IRIS
DEL CARLO, MICHELE
 Distribuzione geografica
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Continente #
NA - Nord America 15.409
AS - Asia 7.824
EU - Europa 6.300
SA - Sud America 1.036
AF - Africa 165
Continente sconosciuto - Info sul continente non disponibili 53
OC - Oceania 10
Totale 30.797
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Nazione #
US - Stati Uniti d'America 15.244
CN - Cina 2.583
SG - Singapore 2.129
VN - Vietnam 1.649
DE - Germania 1.500
UA - Ucraina 1.099
IT - Italia 956
BR - Brasile 750
HK - Hong Kong 640
GB - Regno Unito 479
RU - Federazione Russa 479
SE - Svezia 433
FI - Finlandia 412
IE - Irlanda 332
IN - India 179
FR - Francia 146
ES - Italia 142
AR - Argentina 86
BD - Bangladesh 85
BE - Belgio 83
MX - Messico 69
EC - Ecuador 65
ID - Indonesia 63
JP - Giappone 60
IQ - Iraq 55
CA - Canada 54
EU - Europa 50
TR - Turchia 49
PL - Polonia 48
IR - Iran 47
ZA - Sudafrica 43
PK - Pakistan 39
CL - Cile 31
CO - Colombia 31
MA - Marocco 30
NL - Olanda 29
SA - Arabia Saudita 28
UZ - Uzbekistan 27
PH - Filippine 26
VE - Venezuela 26
KR - Corea 25
GR - Grecia 24
EG - Egitto 22
MY - Malesia 22
CZ - Repubblica Ceca 21
EE - Estonia 20
PE - Perù 19
PT - Portogallo 19
PY - Paraguay 19
DZ - Algeria 14
NP - Nepal 13
TH - Thailandia 12
AT - Austria 11
JO - Giordania 11
RO - Romania 11
KE - Kenya 10
OM - Oman 10
AE - Emirati Arabi Uniti 8
AL - Albania 8
JM - Giamaica 8
LT - Lituania 8
TN - Tunisia 8
ET - Etiopia 7
HN - Honduras 7
AU - Australia 6
IL - Israele 6
TT - Trinidad e Tobago 6
TW - Taiwan 6
BH - Bahrain 5
DO - Repubblica Dominicana 5
GE - Georgia 5
LB - Libano 5
PS - Palestinian Territory 5
RS - Serbia 5
UY - Uruguay 5
BG - Bulgaria 4
DK - Danimarca 4
KG - Kirghizistan 4
KW - Kuwait 4
AZ - Azerbaigian 3
BA - Bosnia-Erzegovina 3
BO - Bolivia 3
CH - Svizzera 3
CI - Costa d'Avorio 3
CY - Cipro 3
GT - Guatemala 3
HU - Ungheria 3
KH - Cambogia 3
KZ - Kazakistan 3
LA - Repubblica Popolare Democratica del Laos 3
LV - Lettonia 3
NZ - Nuova Zelanda 3
PA - Panama 3
QA - Qatar 3
SK - Slovacchia (Repubblica Slovacca) 3
BW - Botswana 2
BY - Bielorussia 2
GP - Guadalupe 2
LU - Lussemburgo 2
LY - Libia 2
Totale 30.746
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Città #
Fairfield 1.554
Dong Ket 1.351
Chandler 1.331
Jacksonville 1.274
Woodbridge 1.211
Singapore 1.069
Houston 1.064
Ashburn 1.060
Ann Arbor 738
Wilmington 684
Dearborn 675
Seattle 659
Hong Kong 637
Cambridge 549
Beijing 463
Nanjing 440
Dublin 325
The Dalles 298
Falkenstein 239
San Jose 239
Shanghai 223
Princeton 218
Lawrence 213
Helsinki 211
Moscow 195
New York 167
Nanchang 164
Boardman 160
Kunming 138
Des Moines 124
Council Bluffs 121
Ho Chi Minh City 116
Düsseldorf 112
Teramo 93
Hangzhou 86
Brussels 80
Tianjin 75
Chicago 70
Hanoi 66
San Diego 65
Munich 64
Los Angeles 62
San Mateo 62
Rome 59
Madrid 58
Guangzhou 57
São Paulo 56
Jinan 53
Tokyo 52
Santa Clara 47
Frankfurt am Main 46
Hefei 46
Milan 46
Lanzhou 42
Dallas 33
London 33
Warsaw 33
Dormagen 30
Shenyang 30
Norwalk 28
Rio de Janeiro 28
Chennai 26
Segrate 26
Changchun 25
Tashkent 25
Zhengzhou 25
Baghdad 24
Mexico City 22
Dhaka 21
Guayaquil 21
L'aquila 21
Quito 21
Roseto Degli Abruzzi 21
Zanjan 21
Jiaxing 20
Mountain View 20
Tallinn 20
Auburn Hills 19
Changsha 19
Hebei 19
Orange 19
Florence 18
Fuzhou 18
Ningbo 18
Taizhou 18
Belo Horizonte 17
Boston 17
Brooklyn 17
Leawood 17
Mumbai 17
Murcia 17
Redwood City 16
Athens 15
Curitiba 15
Haiphong 15
Napoli 14
Alcalá De Henares 13
Amsterdam 13
Andover 13
Falls Church 13
Totale 20.258
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Nome #
