PENNISI, Luca
 Distribuzione geografica
Continente #
EU - Europa 47
NA - Nord America 21
OC - Oceania 6
AS - Asia 3
Totale 77
Nazione #
IT - Italia 36
US - Stati Uniti d'America 21
CZ - Repubblica Ceca 7
AU - Australia 6
JP - Giappone 3
BE - Belgio 1
ES - Italia 1
GB - Regno Unito 1
NL - Olanda 1
Totale 77
Città #
Rome 5
Milan 4
Teramo 4
Brisbane 3
Los Angeles 3
Ashburn 2
Athens 2
Carini 2
Chosei-gun 2
Miami 2
Montesilvano 2
Pianella 2
Pioltello 2
Spinea 2
Adelaide 1
Amaroni 1
Bellante 1
Biassono 1
Boardman 1
Buffalo 1
Capannori 1
Council Bluffs 1
Frankford 1
Hobart 1
Lincoln 1
Macerata 1
Manchester 1
Monticelli Brusati 1
New Orleans 1
New York 1
Parma 1
Pescara 1
Reston 1
San Francisco 1
Sapporo 1
Sarnico 1
Scottsdale 1
Seattle 1
Sint-Niklaas 1
Tombolo 1
Trieste 1
Zaragoza 1
Totale 65
Nome #
Toxoplasma gondii, a Foodborne Pathogen in the Swine Production Chain from a European Perspective, file e0ebe23a-447c-322a-e053-3a05fe0a0cd4 25
ANTIMICROBIAL RESISTANCE OF STHAPYLOCOCCUS AUREUS ISOLATED FROM FOOD HANDLERS , file e0ebe23a-435b-322a-e053-3a05fe0a0cd4 11
Toxoplasma gondii lineages circulating in slaughtered industrial pigs and potential risk for consumers, file e0ebe23a-9694-322a-e053-3a05fe0a0cd4 6
INDAGINE SUI PRODUTTORI ARTIGIANALI DI SALUMI: VALUTAZIONE DELL’AUTOCONTROLLO, file e0ebe239-f364-322a-e053-3a05fe0a0cd4 5
The hygiene-sanitary control in the wild game meats, file e0ebe23a-4d4d-322a-e053-3a05fe0a0cd4 5
Microscopic investigations as an aid in raw ham’s ripening analysis, file e0ebe23a-5563-322a-e053-3a05fe0a0cd4 4
Ultrasonic decontamination in smoked salmon experimentally contaminated with Listeria monocytogenes: Preliminary results, file e0ebe23a-782b-322a-e053-3a05fe0a0cd4 4
Quality index method developed for raw anglerfish (Lophius piscatorius) stored in ice, file 348f358b-a799-4dab-ab4f-04127af0e056 3
Microplastics in Sepia officinalis caught on the central Adriatic coast: preliminary results, file c177717a-03b9-49e8-931b-65ccf4ff64f1 3
Attività proteolitica di diversi distretti muscolari in Epinephelus aeneus, file e0ebe239-eed5-322a-e053-3a05fe0a0cd4 3
A Quality Index Method-based evaluation of sensory quality of red mullet (Mullus barbatus) and its shelf-life determination, file aed6daae-3b1c-48fc-93ae-8571bd4a92e5 2
Quality index method (QIM): development of a sensorial scheme for mantis shrimp (Squilla mantis)., file e0ebe239-fab3-322a-e053-3a05fe0a0cd4 2
Improvement of production standards in a company leader in the poultry meat market: the competent authority’s role., file e0ebe239-f98c-322a-e053-3a05fe0a0cd4 1
The management of the domestic refrigeration: microbiological status and temperature, file e0ebe239-fa55-322a-e053-3a05fe0a0cd4 1
Histomorphological investigations as an aid in the evaluation of raw ham's maturation, file e0ebe23a-435d-322a-e053-3a05fe0a0cd4 1
Effects of vegetable powders as nitrite alternative in Italian dry fermented sausage, file e0ebe23a-86b6-322a-e053-3a05fe0a0cd4 1
Totale 77
Categoria #
all - tutte 315
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 315


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/20201 0 0 0 0 0 0 0 0 0 1 0 0
2020/20213 0 0 0 0 0 0 2 0 1 0 0 0
2022/202366 7 5 3 6 8 4 19 6 6 1 1 0
2023/20243 2 0 0 1 0 0 0 0 0 0 0 0
Totale 77