IRIS
PISANTE, MICHELE
 Distribuzione geografica
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Continente #
NA - Nord America 10.123
EU - Europa 4.263
AS - Asia 3.010
SA - Sud America 55
AF - Africa 40
Continente sconosciuto - Info sul continente non disponibili 29
OC - Oceania 21
Totale 17.541
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Nazione #
US - Stati Uniti d'America 10.080
CN - Cina 1.430
VN - Vietnam 1.172
IT - Italia 1.007
DE - Germania 927
UA - Ucraina 882
FI - Finlandia 331
GB - Regno Unito 279
IE - Irlanda 274
SG - Singapore 244
SE - Svezia 224
BE - Belgio 69
FR - Francia 61
RU - Federazione Russa 59
JP - Giappone 35
CA - Canada 31
IN - India 29
EU - Europa 28
BR - Brasile 27
NL - Olanda 24
CZ - Repubblica Ceca 21
ES - Italia 20
AU - Australia 16
KR - Corea 15
GR - Grecia 12
CH - Svizzera 11
ID - Indonesia 11
IR - Iran 11
PT - Portogallo 10
AT - Austria 9
DZ - Algeria 9
PE - Perù 9
TR - Turchia 9
CO - Colombia 8
MA - Marocco 8
EC - Ecuador 7
TH - Thailandia 7
ZA - Sudafrica 7
EE - Estonia 6
MX - Messico 6
MY - Malesia 6
DK - Danimarca 5
EG - Egitto 5
HU - Ungheria 5
IQ - Iraq 5
NZ - Nuova Zelanda 5
PK - Pakistan 5
TW - Taiwan 5
LT - Lituania 4
LV - Lettonia 4
PH - Filippine 4
ZW - Zimbabwe 4
AE - Emirati Arabi Uniti 3
AR - Argentina 3
BG - Bulgaria 3
DO - Repubblica Dominicana 3
HK - Hong Kong 3
PL - Polonia 3
RO - Romania 3
AM - Armenia 2
BY - Bielorussia 2
GH - Ghana 2
JO - Giordania 2
KZ - Kazakistan 2
LA - Repubblica Popolare Democratica del Laos 2
PA - Panama 2
RS - Serbia 2
SK - Slovacchia (Repubblica Slovacca) 2
A2 - ???statistics.table.value.countryCode.A2??? 1
AF - Afghanistan, Repubblica islamica di 1
AZ - Azerbaigian 1
BO - Bolivia 1
CD - Congo 1
CR - Costa Rica 1
ET - Etiopia 1
GE - Georgia 1
IM - Isola di Man 1
KG - Kirghizistan 1
KH - Cambogia 1
LK - Sri Lanka 1
LU - Lussemburgo 1
MT - Malta 1
MW - Malawi 1
NG - Nigeria 1
NO - Norvegia 1
SA - Arabia Saudita 1
TN - Tunisia 1
UZ - Uzbekistan 1
Totale 17.541
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Città #
Chandler 1.177
Dong Ket 1.167
Jacksonville 1.074
Fairfield 968
Houston 750
Woodbridge 661
Dearborn 617
Ann Arbor 537
Wilmington 434
Seattle 399
Ashburn 382
Nanjing 358
Cambridge 284
Dublin 269
Beijing 206
Falkenstein 197
Lawrence 185
Princeton 185
Helsinki 167
Boardman 155
Singapore 152
Nanchang 144
New York 128
Des Moines 112
Kunming 110
Hangzhou 72
Teramo 70
Brussels 60
Düsseldorf 56
Hefei 54
San Mateo 52
Milan 45
San Diego 45
Guangzhou 43
Padova 41
Tianjin 39
Changchun 36
Lanzhou 32
Tokyo 29
Rome 28
Jinan 27
Dallas 26
Los Angeles 26
Shanghai 26
Shenyang 26
Bari 25
Palermo 25
Redwood City 25
Ottawa 21
Dormagen 20
Zhengzhou 19
Fuzhou 18
Orange 18
Bologna 17
Norwalk 17
Brno 16
London 15
Mountain View 14
Munich 14
Pescara 14
Shenzhen 14
Trieste 13
Florence 12
Torino 12
Ningbo 11
Washington 11
Cagliari 10
Changsha 10
Jiaxing 10
Xian 10
Athens 9
Auburn Hills 9
Baotou 9
Hebei 9
Hounslow 9
Centro 8
Hanover 8
Ascoli Piceno 7
Brescia 7
Kilburn 7
Lima 7
Quito 7
Tappahannock 7
Verona 7
Wuhan 7
Augusta 6
Catania 6
Cattolica 6
Falls Church 6
Frattamaggiore 6
Lexington 6
Mumbai 6
Naples 6
Paris 6
Taizhou 6
Zurich 6
Attleborough 5
Barletta 5
Bengaluru 5
Dalian 5
Totale 12.245
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Nome #
L'agricoltura sostenibile 274
Visual Soil Assessment – Field guide for wheat 213
Effect of Light and Water Supply on Morphological and Physiological Leaf Traits of Red Beet. 204
