IRIS
VIGNOLA, Giorgio
 Distribuzione geografica
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Continente #
NA - Nord America 7.893
AS - Asia 5.053
EU - Europa 4.786
SA - Sud America 676
AF - Africa 133
OC - Oceania 21
Continente sconosciuto - Info sul continente non disponibili 14
Totale 18.576
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Nazione #
US - Stati Uniti d'America 7.726
IT - Italia 1.639
SG - Singapore 1.517
CN - Cina 1.417
VN - Vietnam 1.099
DE - Germania 549
UA - Ucraina 534
BR - Brasile 494
HK - Hong Kong 420
RU - Federazione Russa 359
GB - Regno Unito 282
FI - Finlandia 280
SE - Svezia 212
IE - Irlanda 194
BE - Belgio 185
NL - Olanda 157
FR - Francia 154
IN - India 116
TR - Turchia 73
CA - Canada 72
AR - Argentina 70
MX - Messico 64
ID - Indonesia 61
ES - Italia 55
IQ - Iraq 46
BD - Bangladesh 45
PK - Pakistan 44
PL - Polonia 44
EC - Ecuador 33
ZA - Sudafrica 31
JP - Giappone 28
MY - Malesia 25
SA - Arabia Saudita 25
AT - Austria 21
MA - Marocco 21
CZ - Repubblica Ceca 20
PH - Filippine 19
AU - Australia 17
CO - Colombia 17
UZ - Uzbekistan 17
IR - Iran 16
CL - Cile 14
VE - Venezuela 14
EG - Egitto 13
ET - Etiopia 13
KE - Kenya 13
PT - Portogallo 12
TH - Thailandia 12
EU - Europa 11
GR - Grecia 11
KR - Corea 11
PY - Paraguay 11
AE - Emirati Arabi Uniti 10
BG - Bulgaria 10
PE - Perù 10
TN - Tunisia 10
CH - Svizzera 9
AL - Albania 8
BO - Bolivia 7
HU - Ungheria 7
LT - Lituania 7
DK - Danimarca 6
DZ - Algeria 6
JM - Giamaica 6
RO - Romania 6
AZ - Azerbaigian 5
DO - Repubblica Dominicana 5
NG - Nigeria 5
PA - Panama 5
SK - Slovacchia (Repubblica Slovacca) 5
SY - Repubblica araba siriana 5
UY - Uruguay 5
CR - Costa Rica 4
EE - Estonia 4
IL - Israele 4
JO - Giordania 4
KZ - Kazakistan 4
LB - Libano 4
BY - Bielorussia 3
CI - Costa d'Avorio 3
GH - Ghana 3
HR - Croazia 3
KG - Kirghizistan 3
LV - Lettonia 3
NP - Nepal 3
NZ - Nuova Zelanda 3
TW - Taiwan 3
XK - ???statistics.table.value.countryCode.XK??? 3
AM - Armenia 2
BB - Barbados 2
BI - Burundi 2
BJ - Benin 2
GE - Georgia 2
HN - Honduras 2
KW - Kuwait 2
LK - Sri Lanka 2
NO - Norvegia 2
OM - Oman 2
QA - Qatar 2
RS - Serbia 2
Totale 18.548
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Città #
Dong Ket 852
Singapore 743
Chandler 684
Fairfield 657
Houston 592
Jacksonville 580
Ashburn 488
Hong Kong 417
Woodbridge 372
Ann Arbor 351
Dearborn 351
Beijing 318
Wilmington 291
Seattle 273
San Jose 225
Cambridge 217
Teramo 200
Dublin 190
Nanjing 179
Brussels 178
The Dalles 175
Helsinki 173
Boardman 139
Falkenstein 134
Shanghai 125
Moscow 117
Princeton 112
Lawrence 110
New York 105
Milan 104
Ho Chi Minh City 95
Rome 95
Nanchang 89
Munich 64
Des Moines 58
Kunming 55
Hanoi 54
Los Angeles 51
São Paulo 44
Tianjin 41
Frankfurt am Main 40
Guangzhou 37
San Diego 37
Hefei 35
San Mateo 33
London 32
Florence 27
Hangzhou 27
Mexico City 26
Jakarta 25
Jinan 25
Düsseldorf 24
Bologna 23
Santa Clara 23
Perugia 22
Tokyo 22
Turku 21
Chicago 20
Turin 20
Council Bluffs 19
Rio de Janeiro 19
Warsaw 19
Catania 18
Orem 18
Ottawa 18
Baghdad 17
North Bergen 17
Redwood City 17
Bursa 16
Chennai 16
L'Hospitalet de Llobregat 16
Tashkent 16
Toronto 16
Johannesburg 15
Palermo 15
Shenyang 15
Zhengzhou 15
Dormagen 14
Jiaxing 14
Mumbai 14
Amsterdam 13
Brooklyn 13
Changchun 13
Dallas 13
Fuzhou 13
Haiphong 13
Hillsboro 13
Pianella 13
Buenos Aires 12
Glasgow 12
Kuala Selangor 12
Madrid 12
Nuremberg 12
Orange 12
Paris 12
Pescara 12
Bari 11
Cuenca 11
Curitiba 11
Montreal 11
Totale 11.205
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Nome #
