JALAL, HASSAN
 Distribuzione geografica
Continente #
EU - Europa 131
AS - Asia 46
NA - Nord America 41
OC - Oceania 7
SA - Sud America 5
AF - Africa 2
Totale 232
Nazione #
IT - Italia 85
US - Stati Uniti d'America 39
TR - Turchia 13
DE - Germania 12
SG - Singapore 12
CN - Cina 10
AU - Australia 7
BE - Belgio 7
ES - Italia 6
FI - Finlandia 6
EC - Ecuador 4
NL - Olanda 4
GB - Regno Unito 3
HK - Hong Kong 3
BJ - Benin 2
DK - Danimarca 2
FR - Francia 2
IN - India 2
IR - Iran 2
JP - Giappone 2
AE - Emirati Arabi Uniti 1
AT - Austria 1
CA - Canada 1
IE - Irlanda 1
MX - Messico 1
PE - Perù 1
RU - Federazione Russa 1
SE - Svezia 1
VN - Vietnam 1
Totale 232
Città #
Rome 35
Bursa 11
Singapore 10
Falkenstein 7
Pianella 7
Helsinki 6
Leuven 6
Manhattan 6
Milan 6
New York 6
Perth 6
Sevilla La Nueva 6
Aprilia 5
Boardman 4
Casarile 4
Cuenca 4
Santa Clara 4
Wageningen 4
Ciampino 3
Naples 3
San Giovanni in Croce 3
Shanghai 3
Villongo 3
Beijing 2
Casalnuovo di Napoli 2
Chandigarh 2
Copenhagen 2
Cotonou 2
Forlì 2
Frankfurt am Main 2
Hyakuninchō 2
Nuremberg 2
Scandicci 2
Çanakkale 2
Brussels 1
Ciudad Victoria 1
Des Moines 1
Dublin 1
Kilburn 1
Lima 1
Los Angeles 1
L’Aquila 1
Melbourne 1
Montreal 1
Shenzhen 1
Stockholm 1
Watford 1
Totale 187
Nome #
null 52
null 31
Parity and nutrient total-tract digestibility in dairy cows during transition period 30
Potential of Fruits and Vegetable By-Products as an Alternative Feed Source for Sustainable Ruminant Nutrition and Production: A Review 28
Inclusion of Winery and Olive Waste By Products in sheep diets: nutritional properties and methane mitigation potential 25
Parity and nutrient total-tract digestibility in dairy cows during transition period 21
Evaluation of dietary supplementation of garlic powder (Allium sativum) on the growth performance, carcass traits and meat quality of Japanese quails (Coturnix coturnix japonica) 19
null 14
Potential of Fruits and Vegetable By-Products as an Alternative Feed Source for Sustainable Ruminant Nutrition and Production: A Review 12
Mango and Avocado Byproducts as Feed Ingredients and Additives in Ruminant diet 11
Comprehensve evaluation of Mango and avocado fruit byproducts:nutritional potential, in vitrdigestibility, rumen fermentation, including encapsulated phenolic extracts as fedd supplements for ruminants 4
Totale 247
Categoria #
all - tutte 1.068
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 1.068


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2022/202321 0 0 0 0 0 0 0 5 3 2 11 0
2023/202452 1 0 5 17 3 6 2 0 0 0 14 4
2024/2025174 1 1 21 12 139 0 0 0 0 0 0 0
Totale 247