IRIS
FUSARO, ISA
 Distribuzione geografica
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Continente #
NA - Nord America 7.099
EU - Europa 4.380
AS - Asia 4.189
SA - Sud America 622
Continente sconosciuto - Info sul continente non disponibili 240
AF - Africa 126
OC - Oceania 32
Totale 16.688
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Nazione #
US - Stati Uniti d'America 6.817
IT - Italia 1.634
SG - Singapore 1.283
CN - Cina 1.183
VN - Vietnam 844
DE - Germania 519
BR - Brasile 436
UA - Ucraina 391
HK - Hong Kong 360
RU - Federazione Russa 309
GB - Regno Unito 264
SE - Svezia 255
FI - Finlandia 219
BE - Belgio 175
FR - Francia 160
CA - Canada 141
IE - Irlanda 137
IN - India 91
TR - Turchia 64
ES - Italia 60
AR - Argentina 57
MX - Messico 55
ID - Indonesia 54
NL - Olanda 49
BD - Bangladesh 48
PL - Polonia 41
IQ - Iraq 36
EC - Ecuador 35
CH - Svizzera 34
PK - Pakistan 32
AU - Australia 28
ZA - Sudafrica 26
AT - Austria 24
JP - Giappone 23
MY - Malesia 22
PH - Filippine 22
SA - Arabia Saudita 22
CO - Colombia 20
CR - Costa Rica 19
IR - Iran 19
UY - Uruguay 19
CZ - Repubblica Ceca 18
MA - Marocco 18
CL - Cile 15
GT - Guatemala 13
PE - Perù 13
TN - Tunisia 13
JM - Giamaica 12
ET - Etiopia 11
PY - Paraguay 11
TH - Thailandia 11
VE - Venezuela 11
EU - Europa 10
GR - Grecia 10
KE - Kenya 10
AE - Emirati Arabi Uniti 9
EE - Estonia 9
TT - Trinidad e Tobago 9
DZ - Algeria 8
LT - Lituania 8
NO - Norvegia 8
UZ - Uzbekistan 8
EG - Egitto 7
JO - Giordania 7
PT - Portogallo 7
BG - Bulgaria 6
BJ - Benin 6
RO - Romania 6
RS - Serbia 6
AZ - Azerbaigian 5
DO - Repubblica Dominicana 5
HN - Honduras 5
IL - Israele 5
KZ - Kazakistan 5
NG - Nigeria 5
NI - Nicaragua 5
NP - Nepal 5
AL - Albania 4
BO - Bolivia 4
DK - Danimarca 4
GP - Guadalupe 4
HR - Croazia 4
HU - Ungheria 4
LV - Lettonia 4
NZ - Nuova Zelanda 4
SK - Slovacchia (Repubblica Slovacca) 4
SV - El Salvador 4
BB - Barbados 3
CI - Costa d'Avorio 3
GH - Ghana 3
KR - Corea 3
LA - Repubblica Popolare Democratica del Laos 3
LB - Libano 3
OM - Oman 3
PR - Porto Rico 3
SY - Repubblica araba siriana 3
TW - Taiwan 3
BF - Burkina Faso 2
BH - Bahrain 2
BY - Bielorussia 2
Totale 16.423
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Città #
Dong Ket 631
Singapore 587
Chandler 502
Ashburn 482
Jacksonville 410
San Jose 394
Hong Kong 359
Houston 337
Council Bluffs 328
Beijing 275
Dearborn 259
Ann Arbor 256
Fairfield 238
Woodbridge 190
Teramo 176
Brussels 171
Helsinki 151
Wilmington 147
The Dalles 142
Dublin 135
Nanjing 134
Rome 134
Boardman 132
New York 116
Seattle 114
Shanghai 110
Falkenstein 109
Milan 105
Moscow 89
Cambridge 88
Ho Chi Minh City 83
Omaha 82
Princeton 82
Lawrence 81
Nanchang 72
Phoenix 68
Santa Clara 63
Los Angeles 61
Ottawa 54
Kunming 53
Munich 53
Hanoi 48
North Bergen 43
Pescara 41
Des Moines 38
Dallas 37
Frankfurt am Main 37
Guangzhou 36
Tianjin 36
London 34
Hobart 31
São Paulo 30
Chicago 28
Hefei 26
Palermo 26
Montreal 25
Naples 25
Neuchâtel 25
Jakarta 24
San Diego 24
Hangzhou 23
Warsaw 23
Mexico City 21
Nuremberg 21
Ascoli Piceno 20
Bologna 20
Redwood City 20
Turin 20
Brooklyn 19
Catania 19
Amsterdam 18
Montevideo 18
Rio de Janeiro 18
Roseville 18
Sacramento 18
Toronto 18
Baghdad 17
Chennai 17
Orem 17
San Giovanni Teatino 17
Tokyo 17
Florence 16
L'Hospitalet de Llobregat 16
San Mateo 16
Hagerstown 15
Jiaxing 15
Pianella 15
San Francisco 15
Atlanta 14
San José 14
Cuenca 13
Hillsboro 13
Norwalk 13
Düsseldorf 12
Glasgow 12
Kuala Selangor 12
