IRIS
FUSARO, ISA
 Distribuzione geografica
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Continente #
NA - Nord America 4.367
EU - Europa 3.353
AS - Asia 2.012
SA - Sud America 45
AF - Africa 24
OC - Oceania 23
Continente sconosciuto - Info sul continente non disponibili 11
Totale 9.835
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Nazione #
US - Stati Uniti d'America 4.293
IT - Italia 1.232
CN - Cina 699
VN - Vietnam 636
SG - Singapore 541
DE - Germania 438
UA - Ucraina 378
RU - Federazione Russa 297
FI - Finlandia 193
BE - Belgio 179
GB - Regno Unito 175
SE - Svezia 137
IE - Irlanda 132
FR - Francia 74
CA - Canada 64
TR - Turchia 31
IN - India 23
AU - Australia 21
ES - Italia 18
IR - Iran 18
AT - Austria 17
NL - Olanda 17
BR - Brasile 14
CZ - Repubblica Ceca 14
EC - Ecuador 14
HK - Hong Kong 14
EU - Europa 10
MA - Marocco 10
PE - Perù 10
ID - Indonesia 8
MX - Messico 7
CL - Cile 6
GR - Grecia 6
JP - Giappone 6
PK - Pakistan 6
BG - Bulgaria 5
RO - Romania 5
CH - Svizzera 4
KE - Kenya 4
LT - Lituania 4
PH - Filippine 4
PL - Polonia 4
TH - Thailandia 4
AE - Emirati Arabi Uniti 3
DK - Danimarca 3
HR - Croazia 3
LA - Repubblica Popolare Democratica del Laos 3
PT - Portogallo 3
SK - Slovacchia (Repubblica Slovacca) 3
SY - Repubblica araba siriana 3
AZ - Azerbaigian 2
BJ - Benin 2
DO - Repubblica Dominicana 2
DZ - Algeria 2
EE - Estonia 2
HU - Ungheria 2
IL - Israele 2
LK - Sri Lanka 2
NG - Nigeria 2
NZ - Nuova Zelanda 2
RS - Serbia 2
SA - Arabia Saudita 2
TW - Taiwan 2
ZA - Sudafrica 2
A2 - ???statistics.table.value.countryCode.A2??? 1
CI - Costa d'Avorio 1
CO - Colombia 1
IS - Islanda 1
JM - Giamaica 1
JO - Giordania 1
KH - Cambogia 1
KR - Corea 1
LU - Lussemburgo 1
LV - Lettonia 1
MD - Moldavia 1
MG - Madagascar 1
NO - Norvegia 1
SM - San Marino 1
Totale 9.835
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Città #
Dong Ket 631
Chandler 502
Jacksonville 408
Houston 330
Dearborn 259
Ann Arbor 256
Fairfield 237
Woodbridge 189
Brussels 171
Teramo 169
Singapore 148
Wilmington 143
Nanjing 133
Dublin 130
Helsinki 129
Ashburn 119
Shanghai 113
Falkenstein 111
Seattle 110
Boardman 100
Rome 88
Cambridge 87
Moscow 86
Beijing 84
Milan 84
Princeton 82
Lawrence 81
New York 78
Nanchang 70
Ottawa 54
Kunming 53
The Dalles 51
North Bergen 38
Des Moines 37
London 29
Hefei 24
San Diego 23
Ascoli Piceno 20
Hangzhou 20
Redwood City 20
Guangzhou 18
Los Angeles 18
Palermo 18
Tianjin 18
Munich 17
San Mateo 16
Pianella 15
Catania 14
Norwalk 13
Nuremberg 13
Pescara 13
Bursa 12
Frankfurt am Main 12
Jiaxing 12
San Giovanni Teatino 12
Dallas 11
Düsseldorf 11
Glasgow 11
Hong Kong 11
Bologna 10
Lima 10
Brisbane 9
Cattolica 9
Changchun 9
Jinan 9
Lanzhou 9
Padova 9
Turin 9
Vienna 9
Auburn Hills 8
Cuenca 8
Florence 8
Munster 8
Ragusa 8
Boulder 7
Děčín 7
Kilburn 7
Manhattan 7
San Giuliano Milanese 7
Sesto San Giovanni 7
Shenyang 7
Torino 7
Toronto 7
Vic 7
Bonn 6
Fuzhou 6
Leawood 6
Leuven 6
Madison 6
Parma 6
Perth 6
Sevilla La Nueva 6
Shenzhen 6
Terracina 6
Aprilia 5
Casarile 5
Chongqing 5
Espoo 5
Hanover 5
Mcallen 5
Totale 6.054
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Nome #
Effect of dietary supplementation with malt extracts on milk production 410
Effects of a single injection of Flunixin meglumine or Carprofen postpartum on haematological parameters, productive performance and fertility of dairy cattle 351
Contrasting effects of water salinity and ozone concentration on two cultivars of durum wheat (Triticum durum Desf.) in Mediterranean conditions 257
Applicazione della derivatizzazione post colonna all’analisi fluorimetrica in HPLC dell’aflatossina M1 nel latte 223
Nutrizione e alimentazione del cane durante l’accrescimento 208
ITALIAN JOURNAL OF ANIMAL SCIENCE - ASPA 23rd CONGRESS - SORRENTO, 11-14 Giugno 2019 201
Digeribilità della NDF dell’insilato di mais e razionamento delle bovine da latte 187
Fatty acids, health indices and sensory properties of Ricotta cheese from sheep fed three different diets 176
Feeding dehydrated alfalfa increases polyunsaturated fatty acids concentration in Marchigiana beef muscle. 166
A correlation study on cattle milk yield, milk composition and plasma lipid metabolites 164
Confronto fra due metodi di stima della digeribilita’ delle ndf: Tilley e Terry e ankom-daisy 160
Malic acid content as hay quality marker 151
Effects of different diets on fatty acid profile of sheep milk and ricotta covered by the protected origin denomination “Ricotta Romana” 145
