindola cheese 160
Dominant Saccharomyces cerevisiae strains characterize Montepulciano d’Abruzzo red wine Saccharomyces cerevisiae 157
The predominance, biodiversity and biotechnological properties of Kluyveromyces marxianus in the production of Pecorino di Farindola cheese 144
Dominant Saccharomyces cerevisiae strains characterize Montepulciano d’Abruzzo red wine 139
High presence of biogenic amines in traditional Pecorino cheeses produced in Abruzzi region (Italy) 136
Biogeographical characterization of Saccharomyces cerevisiae wine yeast by molecular methods 136
Lactic acid bacteria and yeasts in naturally fermented table olives from different Italian cultivars 135
Drawing the genotipic and metabolomic features of Kluyveromyces marxianus from Pecorino di Farindola 130
Totale 4.241
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Categoria #
all - tutte 17.847
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 17.847
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/2022265 0 0 0 41 30 14 14 28 19 14 99 6
2022/2023355 47 17 15 37 43 67 1 31 58 16 16 7
2023/202495 9 29 14 9 2 14 4 3 0 4 0 7
2024/2025445 7 6 20 43 40 67 18 24 10 35 36 139
2025/2026646 75 37 45 77 55 10 95 53 79 91 14 15
2026/2027260 79 25 62 94 0 0 0 0 0 0 0 0
Totale 4.241