Bursa 11
Lima 11
Madrid 11
Nashville 11
Totale 9.321
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Nome #
Effect of dietary supplementation with malt extracts on milk production 460
Effects of a single injection of Flunixin meglumine or Carprofen postpartum on haematological parameters, productive performance and fertility of dairy cattle 424
Contrasting effects of water salinity and ozone concentration on two cultivars of durum wheat (Triticum durum Desf.) in Mediterranean conditions 314
Applicazione della derivatizzazione post colonna all’analisi fluorimetrica in HPLC dell’aflatossina M1 nel latte 290
Digeribilità della NDF dell’insilato di mais e razionamento delle bovine da latte 287
Nutrizione e alimentazione del cane durante l’accrescimento 267
Emotional contagion in sheep and its role in animal welfare 261
ITALIAN JOURNAL OF ANIMAL SCIENCE - ASPA 23rd CONGRESS - SORRENTO, 11-14 Giugno 2019 245
Feeding dehydrated alfalfa increases polyunsaturated fatty acids concentration in Marchigiana beef muscle. 235
EVALUATION OF THE ERYTHROCYTE MEMBRANE LIPIDOME PROFILE IN GROWING LAMB BEFORE AND AFTER SUPPLEMENTATION WITH HEMPSEED CAKE 234
Haematological parameters as indicators of transport stress in rabbits 226
Fatty acids, health indices and sensory properties of Ricotta cheese from sheep fed three different diets 224
Il controllo del bilancio energetico per il contenimento delle patologie mammarie nella bovina ad inizio lattazione 209
Confronto fra due metodi di stima della digeribilita’ delle ndf: Tilley e Terry e ankom-daisy 209
A correlation study on cattle milk yield, milk composition and plasma lipid metabolites 206
Effects of three different diets on the fatty acid profile and sensory properties of fresh Pecorino cheese “Primo Sale” 205
Effect of ewe diet on milk and muscle fatty acid composition of suckling lambs of the protected geographical origin abbacchio romano 199
Effects of different diets on fatty acid profile of sheep milk and ricotta covered by the protected origin denomination “Ricotta Romana” 197
Malic acid content as hay quality marker 194
Mango and Avocado Byproducts as Feed Ingredients and Additives in Ruminant diet 193
Infra-red thermography as a monitoring tool for detection of sub clinical mastitis in dairy ewes 190
Distribution of aflatoxin M1 during Grana Padano cheese production from naturally contaminated milk 185
La concentrazione di acido malico quale indicatore per la valutazione qualitativa dei fieni 183
Plant maturity and genetic influences on in vitro NDF digestibility of alfalfa. 181
Effects of irrigation system and level of water on corn silage hybrid NDF digestibility in northern Italy 170
The non-volatile organic acids content in Italian green crops 167
Diagnosi e trattamento delle allergie alimentari del cane 167
Effects of genetics and water management on corn plant NDF digestibility 163
L’alimentazione del cane nordico sportivo 161
Short communication: Characterization of molasses chemical composition 160
High-performance liquid chromatography with post-column derivatisation and fluorescence detection for sensitive determination of aflatoxin M-1 in milk and cheese 159
La fibra nell’alimentazione dei carnivori domestici. 158
Ruolo Del Microbioma Nell’insorgenza Dei Disordini Metabolici Legati All’obesità 158
Calving difficulty influences rumination time and inflammatory profile in Holstein dairy cows 157
