IRIS
PISANTE, MICHELE
 Distribuzione geografica
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Continente #
NA - Nord America 12.256
AS - Asia 6.563
EU - Europa 5.306
SA - Sud America 931
Continente sconosciuto - Info sul continente non disponibili 263
AF - Africa 175
OC - Oceania 37
Totale 25.531
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Nazione #
US - Stati Uniti d'America 12.094
CN - Cina 2.178
SG - Singapore 1.774
VN - Vietnam 1.394
IT - Italia 1.170
DE - Germania 1.028
UA - Ucraina 886
BR - Brasile 640
HK - Hong Kong 522
RU - Federazione Russa 417
FI - Finlandia 364
GB - Regno Unito 347
SE - Svezia 312
IE - Irlanda 275
FR - Francia 151
IN - India 119
BD - Bangladesh 88
AR - Argentina 87
BE - Belgio 77
CA - Canada 66
JP - Giappone 60
MX - Messico 59
IQ - Iraq 54
CO - Colombia 48
ID - Indonesia 47
NL - Olanda 47
ZA - Sudafrica 47
EC - Ecuador 40
VE - Venezuela 39
MA - Marocco 37
PK - Pakistan 37
PL - Polonia 37
PH - Filippine 35
ES - Italia 34
TR - Turchia 33
AU - Australia 27
EU - Europa 27
SA - Arabia Saudita 27
UZ - Uzbekistan 25
MY - Malesia 24
PY - Paraguay 23
CZ - Repubblica Ceca 21
GR - Grecia 21
PE - Perù 19
KR - Corea 18
PT - Portogallo 18
CL - Cile 17
EG - Egitto 15
CH - Svizzera 14
KE - Kenya 14
AT - Austria 13
DZ - Algeria 13
IR - Iran 13
AE - Emirati Arabi Uniti 12
NP - Nepal 12
TW - Taiwan 11
KZ - Kazakistan 10
TH - Thailandia 10
BO - Bolivia 9
ET - Etiopia 9
JO - Giordania 9
LT - Lituania 9
NZ - Nuova Zelanda 9
PA - Panama 8
TN - Tunisia 8
UY - Uruguay 8
AL - Albania 7
EE - Estonia 7
JM - Giamaica 7
BG - Bulgaria 6
DK - Danimarca 6
DO - Repubblica Dominicana 6
NG - Nigeria 6
RO - Romania 6
TT - Trinidad e Tobago 6
HU - Ungheria 5
IL - Israele 5
PS - Palestinian Territory 5
SN - Senegal 5
AZ - Azerbaigian 4
BA - Bosnia-Erzegovina 4
CR - Costa Rica 4
GH - Ghana 4
LV - Lettonia 4
RS - Serbia 4
ZW - Zimbabwe 4
AM - Armenia 3
AO - Angola 3
BH - Bahrain 3
BY - Bielorussia 3
KW - Kuwait 3
LB - Libano 3
LK - Sri Lanka 3
MN - Mongolia 3
OM - Oman 3
SK - Slovacchia (Repubblica Slovacca) 3
BF - Burkina Faso 2
KG - Kirghizistan 2
KH - Cambogia 2
LA - Repubblica Popolare Democratica del Laos 2
Totale 25.259
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Città #
Chandler 1.162
Dong Ket 1.099
Jacksonville 1.060
Fairfield 967
Singapore 811
Houston 742
Woodbridge 660
Ashburn 657
Dearborn 608
Ann Arbor 535
Hong Kong 517
Beijing 436
San Jose 434
Wilmington 430
Seattle 403
Nanjing 355
Cambridge 285
Council Bluffs 269
Dublin 269
The Dalles 256
Helsinki 197
Falkenstein 194
Lawrence 184
Princeton 182
Shanghai 169
Boardman 168
New York 164
Moscow 163
Nanchang 141
Des Moines 114
Kunming 112
Ho Chi Minh City 106
Omaha 85
Hanoi 77
Hangzhou 74
Teramo 70
Brussels 65
São Paulo 62
Los Angeles 60
Tianjin 58
Düsseldorf 56
Hefei 55
Guangzhou 54
Munich 53
San Mateo 52
Tokyo 52
Chicago 51
Milan 51
Frankfurt am Main 48
San Diego 46
Santa Clara 43
Dallas 42
Padova 41
Rome 41
Changchun 36
Lanzhou 32
Bari 28
London 28
Jinan 27
Palermo 27
Bologna 26
Shenyang 25
Redwood City 24
Zhengzhou 23
Ottawa 22
Phoenix 22
Hillsboro 21
Stockholm 21
Dormagen 20
Mexico City 20
Rio de Janeiro 20
San Francisco 20
Tashkent 20
Warsaw 20
Orange 19
Brooklyn 18
Shenzhen 18
Fuzhou 17
Norwalk 17
Columbus 16
Johannesburg 16
Pescara 16
Baghdad 15
Belo Horizonte 15
Brno 15
Changsha 15
Washington 15
Caracas 14
Curitiba 14
Dhaka 14
Florence 14
Lima 14
Swansea 14
Athens 13
Mountain View 13
Naples 13
Trieste 13
Chennai 12
Guayaquil 12
Medellín 12
Totale 15.951
