Assessment of antioxidant capacity of energy drinks, energy gels and sport drinks in comparison with coffee and tea
2015-01-01 Diamantini, G.; Pignotti, S.; Antonini, E.; Chiarabini, A.; Angelino, D.; Ninfali, P.
Claimed effects, outcome variables and methods of measurement for health claims on foods related to vision proposed under regulation (EC) 1924/2006
2018-01-01 Martini, D.; Innocenti, A.; Cosentino, C.; Bedogni, G.; Angelino, D.; Biasini, B.; Zavaroni, I.; Ventura, M.; Galli, D.; Mirandola, P.; Vitale, M.; Dei Cas, A.; Bonadonna, R. C.; Passeri, G.; Pruneti, C.; Del Rio, D.
Environmental impact of omnivorous, ovo-lacto-vegetarian, and vegan diet
2017-01-01 Rosi, A.; Mena, P.; Pellegrini, N.; Turroni, S.; Neviani, E.; Ferrocino, I.; Di Cagno, R.; Ruini, L.; Ciati, R.; Angelino, D.; Maddock, J.; Gobbetti, M.; Brighenti, F.; Del Rio, D.; Scazzina, F.
The ORAC/kcal ratio qualifies nutritional and functional properties of fruit juices, nectars, and fruit drinks
2014-01-01 Ninfali, P.; Chiarabini, A.; Angelino, D.
Bioaccessibility and bioavailability of phenolic compounds in bread: A review
2017-01-01 Angelino, D.; Cossu, M.; Marti, A.; Zanoletti, M.; Chiavaroli, L.; Brighenti, F.; Del Rio, D.; Martini, D.
Caecal absorption of vitexin-2-O-xyloside and its aglycone apigenin, in the rat
2013-01-01 Angelino, D.; Berhow, M.; Ninfali, P.; Jeffery, E. H.
Claimed effects, outcome variables and methods of measurement for health claims on foods related to the gastrointestinal tract proposed under regulation (EC) 1924/2006
2018-01-01 Biasini, B.; Marchi, L.; Angelino, D.; Bedogni, G.; Zavaroni, I.; Pruneti, C.; Galli, D.; Mirandola, P.; Vitale, M.; Dei Cas, A.; Bonadonna, R. C.; Passeri, G.; Ventura, M.; Del Rio, D.; Martini, D.
The cellular antioxidant activity in red blood cells (CAA-RBC): A new approach to bioavailability and synergy of phytochemicals and botanical extracts
2011-01-01 Blasa, M.; Angelino, D.; Gennari, L.; Ninfali, P.
Validation of a nutrition knowledge questionnaire in Italian students attending the University of Parma
2020-01-01 Rosi, Alice; Martini, Daniela; Grosso, Giuseppe; Bonaccio, Maria Laura; Scazzina, Francesca; Angelino, Donato
CoViD-19, pathologists are making the difference!
2020-01-01 Di Guardo, G
Diagnostic Imaging of Gastrointestinal Tumours in Dogs and Cats: A Review
2020-01-01 Simeoni, Francesco; DEL SIGNORE, Francesca; Terragni, Rossella; Tamburro, Roberto; Aste, Giovanni; Vignoli, Massimo
Aetiology of Canine Infectious Respiratory Disease Complex and Prevalence of its Pathogens in Europe
2020-01-01 Day, M. J.; Carey, S.; Clercx, C.; Kohn, B.; Marsilio, F.; Thiry, E.; Freyburger, L.; Schulz, B.; Walker, D. J.
Arte, cultura e mercato in una bottega romana del XVIII secolo: l'impresa calcografica di Giuseppe e Mariano Vasi fra continuità e rinnovamento
2001-01-01 Coen, Paolo
Energy Consumption, CO2 and Economic Growth Nexus in Vietnam
2020-01-01 Morelli, Giovanna; Mele, Marco
In vitro antibacterial efficacy of a based blackcurrant oil shampoo against: Staphylococcus pseudintermedius, Staphylococcus aureus, Escherichia coli and Pseudomonas aeruginosa
2019-01-01 Corona, A.; Persico, P.; Verceili, A.; Gramenzi, A.; Cornegliani, L.