Beef fatty acid composition of steers fed total mixed rations based upon dehydrated alfalfa or soybean meal 155
Effetto dell'integrazione con Selenio organico e Zinco celato sul benessere delle bovine da latte 155
Effect of vitamin E administration on 8-iso-PGF2a serum concentration in saddle horses 153
The influence of irrigation management and genotype on fiber content and in vitro digestibility of NDF in corn part plant 152
EVALUATION OF THE ERYTHROCYTE MEMBRANE LIPIDOME PROFILE IN HEALTHY HEIFERS BEFORE AND AFTER CALVING 151
Assessment of body composition in Trotter Horse by bioelectrical impedance analysis 150
VARIAZIONI DEL CONTENUTO DI ACIDI ORGANICI DURANTE L’ESSICCAZIONE DELL’ERBA MEDICA 149
Reducing Methane Emissions using Unconventional Feed Ingredients and Bioactive Compounds in the Diet: In Vitro Studies 147
Alimentazione degli animali da compagnia: prospettive d'impiego dei probiotici nell'alimentazione degli animali da compagnia. 146
Dalla medica disidratata un alimento quasi completo 146
Evaluation of corn silage quality coming from different Italian areas 145
Oxidative status of Marchigiana beef enriched in n-3 fatty acids and vitamin E, treated with a blend of oregano and rosemary essential oils 145
Indagine preliminare sul trasferimento dell’aflatossina M1 dal latte al Grana Padano 144
Effetti del Saccharomyces Cerevisiae nell’alimentazione della bovina da latte nel periodo estivo 143
Maternal and Neonatal Behaviour in Italian Mediterranean Buffaloes 142
Evaluation of Brix Refractometry to Estimate Immunoglobulin G Content in Buffalo Colostrum and Neonatal Calf Serum 142
Evaluation of welfare indicators on straw-bedded dairy cows 140
Gestione alimentare del cane e del gatto obesi 140
Pasture and extruded linseed influence on milk quality and ricotta sensory characteristic 139
La gestione alimentare del cane anziano 137
Obesità Nei Carnivori Domestici: Ruolo Dell’infiammazione Silente Associata Ai Disordini Metabolici 136
fNIRS technology applied on animals: a study on sheep 136
E’ essenziale nutrire il rumine con fibra degradabile 134
Comparison of the therapeutic effect of treatment with antibiotics or nutraceuticals on clinical activity and the fecal microbiome of dogs with acute diarrhea 134
Effect of Diet and Essential Oils on the Fatty Acid Composition, Oxidative Stability and Microbiological Profile of Marchigiana Burgers 134
Le concentrazioni degli acidi organici quali indicatori per la valutazione qualitativa degli insilati di mais 132
Chemical charateristics of fiber in dry dogfoods 131
Ricotta fatty acid profile and sensory qualities as a reflection of dairy ewes feeding strategies 131
Combined Inclusion of Former Foodstuff and Distiller Grains in Dairy Cows Ration: Effect on Milk Production, Rumen Environment, and Fiber Digestibility 130
Preliminary correlation study on dog plasmatic fatty acid 130
I probiotici nell’alimentazione del cane: indagine preliminare sulla microflora intestinale 126
Smart ear tags for monitoring seasonal variation of heifers' behaviour and production: a pilot study 123
Changes in the behaviour before normal calving to predict its onset in Mediterranean buffaloes heifers 122
Evaluation of digestibility of neutral detergent fiber: comparison between labs 118
Study of inflammatory markers in dairy cows exposed to grain-rich diet 118
Effects of 00-rapeseed meal inclusion in Parmigiano Reggiano hay-based ration on dairy cows’ production, reticular pH and fibre digestibility 118
