IRIS
FUSARO, ISA
 Distribuzione geografica
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Continente #
NA - Nord America 4.261
EU - Europa 2.952
AS - Asia 1.529
SA - Sud America 35
OC - Oceania 23
AF - Africa 20
Continente sconosciuto - Info sul continente non disponibili 11
Totale 8.831
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Nazione #
US - Stati Uniti d'America 4.189
IT - Italia 1.166
VN - Vietnam 636
CN - Cina 607
DE - Germania 419
UA - Ucraina 377
FI - Finlandia 190
SG - Singapore 186
BE - Belgio 176
GB - Regno Unito 170
SE - Svezia 137
IE - Irlanda 132
FR - Francia 66
CA - Canada 62
RU - Federazione Russa 28
TR - Turchia 22
AU - Australia 21
IR - Iran 18
IN - India 17
CZ - Repubblica Ceca 14
NL - Olanda 14
BR - Brasile 12
EU - Europa 10
PE - Perù 10
AT - Austria 9
ES - Italia 9
MA - Marocco 8
MX - Messico 7
CL - Cile 6
EC - Ecuador 6
ID - Indonesia 6
JP - Giappone 6
BG - Bulgaria 5
GR - Grecia 5
HK - Hong Kong 4
LT - Lituania 4
PH - Filippine 4
PL - Polonia 4
CH - Svizzera 3
DK - Danimarca 3
HR - Croazia 3
LA - Repubblica Popolare Democratica del Laos 3
PT - Portogallo 3
RO - Romania 3
SY - Repubblica araba siriana 3
AE - Emirati Arabi Uniti 2
AZ - Azerbaigian 2
BJ - Benin 2
DO - Repubblica Dominicana 2
DZ - Algeria 2
HU - Ungheria 2
IL - Israele 2
KE - Kenya 2
LK - Sri Lanka 2
NG - Nigeria 2
NZ - Nuova Zelanda 2
RS - Serbia 2
SA - Arabia Saudita 2
SK - Slovacchia (Repubblica Slovacca) 2
TW - Taiwan 2
ZA - Sudafrica 2
A2 - ???statistics.table.value.countryCode.A2??? 1
CI - Costa d'Avorio 1
CO - Colombia 1
IS - Islanda 1
JM - Giamaica 1
JO - Giordania 1
KH - Cambogia 1
KR - Corea 1
LU - Lussemburgo 1
LV - Lettonia 1
MD - Moldavia 1
MG - Madagascar 1
NO - Norvegia 1
PK - Pakistan 1
SM - San Marino 1
TH - Thailandia 1
Totale 8.831
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Città #
Dong Ket 631
Chandler 502
Jacksonville 408
Houston 330
Dearborn 259
Ann Arbor 256
Fairfield 237
Woodbridge 189
Brussels 170
Teramo 169
Wilmington 143
Singapore 134
Nanjing 133
Dublin 130
Helsinki 126
Ashburn 117
Falkenstein 112
Seattle 110
Boardman 101
Cambridge 87
Beijing 84
Princeton 82
Lawrence 81
Milan 81
New York 78
Rome 77
Nanchang 70
Ottawa 54
Kunming 53
Des Moines 37
London 26
Shanghai 26
Hefei 24
San Diego 23
Ascoli Piceno 20
Hangzhou 20
Redwood City 20
Los Angeles 18
Tianjin 18
Guangzhou 17
Munich 17
Palermo 16
San Mateo 16
Norwalk 13
Pescara 13
Bursa 11
Dallas 11
Düsseldorf 11
Glasgow 11
Jiaxing 11
Bologna 10
Lima 10
Brisbane 9
Cattolica 9
Changchun 9
Jinan 9
Lanzhou 9
Auburn Hills 8
Catania 8
Munster 8
Pianella 8
Ragusa 8
Boulder 7
Děčín 7
Kilburn 7
Manhattan 7
Padova 7
San Giuliano Milanese 7
Sesto San Giovanni 7
Shenyang 7
Torino 7
Bonn 6
Florence 6
Fuzhou 6
Leawood 6
Leuven 6
Parma 6
Perth 6
Sevilla La Nueva 6
Shenzhen 6
Terracina 6
Aprilia 5
Casarile 5
Chongqing 5
Espoo 5
Frankfurt am Main 5
Hanover 5
Mcallen 5
Monmouth Junction 5
Napoli 5
Nuremberg 5
Orange 5
Serra 5
Toronto 5
Trani 5
Turin 5
Unterhaching 5
Vienna 5
Zanjan 5
Acerra 4
Totale 5.705
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Nome #
Effect of dietary supplementation with malt extracts on milk production 402
Effects of a single injection of Flunixin meglumine or Carprofen postpartum on haematological parameters, productive performance and fertility of dairy cattle 345
Contrasting effects of water salinity and ozone concentration on two cultivars of durum wheat (Triticum durum Desf.) in Mediterranean conditions 247
Applicazione della derivatizzazione post colonna all’analisi fluorimetrica in HPLC dell’aflatossina M1 nel latte 210
Nutrizione e alimentazione del cane durante l’accrescimento 197
ITALIAN JOURNAL OF ANIMAL SCIENCE - ASPA 23rd CONGRESS - SORRENTO, 11-14 Giugno 2019 192
Fatty acids, health indices and sensory properties of Ricotta cheese from sheep fed three different diets 170
Digeribilità della NDF dell’insilato di mais e razionamento delle bovine da latte 164
Feeding dehydrated alfalfa increases polyunsaturated fatty acids concentration in Marchigiana beef muscle. 156
A correlation study on cattle milk yield, milk composition and plasma lipid metabolites 150
Confronto fra due metodi di stima della digeribilita’ delle ndf: Tilley e Terry e ankom-daisy 148
Malic acid content as hay quality marker 141
Effects of different diets on fatty acid profile of sheep milk and ricotta covered by the protected origin denomination “Ricotta Romana” 136