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Nome #
L'agricoltura sostenibile 321
Visual Soil Assessment – Field guide for wheat 304
Effect of Light and Water Supply on Morphological and Physiological Leaf Traits of Red Beet. 268
Application of photo-selective films to manipulate wavelength of transmitted radiation and photosynthate composition in red beet (Beta vulgaris var. conditiva Alef.) 261
AGRICOLTURA SOSTENIBILE Principi, sistemi e tecnologie applicate all’agricoltura produttiva per la salvaguardia dell’ambiente e la tutela climatica 258
Durum Wheat Quality, Yield and Sanitary Status under Conservation Agriculture 258
Effects of nutrient deficiency and abiotic environmental stresses on yield, phenolic compounds and antiradical activity in lettuce (Lactuca sativa L.) 254
Responses of radish (Raphanus sativus) to drought stress 249
A multivariate clustering approach for the characterization of the Montepulciano d’Abruzzo “Colline Teramane” area 245
Influence of phosphorus management on melon (Cucumis melo L.) fruit quality 243
Aspetti agronomici e ambientali dell’Agricoltura Conservativa 236
Applicazione della VSA (Visual Soil Assessment) a sistemi colturali annuali di pieno campo 231
Effects of straw mulch on growth and yield of durum wheat during transition to Conservation Agriculture in Mediterranean environment. 231
Plant growth-promoting rhizobacteria (PGPR) in Cannabis sativa ‘Finola’ cultivation: An alternative fertilization strategy to improve plant growth and quality characteristics 231
Light quantity and quality supplies sharply affect growth, morphological, physiological and quality traits of basil 228
Drought stress effects on crop quality 227
Soil Organic Carbon Accumulation and Greenhouse Gas Emission Reductions from Conservation Agriculture: A literature review. 226
Conservation Agriculture and Climate Change 226
Water stress effects on growth, yield and quality traits of red beet 225
Agronomic and kernel quality of ancient wheats grown in central and southern Italy 225
Multiple benefits of legumes for agriculture sustainability: an overview 221
Agronomical aspects of officinal plant cultivation 220
A comparative analysis of the physical environment of two Mediterranean Areas threatened by desertification 214
Agronomic and kernel quality of ancient wheats grown in central and southern Italy 212
Phenolic compounds in grains, sprouts and wheatgrass of hulled and non-hulled wheat species 212
Conservation Agriculture: A Different Approach for Crop Production Through Sustainable Soil and Water Management: A Review 206
Management of crop residues to improve quality traits of tomato (Solanum lycopersicum L.) fruits 204
Conservation agriculture and climate change 204
Effects of sprouting and salt stress on polyphenol composition and antiradical activity of einkorn, emmer and durum wheat 204
Influence of fluorinated surfactants on the efficacy of some post-emergence sulfonylurea herbicides 202
Leaf traits as indicators of limiting growing conditions for lettuce (Lactuca sativa) 202
Effects of N fertilizers and rates on yield, safety and nutrients in processing spinach genotypes 197
Defoliation and S nutrition on radish: growth, polyphenols and antiradical activity 193
Cadmium concentration in durum wheat grain (Triticum turgidum) as influenced by nitrogen rate, seeding date and soil type 191
Legume wheat rotation in Mediterranean environments during transition to conservation agriculture 191