Haematological parameters as indicators of transport stress in rabbits 144
Il controllo del bilancio energetico per il contenimento delle patologie mammarie nella bovina ad inizio lattazione 142
Emotional contagion in sheep and its role in animal welfare 142
Effects of three different diets on the fatty acid profile and sensory properties of fresh Pecorino cheese “Primo Sale” 139
Effect of ewe diet on milk and muscle fatty acid composition of suckling lambs of the protected geographical origin abbacchio romano 138
La concentrazione di acido malico quale indicatore per la valutazione qualitativa dei fieni 137
The non-volatile organic acids content in Italian green crops 132
L’alimentazione del cane nordico sportivo 132
Infra-red thermography as a monitoring tool for detection of sub clinical mastitis in dairy ewes 132
Plant maturity and genetic influences on in vitro NDF digestibility of alfalfa. 126
Distribution of aflatoxin M1 during Grana Padano cheese production from naturally contaminated milk 126
Effects of genetics and water management on corn plant NDF digestibility 120
Ruolo Del Microbioma Nell’insorgenza Dei Disordini Metabolici Legati All’obesità 119
The influence of irrigation management and genotype on fiber content and in vitro digestibility of NDF in corn part plant 112
VARIAZIONI DEL CONTENUTO DI ACIDI ORGANICI DURANTE L’ESSICCAZIONE DELL’ERBA MEDICA 109
Effect of vitamin E administration on 8-iso-PGF2a serum concentration in saddle horses 108
Effects of irrigation system and level of water on corn silage hybrid NDF digestibility in northern Italy 108
Effetti del Saccharomyces Cerevisiae nell’alimentazione della bovina da latte nel periodo estivo 108
High-performance liquid chromatography with post-column derivatisation and fluorescence detection for sensitive determination of aflatoxin M-1 in milk and cheese 107
Calving difficulty influences rumination time and inflammatory profile in Holstein dairy cows 107
Diagnosi e trattamento delle allergie alimentari del cane 105
Evaluation of corn silage quality coming from different Italian areas 104
Obesità Nei Carnivori Domestici: Ruolo Dell’infiammazione Silente Associata Ai Disordini Metabolici 102
Indagine preliminare sul trasferimento dell’aflatossina M1 dal latte al Grana Padano 100
Evaluation of welfare indicators on straw-bedded dairy cows 100
La gestione alimentare del cane anziano 99
La fibra nell’alimentazione dei carnivori domestici. 99
Alimentazione degli animali da compagnia: prospettive d'impiego dei probiotici nell'alimentazione degli animali da compagnia. 99
Dalla medica disidratata un alimento quasi completo 98
Assessment of body composition in Trotter Horse by bioelectrical impedance analysis 97
Le concentrazioni degli acidi organici quali indicatori per la valutazione qualitativa degli insilati di mais 97
EVALUATION OF THE ERYTHROCYTE MEMBRANE LIPIDOME PROFILE IN HEALTHY HEIFERS BEFORE AND AFTER CALVING 96
E’ essenziale nutrire il rumine con fibra degradabile 93
Effetto dell'integrazione con Selenio organico e Zinco celato sul benessere delle bovine da latte 93
Beef fatty acid composition of steers fed total mixed rations based upon dehydrated alfalfa or soybean meal 92
Gestione alimentare del cane e del gatto obesi 92
Evaluation of digestibility of neutral detergent fiber: comparison between labs 88
Preliminary correlation study on dog plasmatic fatty acid 88
fNIRS technology applied on animals: a study on sheep 88
Relationship among cattle plasma, plasma phospholids and milk fatty acid 85
Evoluzione alimentare dei carnivori domestici 84
Chemical charateristics of fiber in dry dogfoods 83
Pasture and extruded linseed influence on milk quality and ricotta sensory characteristic 82
I probiotici nell’alimentazione del cane: indagine preliminare sulla microflora intestinale 81
Ricotta fatty acid profile and sensory qualities as a reflection of dairy ewes feeding strategies 81
The effect of homofermentative bacteria and enzyme on the fibre characteristic of corn silage in different time point 78
Metodi di calcolo del fabbisogno energetico del cane 78
Effetto delle condizioni ambientali e dei sistemi irrigui sulle caratteristiche qualitative del silomais 75
Effects of 00-rapeseed meal inclusion in Parmigiano Reggiano hay-based ration on dairy cows’ production, reticular pH and fibre digestibility 73