Effects of nutrient deficiency and abiotic environmental stresses on yield, phenolic compounds and antiradical activity in lettuce (Lactuca sativa L.) 204
Influence of phosphorus management on melon (Cucumis melo L.) fruit quality 192
A multivariate clustering approach for the characterization of the Montepulciano d’Abruzzo “Colline Teramane” area 191
Durum Wheat Quality, Yield and Sanitary Status under Conservation Agriculture 188
Application of photo-selective films to manipulate wavelength of transmitted radiation and photosynthate composition in red beet (Beta vulgaris var. conditiva Alef.) 186
Applicazione della VSA (Visual Soil Assessment) a sistemi colturali annuali di pieno campo 183
Aspetti agronomici e ambientali dell’Agricoltura Conservativa 181
AGRICOLTURA SOSTENIBILE Principi, sistemi e tecnologie applicate all’agricoltura produttiva per la salvaguardia dell’ambiente e la tutela climatica 178
Water stress effects on growth, yield and quality traits of red beet 174
Multiple benefits of legumes for agriculture sustainability: an overview 170
Light quantity and quality supplies sharply affect growth, morphological, physiological and quality traits of basil 170
Phenolic compounds in grains, sprouts and wheatgrass of hulled and non-hulled wheat species 167
Agronomic and kernel quality of ancient wheats grown in central and southern Italy 163
Drought stress effects on crop quality 163
Influence of fluorinated surfactants on the efficacy of some post-emergence sulfonylurea herbicides 161
Conservation Agriculture and Climate Change 160
Effects of N fertilizers and rates on yield, safety and nutrients in processing spinach genotypes 159
Agronomical aspects of officinal plant cultivation 159
Conservation Agriculture: A Different Approach for Crop Production Through Sustainable Soil and Water Management: A Review 155
Cadmium concentration in durum wheat grain (Triticum turgidum) as influenced by nitrogen rate, seeding date and soil type 154
Conservation agriculture and climate change 152
Agronomic and kernel quality of ancient wheats grown in central and southern Italy 151
A comparative analysis of the physical environment of two Mediterranean Areas threatened by desertification 150
Effects of sprouting and salt stress on polyphenol composition and antiradical activity of einkorn, emmer and durum wheat 150
Management of crop residues to improve quality traits of tomato (Solanum lycopersicum L.) fruits 149
The critical period for weed competition in French bean (Phaseolus vulgaris L.) in Mediterranean areas 147
Effects of straw mulch on growth and yield of durum wheat during transition to Conservation Agriculture in Mediterranean environment. 146
Legume wheat rotation in Mediterranean environments during transition to conservation agriculture 146
Leaf traits as indicators of limiting growing conditions for lettuce (Lactuca sativa) 146
A Combined Approach to delineating Management Zones for Precision Agriculture 145
Defoliation and S nutrition on radish: growth, polyphenols and antiradical activity 140
Proteomics of durum wheat grain during transition to conservation agriculture 139
Soil Organic Carbon Accumulation and Greenhouse Gas Emission Reductions from Conservation Agriculture: A literature review. 137
Responses of radish (Raphanus sativus) to drought stress 137
Valutazione bio-agronomica del frumento duro (Triticum durum DESF.) nella fase di transizione dall’agricoltura convenzionale a quella conservativa 136