Caratteristiche alla macellazione di agnelli leggeri allevati tradizionalmente in Abruzzo 1.010
Effects of a single injection of Flunixin meglumine or Carprofen postpartum on haematological parameters, productive performance and fertility of dairy cattle 391
Produttività e adattabilità all'allevamento in colonia di una razza/popolazione cunicola a lento accrescimento 285
Effect of dietary grape marc on fresh and refrigerated boar semen 281
Evaluation of Sheep Anticipatory Response to a Food Reward by Means of Functional Near-Infrared Spectroscopy 274
ITALIAN JOURNAL OF ANIMAL SCIENCE - ASPA 23rd CONGRESS - SORRENTO, 11-14 Giugno 2019 234
Emotional contagion in sheep and its role in animal welfare 232
The influence of different levels of dietary vitamin E on sea bass (Dicentrarchus labrax) flesh quality 229
Analgesic effects of intravenous flunixin and intrafunicular lidocaine or their combination for castration of lambs. 227
Effects of loading methods on rabbit welfare and meat quality 216
Water requirements of liquid-fed heavy pigs: Effect of water restriction on growth traits, animal welfare and meat and ham quality 213
Alternative pen housing system for fattening rabbits: effects of group density and litter 213
Fatty acids, health indices and sensory properties of Ricotta cheese from sheep fed three different diets 208
Effects of chromium yeast supplementation on growth performances and meat quality in rabbits 206
Effect of different feed grinding fineness on the performances and digestive efficiency of growing rabbits 205
Haematological parameters as indicators of transport stress in rabbits 205
"Lipid composition, retention and oxidation in fresh and completely trimmed beef muscles as affected by common culinary practices", 200
Proteomics-Driven Analysis of Ovine Whey Colostrum 194
Effects of extruded linseed dietary supplementation on milk yield, milk quality and lipid metabolism of dairy cows 189
Effects of selenium source and level of supplementation on the performance and meat quality of lambs 187
Effects of different diets on fatty acid profile of sheep milk and ricotta covered by the protected origin denomination “Ricotta Romana” 185
Autoaggregation and adhesion ability in a Bifidobacterium suis strain 184
FUNCTIONAL NEAR INFRARED SPECTROSCOPY IN ANIMAL COGNITION: POTENTIALS AND LIMITS 183
Thermography as a Non-Invasive Measure of Stress and Fear of Humans in Sheep 182
Effect of ewe diet on milk and muscle fatty acid composition of suckling lambs of the protected geographical origin abbacchio romano 181
Effects of a soybean-free diet supplied to Italian heavy pigs on fattening performance, and meat and dry-cured ham quality 180
COMPARATIVE STUDY ON THE ANALGESICS EFFECTS OF FLUNIXIN MEGLUMINE AND INTRAFUNICULAR LIDOCAINE FOR THE MANAGEMENT OF POSTOPERATIVE PAIN IN LAMBS CASTRATION 180
Infra-red thermography as a monitoring tool for detection of sub clinical mastitis in dairy ewes 179
Effects of three different diets on the fatty acid profile and sensory properties of fresh Pecorino cheese “Primo Sale” 177
Behavior of Martina Franca donkey breed jenny-and-foal dyad in the neonatal period 174
Consequences of behaviour on productive performances of rabbit reared in pens 171
Effets de l'utilisation de levures enrichies en chrome sur la production du lapin en croissance 170
Effects of the rearing season on carcass and meat quality of suckling Apennine light lambs 170
Distribution of aflatoxin M1 during Grana Padano cheese production from naturally contaminated milk 159
