Different species of fish and crustaceans from the Adriatic Sea, were analysed for polychlorinated biphenyls (PCBs) to estimatethe update of daily intake of these contaminants from food. The estimates of the daily TEQs intake b.w. resulted below the range of1–4 pg TEQs/kg b.w./day set by the World Health Organisation for almost all the species examined except for conger and mackerel.This result supports the assumption of a substantial reduction in intake of these compounds from seafood.[...]
Polychlorinated biphenyls in seafood contamination levels and human dietary exposure
GIACOMINELLI STUFFLER, Roberto;
2003-01-01
Abstract
Different species of fish and crustaceans from the Adriatic Sea, were analysed for polychlorinated biphenyls (PCBs) to estimatethe update of daily intake of these contaminants from food. The estimates of the daily TEQs intake b.w. resulted below the range of1–4 pg TEQs/kg b.w./day set by the World Health Organisation for almost all the species examined except for conger and mackerel.This result supports the assumption of a substantial reduction in intake of these compounds from seafood.[...]File in questo prodotto:
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