Electrodeposited Prussian Blue on carbon black modified disposable electrodes for direct enzyme-free H2O2 sensing in a Parkinson’s disease in vitro model 361
Membrane lipids are key-modulators of the endocannabinoid-hydrolase FAAH 300
Extravirgin olive oil up-regulates CB1 tumor suppressor gene in human colon cancer cells and in rat colon via epigenetic mechanisms 283
Nano carbon black-based screen printed sensor for carbofuran, isoprocarb, carbaryl and fenobucarb detection: application to grain samples 270
High-performance carbon black/molybdenum disulfide nanohybrid sensor for cocoa catechins determination using an extraction-free approach 250
Detection of coumaphos in honey using a screening method based on an electrochemical acetylcholinesterase bioassay 249
Biosensors for Food Quality Assessment 239
Piezoelectric Sensors Based on BiomimeticPeptides for the Detection of Heat Shock Proteins (HSPs) in Mussels 235
In Silico Design of Short Peptides as Sensing Elements for Phenolic Compounds 225
Disposable electrodes for direct enzyme-free H2O2 sensing in a Parkinson’s disease in-vitro model 225
Electrochromic Molecular Imprinting Sensor for Visual and Smartphone-Based Detections 223
An Amperometric Sensor for the Selective Determination of Ortho-Diphenols in Olive Oil 220
MIP-MEPS based sensing strategy for the selective assay of dimethoate. Application to wheat flour samples 214
Electrochemical preparation of a MIP-glassy carbon electrode for the determination of dimethoate 214
Press-transferred carbon black nanoparticles for class-selective antioxidant electrochemical detection 214
Antioxidant capacity index based on gold nanoparticles formation. Application to extra virgin olive oil samples 212
Affinity Sensing Strategies for the Detection of Pesticides in Food 210
Simple and rapid silver nanoparticles based antioxidant capacity assays: reactivity study for phenolic compounds 206
New poly(aryleneethynylene)s as optical active platforms in biosensing. Selective fluorescent detection of Hg(II) obtained by the use of aminoacidic groups anchored on conjugated backbones 204
Electrochemical genosensors for the detection of Bonamia parasite. Selection of single strand-DNA (ssDNA) probes by simulation of the secondary structure folding 204
Sensors. Proceedings of CNS 2018 203
Effects of fly attack (Bactrocera oleae) on the phenolic profile and selected chemical parameters of olive oil 200
Comparison among Differential pulse Voltammetry, Amperometric Biosensor, and HPLC/DAD Analysis for Polyphenol Determination 199
Antioxidant activity of the phenolic fraction of olive oil as evaluated by different methods: it’s relationship with oil polyphenols content and oxidative stability 199
Selection of peptide ligands for piezoelectric peptide based gas sensors arrays using a virtual screening approach 199
An electrochemical bioassay for dichlorvos analysis in durum wheat samples 194
Enzyme immunoassay with amperometric flow-injection analysis using horseradish peroxidase as a label. Application to the determination of polychlorinated biphenyls 192
Comparison of Performance, Meat Lipids and Oxidative Status of Pigs from Commercial Breed and Organic Crossbreed 192
Novel oligopeptides based e-nose for food quality control: Application to extra-virgin olive samples 192
Oligopeptides-based gas sensing for food quality control 189
Biomimetic receptors for pesticides: comparison of computational and experimental data 188
A biomimetic appoch for the screening of dioxins 187
Valutazioni sull’attività antiossidante in prodotti tipici della tradizione abruzzese 186
Determination of phthalate esters in wine using solid-phase extraction and gas chromatography-mass spectrometry 184