Effetto del diluitore e della centrifugazione sulla longevità del materiale seminale refrigerato nell’asino di Martina Franca 158
Mango and Avocado Byproducts as Feed Ingredients and Additives in Ruminant diet 156
Effects of loading methods on welfare of rabbits transported to the slaughterhouse 152
Venous blood gas parameters in healthy Mediterranean buffalo calves in the first 72 hours of life 152
Effects of extruded soybeans on CLA concentration in milk 144
The influence of irrigation management and genotype on fiber content and in vitro digestibility of NDF in corn part plant 144
Allevamento alternativo del coniglio da carne 143
Ruolo Del Microbioma Nell’insorgenza Dei Disordini Metabolici Legati All’obesità 143
Body measurements and growth (0-12 month) of standardbred foals 142
Bilancio azotato e digeribilità apparente di alcuni nutrienti in suini alimentati con diete contenenti una zeolite naturale 138
Aggiornamenti di alimentazione felina: ruolo e valutazione della componente fibrosa 137
Meat and ham quality of Italian heavy pigs subjected to different illumination regimes 135
Stress ossidativo nel cavallo da completo: 8-isoprostano quale nuovo indicatore metabolico 135
Assessment of welfare and productive performance in dairy cows organically reared in plains or hilly areas 134
"Aspetti produttivi nell’allevamento del coniglio da carne su lettiera permanente 133
Organic acids evolution in corn silage 133
The effects of antibiotic additions to extenders on fresh and frozen–thawed bull semen 132
"Effects of chromium yeast on rabbit meat production" 131
Caractéristiques histochimiques du muscle et pH de la viande de lapin hybrides sacrifié à différents ages 128
Obesità Nei Carnivori Domestici: Ruolo Dell’infiammazione Silente Associata Ai Disordini Metabolici 126
Allevamento alternativo del coniglio su lettiera: effetti di densità e livello proteico dei mangimi 126
Interêt zootechnique de l’utilisation de la pulpe de betterave ensilée dans l’alimentation du porc lourd italien 124
Impiego di un fitoterapico nel controllo della coccidiosi in conigli allevati su lettiera 124
Le concentrazioni degli acidi organici quali indicatori per la valutazione qualitativa degli insilati di mais 123
Comportamento dei conigli allevati in parchetti collettivi a diversa numerosità e in gabbie bicellulari 122
Evaluation of caecal content characteristics in rabbits fed diets differing in particle size 122
Evaluation of Brix Refractometry to Estimate Immunoglobulin G Content in Buffalo Colostrum and Neonatal Calf Serum 122
Effects of feed particle sixe on caecal activity and growth performances in fattening rabbits 119
Pasture and extruded linseed influence on milk quality and ricotta sensory characteristic 119
Analysis of Hindgut Microbiome of Sheep and Effect of Different Husbandry Conditions 119
Maternal and Neonatal Behaviour in Italian Mediterranean Buffaloes 119
Effects of loading method and crate position on the truck on some stress indicators in rabbits transported to the slaughterhouse 118
Reliability of fNIRS for noninvasive monitoring of brain function and emotion in sheep 117
Impiego della carnitina nell'alimentazione del vitello "a carne bianca 116
La fertilità delle bovine da latte è migliore con concentrazioni di urea del latte e di punteggi delle cellule somatiche inferiori 116
Effect of Diet and Essential Oils on the Fatty Acid Composition, Oxidative Stability and Microbiological Profile of Marchigiana Burgers 116
