IRIS
MUGNAI, Cecilia
 Distribuzione geografica
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Continente #
NA - Nord America 3.397
AS - Asia 1.762
EU - Europa 1.075
SA - Sud America 208
Continente sconosciuto - Info sul continente non disponibili 71
AF - Africa 27
OC - Oceania 1
Totale 6.541
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Nazione #
US - Stati Uniti d'America 3.359
CN - Cina 549
SG - Singapore 463
VN - Vietnam 436
UA - Ucraina 249
IT - Italia 164
BR - Brasile 156
DE - Germania 149
HK - Hong Kong 143
GB - Regno Unito 114
FI - Finlandia 92
RU - Federazione Russa 78
IE - Irlanda 77
SE - Svezia 65
IN - India 31
BD - Bangladesh 22
MX - Messico 22
ES - Italia 18
TR - Turchia 17
FR - Francia 16
EC - Ecuador 14
EU - Europa 13
ID - Indonesia 13
JP - Giappone 13
PK - Pakistan 13
AR - Argentina 12
MY - Malesia 11
DK - Danimarca 10
PL - Polonia 10
ZA - Sudafrica 9
CO - Colombia 8
CA - Canada 7
MA - Marocco 7
EG - Egitto 6
NL - Olanda 6
PH - Filippine 6
CL - Cile 5
IQ - Iraq 5
PT - Portogallo 5
TH - Thailandia 5
VE - Venezuela 5
AT - Austria 4
BE - Belgio 4
BT - Bhutan 4
CZ - Repubblica Ceca 4
IR - Iran 4
PE - Perù 4
PY - Paraguay 4
AL - Albania 3
JO - Giordania 3
KW - Kuwait 3
SA - Arabia Saudita 3
UZ - Uzbekistan 3
AE - Emirati Arabi Uniti 2
CH - Svizzera 2
CR - Costa Rica 2
IL - Israele 2
KE - Kenya 2
NP - Nepal 2
PS - Palestinian Territory 2
RO - Romania 2
SV - El Salvador 2
AU - Australia 1
BG - Bulgaria 1
BH - Bahrain 1
BS - Bahamas 1
BW - Botswana 1
BZ - Belize 1
GH - Ghana 1
HN - Honduras 1
HU - Ungheria 1
JM - Giamaica 1
KH - Cambogia 1
KR - Corea 1
KZ - Kazakistan 1
LB - Libano 1
LT - Lituania 1
OM - Oman 1
PA - Panama 1
QA - Qatar 1
TN - Tunisia 1
Totale 6.483
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Città #
Dong Ket 392
Chandler 367
Jacksonville 307
Fairfield 269
Singapore 249
Woodbridge 246
Houston 237
Dearborn 187
Ann Arbor 181
Ashburn 166
Hong Kong 140
Wilmington 122
Beijing 107
Nanjing 106
Cambridge 100
Seattle 98
Council Bluffs 88
Dublin 77
The Dalles 69
San Jose 65
Falkenstein 51
Lawrence 51
Princeton 51
Omaha 47
Boardman 42
Helsinki 41
Moscow 41
Des Moines 39
Nanchang 39
Shanghai 39
Kunming 34
Tianjin 23
San Mateo 22
Düsseldorf 20
São Paulo 17
Teramo 17
Hangzhou 16
Santa Clara 16
Ho Chi Minh City 15
Hefei 14
Tokyo 13
San Diego 12
Jinan 11
Dallas 10
London 10
Rio de Janeiro 10
Guangzhou 9
Los Angeles 9
Spoleto 9
Torino 9
Changchun 8
Chicago 8
Perugia 8
Augusta 7
Milan 7
Monmouth Junction 7
Nordhavn 7
Shenyang 7
Bologna 6
Changsha 6
Frankfurt am Main 6
Fuzhou 6
Hanoi 6
Mexico City 6
New York 6
Newcastle Upon Tyne 6
Orange 6
Rome 6
Alba Adriatica 5
Brasília 5
Dormagen 5
Jiaxing 5
Madrid 5
Padova 5
Porto Alegre 5
Providence 5
Quito 5
Warsaw 5
Washington 5
Zhengzhou 5
Cairo 4
Huauchinango 4
Karachi 4
Lanzhou 4
Leawood 4
Montreal 4
Munich 4
Phoenix 4
Turin 4
Wuhan 4
Amman 3
Ankara 3
Auburn Hills 3
Baghdad 3
Bangkok 3
Belo Horizonte 3
Bogotá 3
Boston 3
Chittagong 3
Chongqing 3
Totale 4.559
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Nome #
Comparison of Performance, Meat Lipids and Oxidative Status of Pigs from Commercial Breed and Organic Crossbreed 200
Effect of different rearing systems and pre-kindling handling on behaviour and performance of rabbit does 199
Assessment of a global positioning system to evaluate activities of organic chickens at pasture 193
Comparison of two chicken genotypes organically reared: oxidative stability and other qualitative traits of the meat 181
Rearing rabbits on a wire net floor or straw litter: behaviour, growth and meat qualitative traits 175
Faba bean (Vicia faba var. minor) as a protein source for organic chickens: performance and carcass characteristics 175
Effect of organic production system on broiler carcass and meat quality 174
Bioactive contents and nutritional indexes of organic eggs laid from Ancona hens. 174
Assessment of a reproduction rhythm based on the body condition of rabbit doe: preliminary results. 171
Effect of Genotype and Husbandry System on Blood Parameters, Oxidative and Native Immune Status: Welfare and Implications on Performance of Organic Laying Hens 166
Effect of genotype and rearing system on the native immunity and oxidative status of growing rabbits 160
Effect of dietary supplementation of Spirulina (Arthrospira platensis) and Thyme (Thymus vulgaris) on rabbit meat appearance, oxidative stability and fatty acid profile during retail display 159
Performance and behaviour of chickens with different growing rate reared according to the organic system 158
Effect of genotype and rearing system on chicken behavior and muscle fiber characteristics 152
A prototype of colony cage for improving the welfare of rabbit does: preliminary results 133