Identification of mammalian species using genosensors 184
Evaluation of the antioxidant capacity of individual phenolic compounds in virgin olive oil 182
Development of artificial oligopeptides as biomimetic receptors for carbamate and organophosphate pesticides using a computational approach 180
Screening of methylenedioxyamphetamine- and piperazine-derived designer drugs in urine by LC-MS/MS using neutral loss and precursor ion scan. 180
Biosensors for food quality assessment 180
Press-transferred carbon black electrodes coupled to microchip electrophoresis for food pesticides detection 179
Trans-resveratrol extraction from grapevine: application to berries and leaves from vines affected by esca proper 179
Contribution of the phenolic fraction to the antioxidant activity and oxidative stability of olive oil 178
Screening of food samples for carbamate and organophosphate pesticides using an electrochemical bioassay 175
Carbon black as successful screen-printed electrode modifier for phenolic compound detection 175
Carbon Black modified glassy carbon electrode for the detection of antioxidants compounds 175
Electrochemical DNA biosensor for polycyclic aromatic hydrocarbon detection 174
Applicazioni di sensori elettrochimici per la determinazione del residuo di prodotti antiparassitari in viticoltura 172
Acquisizioni preliminari sull’utilizzo di sensori elettrochimici nella determinazione del residuo di prodotti antiparassitari in viticoltura 172
Electrochemical bioassay for the investigation of chlorpyrifos-methyl in vine samples 172
Comparison between three amperometric sensors for phenol determination in olive oil samples 171
User Friendly Electrochemical Hand-Held Device For Durum Wheat Safety” 170
DNA electrochemical biosensors for DNA-PAH adduct detection 167
Biomimetic sensors for dioxins detection in food samples 167
Contenuto di trans-resveratrolo in foglie e acini di viti colpite da esca 167
Micro-solid phase extraction coupled with high-performance liquid chromatography-tandem mass spectrometry for the determination of stimulants, hallucinogens, ketamine and phencyclidine in oral fluids 165
Disposable screen-printed electrodes for the immunochemical detection of polychlorinated biphenyls 165
Use of electrochemical biosensor and gas chromatography for determination of dichlorvos in wheat 165
Development of Biosensors for Immunoassay Detection of PCB’s 164
Development of artificial oligopeptides as biomimetic receptors for carbamate and organophosphate pesticides using a computational approach 164
Determinazione di ftalati in campioni di vino attraverso estrazione in fase solida e gas cromatografia con rivelazione di massa 164
null 164
Effect of esca on the quality of berries, must and wines 163
Determining pirimiphos-methyl in durum wheat samples using an acetylcholinesterase inhibition assay 162
Cocoa powder and catechins as natural mediators to modify carbon-black based screen-printed electrodes. Application to free and total glutathione detection in blood 162
Solid-phase extraction of pesticides by using bioinspired peptide receptors 161
Group VI transition metal dichalcogenides as antifouling transducers for electrochemical oxidation of catechol-containing structures 160
Trans-resveratrol in leaves and berries of esca proper infected grapevines at different phenological growth stages 159
Graphite Electrochemical Sensors For The Evaluation Of PAHs-DNA Adducts 159
Biosensori elettrochimici a dna per la valutazione della tossicità di idrocarburi policiclici aromatici in campioni di mitilo 159
Aminoacidic units wired on poly(aryleneethynylene) platforms as highly selective mercury-responsive materials 157