Effect of soil tillage and crop sequence on grain yield and quality of durum wheat in Mediterranean areas 136
Nitrogen fertilisation of durum wheat: A case of study in mediterranean area during transition to conservation agriculture 133
Aspetti fisiologici e qualitativi del frumento duro in consociazione con favino in agricoltura conservativa 131
Criteria for selecting optimal nitrogen fertilizer rates for precision agriculture 130
Agriblu centro-sud i risultati su grano duro 129
The challenge of agricultural sustainability for Asia and Europe 128
Shading and nitrogen management affect quality, safety and yield of greenhouse-grown leaf lettuce 128
Long-term impact of farm management and crops on soil microorganisms assessed by combined DGGE and PLFA analyses 127
Response of French Bean (Phaseolus vulgaris L.) Cultivars to Foliar Applications of Magnesium 125
Sustainable agricultural practices for water quality protection 123
Innovations in sustainable agriculture 122
Yield, quality and physiological traits of red beet under different magnesium nutrition and light intensity levels 122
Managing faba bean residues to enhance the fruit quality of the melon (Cucumis melo L.) crop 119
ISOLATION AND SELECTION OF SACCHAROMYCES CEREVISIAE FROM MONTEPULCIANO D’ABRUZZO “COLLINE TERAMANE” ZONES WITH DIFFERENT MICROCLIMATIC CHARACTERISTICS 119
I sistemi di gestione integrata per l’adozione dell’Agricoltura Conservativa - Frumento 116
Dominance and oenological properties of Saccharomyces cerevisiae starters for “Montepulciano d’Abruzzo” vinification 116
Sustainable Crop Production Intensification 113
Plant growth-promoting rhizobacteria (PGPR) in Cannabis sativa ‘Finola’ cultivation: An alternative fertilization strategy to improve plant growth and quality characteristics 112
Influence of Phosphorus management on melon fruit (Cucumis melo l.) colour and other qualitative characteristics 111
Agricoltura sostenibile e ambiente 107
Agroscopeampelos un progetto di ricerca interdisciplinare per il Motepulciano d’Abruzzo colline teramane D.O.C.G.. Parte II: selezione di ceppi starter autoctoni 106
Agricoltura Blu. La via italiana dell’agricoltura conservativa. Principi, tecnologie e metodi per una produzione sostenibile 104
Agronomy of Durum Wheat Production 104
Effetto della nutrizione azotata su alcuni indici fogliari del frumento duro (Triticum durum Desf.) in relazione allo sviluppo fisiologico, resa e qualità 102
VALUTAZIONE QUALITATIVA DI FRUMENTO DURO (TRITICUM DURUM DESF.) IN SISTEMI DI GESTIONE AGRONOMICA SOSTENIBILE 101
“Biodiversitá di lieviti isolati da mosti di uva montepulciano d’abruzzo in relazione a due sistemi di gestione del suolo" 100
Effect of phosphorus fertigation on yield and quality of melon fruit (Cucumis melo L.) 98
A multivariate clustering approach for a GIS based territorial characterization of the Montepulciano d’Abruzzo DOCG “Colline Teramane” 97
A methodology to define soil units in support to precision agriculture 95
Microclimatic and territorial characterization of "Montepulciano d'Abruzzo Colline Teramane for isolation, characteritation and selection of Saccharomyces cerevisiae strains: preliminary results 94
Le prove agronomiche in provincia di Foggia 93
Delineating management zones using crop and soil variables with a multivariate geostatistic approach 92
Integrated soil and water management for vineyards in Southern Italy: a case study 92
Influenza di nuove molecole coadiuvanti sull’efficacia di triflusulfuron-methyl nel controllo di Setaria faberi 91
