IRIS
FASOLI, GIUSEPPE
 Distribuzione geografica
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Continente #
NA - Nord America 1.879
AS - Asia 1.009
EU - Europa 877
SA - Sud America 108
AF - Africa 16
Continente sconosciuto - Info sul continente non disponibili 7
OC - Oceania 1
Totale 3.897
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Nazione #
US - Stati Uniti d'America 1.843
CN - Cina 325
VN - Vietnam 284
IT - Italia 242
SG - Singapore 223
DE - Germania 144
UA - Ucraina 112
RU - Federazione Russa 73
SE - Svezia 73
BR - Brasile 71
HK - Hong Kong 67
GB - Regno Unito 61
FR - Francia 45
FI - Finlandia 43
CA - Canada 31
IE - Irlanda 30
IN - India 22
TR - Turchia 13
BE - Belgio 12
AR - Argentina 11
PE - Perù 10
BD - Bangladesh 9
CO - Colombia 8
IR - Iran 8
EU - Europa 7
IQ - Iraq 7
ZA - Sudafrica 7
JP - Giappone 6
NL - Olanda 6
PH - Filippine 6
SA - Arabia Saudita 6
BA - Bosnia-Erzegovina 5
ID - Indonesia 5
PL - Polonia 5
PT - Portogallo 5
RO - Romania 5
UZ - Uzbekistan 5
ES - Italia 4
MA - Marocco 4
VE - Venezuela 4
JO - Giordania 3
MY - Malesia 3
PK - Pakistan 3
AL - Albania 2
BG - Bulgaria 2
CL - Cile 2
EC - Ecuador 2
KG - Kirghizistan 2
KR - Corea 2
LB - Libano 2
LV - Lettonia 2
MX - Messico 2
OM - Oman 2
AE - Emirati Arabi Uniti 1
AT - Austria 1
AU - Australia 1
AZ - Azerbaigian 1
BH - Bahrain 1
BY - Bielorussia 1
DK - Danimarca 1
DO - Repubblica Dominicana 1
EG - Egitto 1
ET - Etiopia 1
GD - Grenada 1
GR - Grecia 1
IL - Israele 1
KE - Kenya 1
LT - Lituania 1
MD - Moldavia 1
MU - Mauritius 1
MW - Malawi 1
PA - Panama 1
SY - Repubblica araba siriana 1
TW - Taiwan 1
Totale 3.897
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Città #
Dong Ket 256
Fairfield 205
Woodbridge 152
Ashburn 136
Jacksonville 134
Chandler 131
Singapore 120
Ann Arbor 116
Dearborn 115
Houston 99
Wilmington 87
Hong Kong 67
Seattle 67
Cambridge 63
Nanjing 53
Beijing 51
The Dalles 36
San Jose 32
Dublin 29
Shanghai 24
Falkenstein 23
Helsinki 21
Lawrence 21
Nanchang 21
Princeton 21
Boardman 20
Kunming 20
Ottawa 20
New York 17
Moscow 16
Los Angeles 15
Teramo 15
Rome 12
Brussels 11
Hefei 11
Ho Chi Minh City 11
Tianjin 11
Lima 10
Ankara 9
Chicago 9
Des Moines 9
Lanzhou 9
Munich 9
San Diego 9
Bologna 8
Guangzhou 8
Chieti 7
Hangzhou 7
Jinan 7
Florence 6
Milan 6
Norwalk 6
Palermo 6
Redwood City 6
Shenyang 6
Tokyo 6
Toronto 6
Acerra 5
Hanoi 5
Hillsboro 5
Ningbo 5
Santa Clara 5
Sarajevo 5
Tashkent 5
Warsaw 5
Zanjan 5
Alberobello 4
Bari 4
Brasília 4
Changchun 4
Changsha 4
Frankfurt am Main 4
Montreal 4
Naples 4
Porto 4
Rio de Janeiro 4
San Francisco 4
Sezze 4
Auburn Hills 3
Brooklyn 3
Dhaka 3
Florianópolis 3
Fuzhou 3
Guarulhos 3
Hebei 3
Istanbul 3
London 3
Mays Landing 3
Modena 3
Napoli 3
Porto Alegre 3
Ravenna 3
São Paulo 3
Taizhou 3
Xian 3
Zhengzhou 3
Agropoli 2
Amman 2
Bacoli 2
Barnet 2
Totale 2.563
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Nome #
Aspetti microbiologici, chimico-fisici e contenuto di amine biogene in Pecorino di farindola prodotto con caglio suino, capretto e vitello 297
Food borne bacterial models for detection of benzo[a]pyrene-DNA adducts formation using RAPD-PCR 242
Detection and identification of yeasts in natural whey starter for Parmigiano Reggiano cheese-making 236
Influence of pig rennet on proteolysis, organic acids content and microbiota of Pecorino di Farindola, a traditional Italian ewe's raw milk cheese 227
Biodiversity study of wine yeasts belonging to the “terroir” of Montepulciano d’Abruzzo “Colline Teramane” revealed Saccharomyces cerevisiae strains exhibiting atypical and unique 5.8S-ITS restriction patterns 222
DNA-Based Bioassay for the Detection of Benzo[a]pyrene Oxidation Products 219
Chromosome arrangement, differentiation of growth kinetics and volatile molecule profiles in Kluyveromyces marxianus strains from Italian cheeses 213
Influence of pig rennet on fatty acid composition, volatile molecule profile, texture and sensory properties of Pecorino di Farindola cheese 205
Multilocus analysis reveals large genetic diversity in Kluyveromyces marxianus strains isolated from Parmigiano Reggiano and Pecorino di Farindola cheeses 199
INFLUENCE OF STARTER CULTURE AND ANIMAL RENNETS ON PECORINO DI FARINDOLA CHEESE 182
Lactobacillus pentosus and Saccharomyces cerevisiae dominate the Italian table olive fermentations 173
High content of biogenic amines in Pecorino cheeses 173
Lactobacillus pentosus dominates spontaneous fermentation of Italian table olives. 161
Multistarter from organic viticulture for red wine Montepulciano d’Abruzzo production 159
Dominant Saccharomyces cerevisiae strains characterize Montepulciano d’Abruzzo red wine Saccharomyces cerevisiae 146
Kluyveromyces marxianus dominates yeast populations in Pecorino di Farindola cheese 145
Dominant Saccharomyces cerevisiae strains characterize Montepulciano d’Abruzzo red wine 128
High presence of biogenic amines in traditional Pecorino cheeses produced in Abruzzi region (Italy) 126
The predominance, biodiversity and biotechnological properties of Kluyveromyces marxianus in the production of Pecorino di Farindola cheese 126
Biogeographical characterization of Saccharomyces cerevisiae wine yeast by molecular methods 125
Drawing the genotipic and metabolomic features of Kluyveromyces marxianus from Pecorino di Farindola 124
Lactic acid bacteria and yeasts in naturally fermented table olives from different Italian cultivars 116
Totale 3.944
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Categoria #
all - tutte 16.031
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 16.031
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/2021323 0 0 0 0 0 0 0 0 0 15 42 266
2021/2022327 15 26 21 41 30 14 14 28 19 14 99 6
2022/2023355 47 17 15 37 43 67 1 31 58 16 16 7
2023/202495 9 29 14 9 2 14 4 3 0 4 0 7
2024/2025445 7 6 20 43 40 67 18 24 10 35 36 139
2025/2026609 75 37 45 77 55 10 95 53 79 83 0 0
Totale 3.944