Probiotic characterization of Lactobacillus isolates from canine faeces
2019-01-01 Coman, M. M.; Verdenelli, M. C.; Cecchini, C.; Bela, B.; Gramenzi, A.; Orpianesi, C.; Cresci, A.; Silvi, S.
Yeast-Derived Formulations Are Differentially Fermented by the Canine and Feline Microbiome As Assessed in a Novel in Vitro Colonic Fermentation Model
2020-01-01 Van Den Abbeele, P.; Moens, F.; Pignataro, G.; Schnurr, J.; Ribecco, C.; Gramenzi, A.; Marzorati, M.
Pleurisy evaluation on the parietal pleura: an alternative scoring method in slaughtered pigs
2019-01-01 DI PROVVIDO, Andrea; Trachtman, Abigail R.; Farina, Elena; Odintzov Vaintrub, Michael; Fragassi, Giorgio; Vignola, Giorgio; Marruchella, Giuseppe
Children’s dat1 polymorphism moderates the relationship between parents’ psychological profiles, children’s dat methylation, and their emotional/behavioral functioning in a normative sample
2019-01-01 Cimino, S.; Cerniglia, L.; Ballarotto, G.; Marzilli, E.; Pascale, E.; D'Addario, C.; Adriani, W.; Icro Maremmani, A. G.; Tambelli, R.
Short-term selection for high and low ethanol intake during adolescence exerts lingering effects in stress-induced ethanol drinking and yields an anxiety-prone phenotype
2020-01-01 Fernandez, M. S.; Bellia, F.; Ferreyra, A.; Chiner, F.; Jimenez Garcia, A. M.; D'Addario, C.; Pautassi, R. M.
| Titolo | Data di pubblicazione | Autore(i) | File |
|---|---|---|---|
| Assessment of antioxidant capacity of energy drinks, energy gels and sport drinks in comparison with coffee and tea | 1-gen-2015 | Diamantini, G.; Pignotti, S.; Antonini, E.; Chiarabini, A.; Angelino, D.; Ninfali, P. | |
| Claimed effects, outcome variables and methods of measurement for health claims on foods related to vision proposed under regulation (EC) 1924/2006 | 1-gen-2018 | Martini, D.; Innocenti, A.; Cosentino, C.; Bedogni, G.; Angelino, D.; Biasini, B.; Zavaroni, I.; Ventura, M.; Galli, D.; Mirandola, P.; Vitale, M.; Dei Cas, A.; Bonadonna, R. C.; Passeri, G.; Pruneti, C.; Del Rio, D. | |
| Environmental impact of omnivorous, ovo-lacto-vegetarian, and vegan diet | 1-gen-2017 | Rosi, A.; Mena, P.; Pellegrini, N.; Turroni, S.; Neviani, E.; Ferrocino, I.; Di Cagno, R.; Ruini, L.; Ciati, R.; Angelino, D.; Maddock, J.; Gobbetti, M.; Brighenti, F.; Del Rio, D.; Scazzina, F. | |
| The ORAC/kcal ratio qualifies nutritional and functional properties of fruit juices, nectars, and fruit drinks | 1-gen-2014 | Ninfali, P.; Chiarabini, A.; Angelino, D. | |
| Bioaccessibility and bioavailability of phenolic compounds in bread: A review | 1-gen-2017 | Angelino, D.; Cossu, M.; Marti, A.; Zanoletti, M.; Chiavaroli, L.; Brighenti, F.; Del Rio, D.; Martini, D. | |
| Caecal absorption of vitexin-2-O-xyloside and its aglycone apigenin, in the rat | 1-gen-2013 | Angelino, D.; Berhow, M.; Ninfali, P.; Jeffery, E. H. | |
| Claimed effects, outcome variables and methods of measurement for health claims on foods related to the gastrointestinal tract proposed under regulation (EC) 1924/2006 | 1-gen-2018 | Biasini, B.; Marchi, L.; Angelino, D.; Bedogni, G.; Zavaroni, I.; Pruneti, C.; Galli, D.; Mirandola, P.; Vitale, M.; Dei Cas, A.; Bonadonna, R. C.; Passeri, G.; Ventura, M.; Del Rio, D.; Martini, D. | |