A link between PLF, animal welfare and LCA: the objectives of SUS3D project 115
Ricotta fatty acid profile and sensory qualities as a reflection of dairy ewes feeding strategies 115
fNIRS technology applied on animals: a study on sheep 114
Non-invasive method to study cortex activity in free moving animals 112
Oxidative stress in saddle horse 111
Free fatty acid determination in pecorino d’Abruzzo Cheese using HPLC/MS 110
“Free fatty acid determination in “Pecorino d’Abruzzo” cheese using HPLC/MS” G 110
Impiego di aminoacidi e peptidi nell'alimentazione del vitello "a carne bianca 110
Smart ear tags for monitoring seasonal variation of heifers' behaviour and production: a pilot study 110
EVALUATION OF THE ERYTHROCYTE MEMBRANE LIPIDOME PROFILE IN GROWING LAMB BEFORE AND AFTER SUPPLEMENTATION WITH HEMPSEED CAKE 109
Presence of polychlorinated biphenyls (pcbs) in cormorants from the lagoon of venice area 108
Indagine sulla qualità della lana in ovini di razza Merinizzata italiana allevati in Abruzzo 107
Effetti dei trattamenti ante mortem sulla qualità della carne cunicola 106
Integrazione alimentare con vit. E a dosi sovranutrizionali: prestazioni zootecniche, qualità della carcassa e conservabilità della carne di agnelli di razza Appenninica 104
Animal welfare and parasite infections in organic and conventional dairy farms in central Italy: a pilot study 104
Animal Welfare and Parasite Infections in Organic and Conventional Dairy Farms: A Comparative Pilot Study in Central Italy 104
Effetto della granulometria dei mangimi sulle performance di conigli in accrescimento 103
Non-invasive estimation of in vivo optical properties and hemodynamic parameters of domestic animals: a preliminary study on horses, dogs, and sheep 102
Rilevazioni sul profilo aminoacidico di petfoods 102
Effetto della densita’ di carico e della durata del trasporto sui parametri di macellazione del coniglio 102
Effetto della posizione delle gabbie sul mezzo di trasporto in due differenti stagioni sui parametri di macellazione e qualità delle carni cunicole 101
Oxidative status of Marchigiana beef enriched in n-3 fatty acids and vitamin E, treated with a blend of oregano and rosemary essential oils 101
Changes in the behaviour before normal calving to predict its onset in Mediterranean buffaloes heifers 100
Integrazione alimentare per vitelli allevati al pascolo 100
Maternal behaviour of buffaloes and effect on calves’ vitality 99
Effetti della numerosità del gruppo e dell'aggressività intraspecifica sulle prestazioni produttive in conigli allevati in parchetti collettivi 98
Indagine sulla qualità della lana in ovini di razza Merinizzata Italiana allevati in Abruzzo 96
Meat quality traits of Apennine suckling-lambs traditionally reared in two different seasons in Abruzzo region 96
Effetti dell’integrazione con soia integrale estrusa sulla concentrazione di CLA nel plasma e nel latte bovino 95
Pleurisy evaluation on the parietal pleura: an alternative scoring method in slaughtered pigs 95
Totale 15.731
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Categoria #
all - tutte 84.915
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 84.915
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/20211.204 0 0 0 0 0 0 0 0 0 119 203 882
2021/20221.203 64 118 88 74 79 72 58 147 59 38 379 27
2022/20232.028 260 85 40 188 280 397 15 212 335 106 88 22
2023/2024685 78 107 102 60 43 96 38 16 5 29 19 92
2024/20253.370 60 112 223 242 221 380 187 254 247 370 281 793
2025/20264.437 458 274 422 630 408 150 419 465 650 561 0 0
Totale 18.826