Gold nanoparticles-peptide based gas sensor arrays for the detection of food aromas 156
Determination of phtalate esters in wine samples using Solid Phase Extraction (SPE)combined with Gas Chromatography Mass Spectrometry (GC-MS) 156
Gold Nanoparticles-based Extraction-Free Colorimetric Assay in Organic Media: An Optical Index for Determination of Total Polyphenols in Fat-Rich Samples 156
Selective Voltammetric Analysis of o-Diphenols from Olive Oil Using Na2MoO4 as Electrochemical Mediator 155
An amperometric sensor for the selective determination of orto-diphenols in olive oil 154
Piezoelectric sensors for dioxins: a biomimetic approach 154
Effetti dell'esca sulla qualità di mosti e vini 154
An Electrochemical Biosensor For The Detection Of Pesticides In Durum Wheat Products 154
Acetylcholinesterase inhibitors detection in food-chemically modified electrode (cme) vs biosensor performance 153
Sensori elettrochimici per la determinazione del residuo di prodotti antiparassitari in viticoltura 153
Influence of chemical composition of olive oil on the development of volatile compounds during frying 153
Screen Printed Sensors and Biosensors for environmental applications 152
Estrazione ed analisi di trans-resveratrolo da parti di vite affetta da mal dell’esca 151
Screening of rationally-designed oligopeptides for Listeria monocytogenes detection by means of high density colorimetric microarray 149
Nanomaterial-based electrochemical sensing strategies for cell lines oxidative stress evaluation and for bio-compounds detection in food 148
Recent Strategies for the biological sensing of pesticides: from the design to the application in real samples 147
PHYTOALEXINS DYNAMIC IN GLSD AFFECTED GRAPEVINES (ESCA COMPLEX) 147
Monitoring of fatty acid composition in virgin olive oil by Fourier transformed infrared spectroscopy coupled with partial least squares 146
Highly fluorescent conjugated materials functionalized with aminoacidic units. Selective quenching by mercury(II) ion 145
Sensing benzo[a]pyrene-DNA adducts formation via decrease of hybridization reaction 145
Screening Of Biomimetic Receptors By Means Of High-Density Colorimetric Microarray 143
New Highly Selective Hg(II) Sensing Materials Consisting of Aminoacids Wired on Conjugated Platforms 142
Nanostructured screen-printed electrodes for hydrogen peroxide sensing in cell cultures 142
Acetylcholinesterase inhibitors detection in food samples 141
Neutral loss and precursor ion scan tandem mass spectrometry for study of activated benzopyrene-DNA adducts 141
Biomimetic Receptors For Pesticides: A Combination Of Computational And Experimental 139
Contributo alla valutazione del potere antiossidante degli oli vergini di oliva 139
An amperometric sensor for the monitoring of anthocyanins during the winemaking process 138
Sviluppo di un metodo amperometrico in flow injection analysis (FIA) per la determinazione di lattoperossidasi in latte bovino 136
Selection of peptide ligands for piezoelectric peptide based gas sensors arrays using a virtual screening approach 136
Totale 17.979
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Categoria #
all - tutte 145.515
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 145.515
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/20211.895 0 0 0 0 0 0 0 0 0 68 408 1.419
2021/20221.941 136 204 171 135 172 73 54 226 118 98 510 44
2022/20233.577 467 122 35 425 391 747 14 312 649 210 155 50
2023/2024952 119 171 144 55 32 195 48 50 5 47 20 66
2024/20253.775 60 117 284 370 199 491 102 297 260 314 245 1.036
2025/20265.245 575 316 447 792 335 174 568 396 900 742 0 0
Totale 31.106