Haematological parameters as indicators of transport stress in rabbits 136
Emotional contagion in sheep and its role in animal welfare 135
Il controllo del bilancio energetico per il contenimento delle patologie mammarie nella bovina ad inizio lattazione 131
L’alimentazione del cane nordico sportivo 130
The non-volatile organic acids content in Italian green crops 127
La concentrazione di acido malico quale indicatore per la valutazione qualitativa dei fieni 127
Effects of three different diets on the fatty acid profile and sensory properties of fresh Pecorino cheese “Primo Sale” 127
Effect of ewe diet on milk and muscle fatty acid composition of suckling lambs of the protected geographical origin abbacchio romano 127
Infra-red thermography as a monitoring tool for detection of sub clinical mastitis in dairy ewes 121
Plant maturity and genetic influences on in vitro NDF digestibility of alfalfa. 117
Distribution of aflatoxin M1 during Grana Padano cheese production from naturally contaminated milk 117
Ruolo Del Microbioma Nell’insorgenza Dei Disordini Metabolici Legati All’obesità 114
Effects of genetics and water management on corn plant NDF digestibility 112
The influence of irrigation management and genotype on fiber content and in vitro digestibility of NDF in corn part plant 109
VARIAZIONI DEL CONTENUTO DI ACIDI ORGANICI DURANTE L’ESSICCAZIONE DELL’ERBA MEDICA 102
High-performance liquid chromatography with post-column derivatisation and fluorescence detection for sensitive determination of aflatoxin M-1 in milk and cheese 101
Effects of irrigation system and level of water on corn silage hybrid NDF digestibility in northern Italy 100
Effetti del Saccharomyces Cerevisiae nell’alimentazione della bovina da latte nel periodo estivo 100
Effect of vitamin E administration on 8-iso-PGF2a serum concentration in saddle horses 97
Obesità Nei Carnivori Domestici: Ruolo Dell’infiammazione Silente Associata Ai Disordini Metabolici 97
La gestione alimentare del cane anziano 95
Evaluation of corn silage quality coming from different Italian areas 94
Diagnosi e trattamento delle allergie alimentari del cane 93
Evaluation of welfare indicators on straw-bedded dairy cows 90
Calving difficulty influences rumination time and inflammatory profile in Holstein dairy cows 90
Indagine preliminare sul trasferimento dell’aflatossina M1 dal latte al Grana Padano 89
Le concentrazioni degli acidi organici quali indicatori per la valutazione qualitativa degli insilati di mais 89
La fibra nell’alimentazione dei carnivori domestici. 88
EVALUATION OF THE ERYTHROCYTE MEMBRANE LIPIDOME PROFILE IN HEALTHY HEIFERS BEFORE AND AFTER CALVING 88
Assessment of body composition in Trotter Horse by bioelectrical impedance analysis 86
Alimentazione degli animali da compagnia: prospettive d'impiego dei probiotici nell'alimentazione degli animali da compagnia. 86
Effetto dell'integrazione con Selenio organico e Zinco celato sul benessere delle bovine da latte 85
Dalla medica disidratata un alimento quasi completo 85
E’ essenziale nutrire il rumine con fibra degradabile 84
Gestione alimentare del cane e del gatto obesi 84
Evaluation of digestibility of neutral detergent fiber: comparison between labs 83
Relationship among cattle plasma, plasma phospholids and milk fatty acid 81
fNIRS technology applied on animals: a study on sheep 81
Preliminary correlation study on dog plasmatic fatty acid 80
Evoluzione alimentare dei carnivori domestici 80
Beef fatty acid composition of steers fed total mixed rations based upon dehydrated alfalfa or soybean meal 80
I probiotici nell’alimentazione del cane: indagine preliminare sulla microflora intestinale 78
Metodi di calcolo del fabbisogno energetico del cane 76
The effect of homofermentative bacteria and enzyme on the fibre characteristic of corn silage in different time point 73
Pasture and extruded linseed influence on milk quality and ricotta sensory characteristic 73
Ricotta fatty acid profile and sensory qualities as a reflection of dairy ewes feeding strategies 73
Chemical charateristics of fiber in dry dogfoods 71
Effetto delle condizioni ambientali e dei sistemi irrigui sulle caratteristiche qualitative del silomais 69
Study of inflammatory markers in dairy cows exposed to grain-rich diet 67