Smart ear tags for monitoring seasonal variation of heifers' behaviour and production: a pilot study 73
Study of inflammatory markers in dairy cows exposed to grain-rich diet 71
Evaluation of Brix Refractometry to Estimate Immunoglobulin G Content in Buffalo Colostrum and Neonatal Calf Serum 70
Effect of Diet and Essential Oils on the Fatty Acid Composition, Oxidative Stability and Microbiological Profile of Marchigiana Burgers 70
Selenium from enriched yeast and Zinc chelate supplementation in peri-parturient Italian Frisian cows: it’s effect on some welfare indicators 69
Ruolo delle foraggiere nell’alimentazione delle bovine da latte 69
Maternal and Neonatal Behaviour in Italian Mediterranean Buffaloes 68
Comparison of the therapeutic effect of treatment with antibiotics or nutraceuticals on clinical activity and the fecal microbiome of dogs with acute diarrhea 66
Gestione alimentare della gravidanza e della lattazione 65
Oxidative status of Marchigiana beef enriched in n-3 fatty acids and vitamin E, treated with a blend of oregano and rosemary essential oils 64
Ruolo dei probiotici nella prevenzione dei disturbi intestinali. 63
Trasferimento di selenio nel latte di bovine alimentate con medica disidratata arricchita 63
Valutazione in vitro della digeribilità dell’NDF: confronto fra laboratori 62
Changes in the behaviour before normal calving to predict its onset in Mediterranean buffaloes heifers 60
Short communication: Characterization of molasses chemical composition 59
Maternal behaviour of buffaloes and effect on calves’ vitality 55
Combined Inclusion of Former Foodstuff and Distiller Grains in Dairy Cows Ration: Effect on Milk Production, Rumen Environment, and Fiber Digestibility 52
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Prospettive d’impiego dei probiotici nell’alimentazione degli animali da compagnia 51
Potential of Fruits and Vegetable By-Products as an Alternative Feed Source for Sustainable Ruminant Nutrition and Production: A Review 46
Precision livestock farming, automats and new technologies: possible applications in extensive dairy sheep farming 45
When changing the hay makes a difference: A series of case reports 45
Assessment of Seasonal Variation in Methane Emissions of Mediterranean Buffaloes Using a Laser Methane Detector 44
Mango and Avocado Byproducts as Feed Ingredients and Additives in Ruminant diet 43
Inclusion of Winery and Olive Waste By Products in sheep diets: nutritional properties and methane mitigation potential 41
Parity and nutrient total-tract digestibility in dairy cows during transition period 41
EVALUATION OF THE ERYTHROCYTE MEMBRANE LIPIDOME PROFILE IN GROWING LAMB BEFORE AND AFTER SUPPLEMENTATION WITH HEMPSEED CAKE 41
Analysis of Digestibility, Glycemic Index and Gut Microbiota in Vitro Activity in Different Formulations of Complete Dog Dry Food 39
In vitro evaluation of sugar digestibility in molasses 39
Use of an accelerometer as a tool to predict pregnancy status of lactating dairy cows before ultrasonography diagnosis 34
The use of an activometer as a tool of efficiency and sustainability in dairy cattle breeding 33
Evaluation of dietary supplementation of garlic powder (Allium sativum) on the growth performance, carcass traits and meat quality of Japanese quails (Coturnix coturnix japonica) 33
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Comprehensve evaluation of Mango and avocado fruit byproducts:nutritional potential, in vitrdigestibility, rumen fermentation, including encapsulated phenolic extracts as fedd supplements for ruminants 31
Carbon Footprint Assessment of Pecorino Cheese Produced in Central Italy 31
Review: The challenge to integrate animal welfare indicators into the Life Cycle Assessment 31
Assessment of methane emissions with a laser methane detector in Mediterranean buffaloes in two different seasons. 30
Totale 9.829
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Categoria #
all - tutte 47.117
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 47.117
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/2020272 0 0 0 0 0 0 0 0 0 141 40 91
2020/20211.677 36 117 60 51 65 114 71 110 151 73 178 651
2021/20221.038 53 85 41 79 86 58 89 96 43 41 341 26
2022/20231.592 183 80 48 165 218 257 17 178 241 92 96 17
2023/2024592 60 89 75 51 41 88 28 16 6 9 35 94
2024/20251.858 53 75 199 209 304 321 161 219 235 82 0 0
Totale 10.034