| The cellular antioxidant activity in red blood cells (CAA-RBC): A new approach to bioavailability and synergy of phytochemicals and botanical extracts | 1-gen-2011 | Blasa, M.; Angelino, D.; Gennari, L.; Ninfali, P. | |
| Validation of a nutrition knowledge questionnaire in Italian students attending the University of Parma | 1-gen-2020 | Rosi, Alice; Martini, Daniela; Grosso, Giuseppe; Bonaccio, Maria Laura; Scazzina, Francesca; Angelino, Donato | |
| CoViD-19, pathologists are making the difference! | 1-gen-2020 | Di Guardo, G | |
| Diagnostic Imaging of Gastrointestinal Tumours in Dogs and Cats: A Review | 1-gen-2020 | Simeoni, Francesco; DEL SIGNORE, Francesca; Terragni, Rossella; Tamburro, Roberto; Aste, Giovanni; Vignoli, Massimo | |
| Aetiology of Canine Infectious Respiratory Disease Complex and Prevalence of its Pathogens in Europe | 1-gen-2020 | Day, M. J.; Carey, S.; Clercx, C.; Kohn, B.; Marsilio, F.; Thiry, E.; Freyburger, L.; Schulz, B.; Walker, D. J. | |
| Arte, cultura e mercato in una bottega romana del XVIII secolo: l'impresa calcografica di Giuseppe e Mariano Vasi fra continuità e rinnovamento | 1-gen-2001 | Coen, Paolo | |
| Energy Consumption, CO2 and Economic Growth Nexus in Vietnam | 1-gen-2020 | Morelli, Giovanna; Mele, Marco | |
| In vitro antibacterial efficacy of a based blackcurrant oil shampoo against: Staphylococcus pseudintermedius, Staphylococcus aureus, Escherichia coli and Pseudomonas aeruginosa | 1-gen-2019 | Corona, A.; Persico, P.; Verceili, A.; Gramenzi, A.; Cornegliani, L. | |
| Probiotic characterization of Lactobacillus isolates from canine faeces | 1-gen-2019 | Coman, M. M.; Verdenelli, M. C.; Cecchini, C.; Bela, B.; Gramenzi, A.; Orpianesi, C.; Cresci, A.; Silvi, S. | |
| Yeast-Derived Formulations Are Differentially Fermented by the Canine and Feline Microbiome As Assessed in a Novel in Vitro Colonic Fermentation Model | 1-gen-2020 | Van Den Abbeele, P.; Moens, F.; Pignataro, G.; Schnurr, J.; Ribecco, C.; Gramenzi, A.; Marzorati, M. | |
| Pleurisy evaluation on the parietal pleura: an alternative scoring method in slaughtered pigs | 1-gen-2019 | DI PROVVIDO, Andrea; Trachtman, Abigail R.; Farina, Elena; Odintzov Vaintrub, Michael; Fragassi, Giorgio; Vignola, Giorgio; Marruchella, Giuseppe | |
| Children’s dat1 polymorphism moderates the relationship between parents’ psychological profiles, children’s dat methylation, and their emotional/behavioral functioning in a normative sample | 1-gen-2019 | Cimino, S.; Cerniglia, L.; Ballarotto, G.; Marzilli, E.; Pascale, E.; D'Addario, C.; Adriani, W.; Icro Maremmani, A. G.; Tambelli, R. | |
| Short-term selection for high and low ethanol intake during adolescence exerts lingering effects in stress-induced ethanol drinking and yields an anxiety-prone phenotype | 1-gen-2020 | Fernandez, M. S.; Bellia, F.; Ferreyra, A.; Chiner, F.; Jimenez Garcia, A. M.; D'Addario, C.; Pautassi, R. M. |
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