Effect of dietary alpha-linolenic acid and vitamin E on the fatty acid composition, storage stability and sensory traits of rabbit meat 132
Faba bean (Vicia faba var. minor) as a protein source for organic chickens: performance and carcass characteristics. In Press Italian Journal of Animal Science. 132
Animal welfare in organic poultry system 128
Robusta maculata, una razza per il biologico 128
NUTRITIONAL EVALUATION OF FILLETS, PULP AND CROQUETTES OF WILD CAUGHT LAKE TRASIMENO GOLDFISH (Carassius auratus L.) 126
Effect of dietary n-3 fatty acids on the composition of doe’s milk and tissues of suckling rabbits 126
Effect of faba bean (Vicia faba var. minor) inclusion in starter and growing diet on performance, carcass and meat characteristics of organic slow-growing chickens 124
Effect of pasture availability and genotype on welfare, immune function, performance and meat characteristics of growing rabbits 124
A PROTOTYPE OF COLONY CAGE FOR IMPROVING THE WELFARE OF RABBIT DOES: PRELIMINARY RESULTS. Proc. 8th World Rabbit Congress 123
Comparison of different reproductive protocols for rabbit doe: effect of litter size and mating interval 122
Effect of slaughtering age in different commercial chicken genotypes reared according to the organic system: 1. Welfare, carcass and meat traits 122
Fatty acid composition of meat and estimated indices of lipid metabolism in different poultry genotypes reared under organic system 120
Effect of pre-slaughter rearing conditions on the meat quality of organic chickens 117
Meat quality of three chicken genotypes reared according to the organic system 114
A multicriteria approach for measuring the sustainability of different poultry production systems. 114
Effect of slaughtering age in different commercial chicken genotypes reared according to the organic system: 2. Fatty acid and oxidative status of meat 113
Seasonal changes in the fillet fatty acid profile and nutritional characteristics of wild Trasimeno Lake goldfish (Carassius auratus L.) 113
EFFECT OF DIETARY SUPPLEMENTATION OF ORGANIC ACIDS AND ESSENTIAL OILS ON IMMUNE FUNCTION AND INTESTINAL CHARACTERISTICS OF EXPERIMENTALLY INFECTED RABBITS. 9th World Rabbit Congress 112
Ottimizzazione della gestione riproduttiva della coniglia fattrice e dei metodi di svezzamento 110
The effects of husbandry system on the grass intake and egg nutritive characteristics of laying hens 109
Fillet fatty acid composition, estimated indexes of lipid metabolism and oxidative status of wild and farmed brown trout (Salmo trutta L.) 108
Effect of dietary -linolenic acid on semen characteristics of rabbit bucks 106
Effetto del tipo genetico e della disponibilità di pascolo sulle prestazioni produttive e sulle caratteristiche delle carne di coniglio. Atti Congr. Naz. ASIC. 105
Effect of pasture availability on the fatty acid profile and oxidative status of rabbit meat. Atti 6° CONVEGNO NAZIONALE: “Acidi grassi polinsaturi ?-3 ,CLA e Antiossidanti”, 105
Le alternative alla coniglicoltura intensiva - tecniche produttive e qualità delle produzioni 104
Effect of pasture availability on the fatty acid profile and oxidative status of rabbit meat 104
A microsatellites-based survey on the genetic structure of two Italian local chicken breeds 102
Effect of rearing system on native immunity, oxidative status and blood traits of laying hens 101
Performance and meat quality of pure Ancona and Cornish × Ancona chickens organically reared 101
Aspetti comportamentali, prestazioni produttive e qualità dell'uovo in galline allevate con il metodo biologico 99
PASTURE AVAILABILITY AND GENOTYPE EFFECT IN RABBIT: 1. HEALTH AND WELFARE. Proc. 9th World Rabbit Congress 91
Oxidative stability and health assessment index of rainbow trout (Oncorhynchus mykiss L.) farm reared in the Valnerina 90
Manuale di Produzione del Pollo d’Erba. Progetto Integrato promosso dalla Regione dell’Umbria e presentato dall’Organismo di Filiera costituito dal CesAR, Università degli Studi di Perugia 89
Effect of rearing system and season on the performance of Ancona laying hens and characteristics of eggs 87
Principali caratteristiche dell’uovo biologico. 85
Effet de la disponibilité du pâturage sur le state oxydatif et sur le profil d'acides grasses de la viande de lapin. Mem. 12émes Journées de la Recherche Cunicole. 85
Totale 6.541
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Categoria #
all - tutte 34.139
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 34.139
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/2022393 0 37 52 48 24 28 7 56 20 22 86 13
2022/2023878 128 45 30 99 104 170 5 72 150 34 28 13
2023/2024169 29 35 37 10 13 8 5 11 0 13 7 1
2024/2025608 11 19 38 65 4 116 47 2 9 69 38 190
2025/20261.100 52 53 71 190 42 38 125 70 236 178 29 16
2026/2027182 162 20 0 0 0 0 0 0 0 0 0 0
Totale 6.541