Effetto delle condizioni ambientali e dei sistemi irrigui sulle caratteristiche qualitative del silomais 116
Precision livestock farming, automats and new technologies: possible applications in extensive dairy sheep farming 116
Relationship among cattle plasma, plasma phospholids and milk fatty acid 114
Evoluzione alimentare dei carnivori domestici 112
The effect of homofermentative bacteria and enzyme on the fibre characteristic of corn silage in different time point 112
Maternal behaviour of buffaloes and effect on calves’ vitality 110
Analysis of Digestibility, Glycemic Index and Gut Microbiota in Vitro Activity in Different Formulations of Complete Dog Dry Food 106
The Lipidomics of Spermatozoa and Red Blood Cells Membrane Profile of Martina Franca Donkey: Preliminary Evaluation 105
Selenium from enriched yeast and Zinc chelate supplementation in peri-parturient Italian Frisian cows: it’s effect on some welfare indicators 105
Reaching a Wider Audience: Instagram's Role in Dairy Cow Nutrition Education and Engagement 104
When changing the hay makes a difference: A series of case reports 104
Metodi di calcolo del fabbisogno energetico del cane 103
Assessment of Seasonal Variation in Methane Emissions of Mediterranean Buffaloes Using a Laser Methane Detector 99
Ruolo delle foraggiere nell’alimentazione delle bovine da latte 99
Inclusion of Winery and Olive Waste By Products in sheep diets: nutritional properties and methane mitigation potential 98
The use of monensin for ketosis prevention in dairy cows during the transition period: A systematic review 97
Effects of hemp-based polyunsaturated fatty acid supplementation on membrane lipid profiles and reproductive performance in Martina Franca jacks 96
Ruolo dei probiotici nella prevenzione dei disturbi intestinali. 96
Carbon Footprint Assessment of Pecorino Cheese Produced in Central Italy 95
In vitro evaluation of sugar digestibility in molasses 95
Nutritional Value of Oregano-Based Products and Its Effect on Rabbit Performance and Health 94
Parity and nutrient total-tract digestibility in dairy cows during transition period 94
Cutting-edge exploration of insect utilization in ruminant nutrition—feature and future: a systematic review and meta-analysis 93
The use of an activometer as a tool of efficiency and sustainability in dairy cattle breeding 93
Valutazione in vitro della digeribilità dell’NDF: confronto fra laboratori 93
Prospettive d’impiego dei probiotici nell’alimentazione degli animali da compagnia 93
Trasferimento di selenio nel latte di bovine alimentate con medica disidratata arricchita 92
Potential of Fruits and Vegetable By-Products as an Alternative Feed Source for Sustainable Ruminant Nutrition and Production: A Review 89
Gestione alimentare della gravidanza e della lattazione 87
Assessment of methane emissions with a laser methane detector in Mediterranean buffaloes in two different seasons. 87
Totale 15.409
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Categoria #
all - tutte 76.910
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 76.910
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/2022859 0 0 0 79 86 58 89 96 43 41 341 26
2022/20231.583 183 80 48 165 218 257 17 178 241 92 87 17
2023/2024572 59 89 74 50 41 86 28 16 6 9 21 93
2024/20252.685 53 75 196 204 245 308 146 197 226 169 203 663
2025/20264.046 391 198 351 493 324 85 335 350 507 602 174 236
2026/20271.810 459 189 516 646 0 0 0 0 0 0 0 0
Totale 16.688