Effects of 00-rapeseed meal inclusion in Parmigiano Reggiano hay-based ration on dairy cows’ production, reticular pH and fibre digestibility 66
Selenium from enriched yeast and Zinc chelate supplementation in peri-parturient Italian Frisian cows: it’s effect on some welfare indicators 64
Ruolo delle foraggiere nell’alimentazione delle bovine da latte 64
Smart ear tags for monitoring seasonal variation of heifers' behaviour and production: a pilot study 63
Gestione alimentare della gravidanza e della lattazione 60
Evaluation of Brix Refractometry to Estimate Immunoglobulin G Content in Buffalo Colostrum and Neonatal Calf Serum 60
Maternal and Neonatal Behaviour in Italian Mediterranean Buffaloes 59
Ruolo dei probiotici nella prevenzione dei disturbi intestinali. 58
Trasferimento di selenio nel latte di bovine alimentate con medica disidratata arricchita 58
Valutazione in vitro della digeribilità dell’NDF: confronto fra laboratori 57
Effect of Diet and Essential Oils on the Fatty Acid Composition, Oxidative Stability and Microbiological Profile of Marchigiana Burgers 56
null 52
Short communication: Characterization of molasses chemical composition 49
Comparison of the therapeutic effect of treatment with antibiotics or nutraceuticals on clinical activity and the fecal microbiome of dogs with acute diarrhea 49
Oxidative status of Marchigiana beef enriched in n-3 fatty acids and vitamin E, treated with a blend of oregano and rosemary essential oils 49
Prospettive d’impiego dei probiotici nell’alimentazione degli animali da compagnia 48
Changes in the behaviour before normal calving to predict its onset in Mediterranean buffaloes heifers 45
Maternal behaviour of buffaloes and effect on calves’ vitality 44
Precision livestock farming, automats and new technologies: possible applications in extensive dairy sheep farming 40
Combined Inclusion of Former Foodstuff and Distiller Grains in Dairy Cows Ration: Effect on Milk Production, Rumen Environment, and Fiber Digestibility 37
When changing the hay makes a difference: A series of case reports 37
In vitro evaluation of sugar digestibility in molasses 32
null 31
Assessment of Seasonal Variation in Methane Emissions of Mediterranean Buffaloes Using a Laser Methane Detector 30
Parity and nutrient total-tract digestibility in dairy cows during transition period 30
Potential of Fruits and Vegetable By-Products as an Alternative Feed Source for Sustainable Ruminant Nutrition and Production: A Review 28
The Lipidomics of Spermatozoa and Red Blood Cells Membrane Profile of Martina Franca Donkey: Preliminary Evaluation 27
Analysis of Digestibility, Glycemic Index and Gut Microbiota in Vitro Activity in Different Formulations of Complete Dog Dry Food 27
Inclusion of Winery and Olive Waste By Products in sheep diets: nutritional properties and methane mitigation potential 25
EVALUATION OF THE ERYTHROCYTE MEMBRANE LIPIDOME PROFILE IN GROWING LAMB BEFORE AND AFTER SUPPLEMENTATION WITH HEMPSEED CAKE 23
The use of an activometer as a tool of efficiency and sustainability in dairy cattle breeding 23
Seasonal variation of methane emissions in buffaloes captured using laser methane detector® 22
Parity and nutrient total-tract digestibility in dairy cows during transition period 21
The use of monensin for ketosis prevention in dairy cows during the transition period: A systematic review 21
Carbon Footprint Assessment of Pecorino Cheese Produced in Central Italy 20
Review: The challenge to integrate animal welfare indicators into the Life Cycle Assessment 20
Evaluation of dietary supplementation of garlic powder (Allium sativum) on the growth performance, carcass traits and meat quality of Japanese quails (Coturnix coturnix japonica) 19
Use of an accelerometer as a tool to predict pregnancy status of lactating dairy cows before ultrasonography diagnosis 19
Totale 8.909
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Categoria #
all - tutte 40.049
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 40.049
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/20201.094 0 0 0 0 128 224 226 192 52 141 40 91
2020/20211.677 36 117 60 51 65 114 71 110 151 73 178 651
2021/20221.038 53 85 41 79 86 58 89 96 43 41 341 26
2022/20231.592 183 80 48 165 218 257 17 178 241 92 96 17
2023/2024593 60 89 75 51 41 88 28 16 6 9 35 95
2024/2025820 53 75 202 211 279 0 0 0 0 0 0 0
Totale 8.997