Comparative analysis of the combined effect of sowing machines and cultivars on grain yield and quality of durum wheat (Triticum durum Desf.) 90
LA GESTIONE DEL SUOLO SULLA BIODIVERSITÀ DEI LIEVITI IN MONTEPULCIANO D’ABRUZZO 89
"SUSTANAIBLE AGRICULTURE": DIVERSITY OF YEAST MICROBIOTA IN GRAPEMUST FROM MONTEPULCIANO D'ABRUZZO VINEYARDS. 88
Evaluating environmental sensitivity at the basin scale through the use of GIS and RS data: an example covering the Agri Basin (Southern Italy). 88
Past and future of plant stress detection: an overview from remote sensing to Positron Emission Tomography 88
Effect of no-tillage and conventional tillage systems on durum wheat yield, grain quality and soil moisture content in southern Italy 87
Agroscopeampelos un progetto di ricerca interdisciplinare per il Montepulciano d’Abruzzo DOCG “Colline Teramane”. 86
Ricerca In Viticoltura 85
Climate Change and Food Safety: an Emerging Issue 84
Confronto varietale di frumento duro (Triticum durum Desf.) in agricoltura BLU nell'Agro Romano 83
Conservation Agriculture: Soil Moisture, Organic Matter, Soil Compaction, Implementing Conservation Agriculture 82
Agricoltura Conservativa: aspetti ambientali di un sistema produttivo efficiente 82
Agricultural innovations for sustainable crop production intensification 82
Subdividing a field into contiguos management zones using a nonparametric density/algorithm 80
Innovative land and water research for sustainable crop production intensification 80
L'erosione del suolo si combatte anche con le giuste lavorazioni 80
Isolation and selection of Saccaromyces cerevisiae from Montepulciano d’Abruzzo “Colline Teramane” zones with different microclimatic characteristics 80
Influenza della dose ed epoca di distribuzione dell’azoto sugli indici di qualità pastificatoria della granella di Frumento Duro (Triticum durum Desf.) 79
CO2 sequestration from Italian cultivated land: opportunities, challemnges and risks 79
Effects of conservation agriculture practices on soil quality indicators: a case-study in a wheat-based cropping systems of Mediterranean areas 79
Management zones delineation using multivariate geostatistics 78
Integrated soil and water management of vineyard in Southern Italy: a case study 78
AGROSCOPEAMPELOS: Un progetto di ricerca interdisciplinare per il Montepulciano d’Abruzzo DOCG “Colline Teramane”. PARTE I - Caratterizzazione Territoriale 77
Durum wheat varieties in N-deficient environments and organic farming: a comparison of yield, quality and stability performances 77
Influenza dei residui colturali e delle lavorazioni sull'umidità del terreno, sull'accrescimento e produzione del favino da seme e frumento duro. 77
Land and water management technologies 77
Sequestro di CO2 nei suoli agricoli: opportunità, sfide e rischi 76
L’effetto della gestione del suolo sulla biodiversità dei lieviti 76
Totale 12.423
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Categoria #
all - tutte 79.807
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 79.807
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/20202.573 0 0 0 0 269 601 525 460 183 257 77 201
2020/20213.138 70 201 90 116 148 258 154 228 280 48 311 1.234
2021/20221.444 73 239 131 135 100 63 60 179 90 47 286 41
2022/20233.075 418 159 37 376 335 633 18 253 528 169 114 35
2023/2024854 132 126 122 40 38 163 52 42 0 42 30 67
2024/2025936 75 107 295 338 121 0 0 0 0 0 0 0
Totale 17.756