Influence of Phosphorus management on melon fruit (Cucumis melo l.) colour and other qualitative characteristics 188
Aspetti fisiologici e qualitativi del frumento duro in consociazione con favino in agricoltura conservativa 188
Nitrogen fertilisation of durum wheat: A case of study in mediterranean area during transition to conservation agriculture 188
Effect of soil tillage and crop sequence on grain yield and quality of durum wheat in Mediterranean areas 188
Proteomics of durum wheat grain during transition to conservation agriculture 187
Valutazione bio-agronomica del frumento duro (Triticum durum DESF.) nella fase di transizione dall’agricoltura convenzionale a quella conservativa 186
The critical period for weed competition in French bean (Phaseolus vulgaris L.) in Mediterranean areas 184
Shading and nitrogen management affect quality, safety and yield of greenhouse-grown leaf lettuce 184
Criteria for selecting optimal nitrogen fertilizer rates for precision agriculture 184
Agriblu centro-sud i risultati su grano duro 183
Innovations in sustainable agriculture 169
Agroscopeampelos un progetto di ricerca interdisciplinare per il Motepulciano d’Abruzzo colline teramane D.O.C.G.. Parte II: selezione di ceppi starter autoctoni 165
Agricoltura sostenibile e ambiente 162
Yield, quality and physiological traits of red beet under different magnesium nutrition and light intensity levels 162
Long-term impact of farm management and crops on soil microorganisms assessed by combined DGGE and PLFA analyses 161
Sustainable agricultural practices for water quality protection 161
Sustainable Crop Production Intensification 160
The challenge of agricultural sustainability for Asia and Europe 159
Agricoltura Blu. La via italiana dell’agricoltura conservativa. Principi, tecnologie e metodi per una produzione sostenibile 159
Response of French Bean (Phaseolus vulgaris L.) Cultivars to Foliar Applications of Magnesium 159
Dominance and oenological properties of Saccharomyces cerevisiae starters for “Montepulciano d’Abruzzo” vinification 152
ISOLATION AND SELECTION OF SACCHAROMYCES CEREVISIAE FROM MONTEPULCIANO D’ABRUZZO “COLLINE TERAMANE” ZONES WITH DIFFERENT MICROCLIMATIC CHARACTERISTICS 152
Effetto della nutrizione azotata su alcuni indici fogliari del frumento duro (Triticum durum Desf.) in relazione allo sviluppo fisiologico, resa e qualità 150
A multivariate clustering approach for a GIS based territorial characterization of the Montepulciano d’Abruzzo DOCG “Colline Teramane” 149
"SUSTANAIBLE AGRICULTURE": DIVERSITY OF YEAST MICROBIOTA IN GRAPEMUST FROM MONTEPULCIANO D'ABRUZZO VINEYARDS. 149
I sistemi di gestione integrata per l’adozione dell’Agricoltura Conservativa - Frumento 148
Effect of phosphorus fertigation on yield and quality of melon fruit (Cucumis melo L.) 148
Agronomy of Durum Wheat Production 148
Le prove agronomiche in provincia di Foggia 147
A methodology to define soil units in support to precision agriculture 147
Comparative analysis of the combined effect of sowing machines and cultivars on grain yield and quality of durum wheat (Triticum durum Desf.) 145
Agricultural innovations for sustainable crop production intensification 145
Managing faba bean residues to enhance the fruit quality of the melon (Cucumis melo L.) crop 144
Effects of conservation agriculture practices on soil quality indicators: a case-study in a wheat-based cropping systems of Mediterranean areas 144
Past and future of plant stress detection: an overview from remote sensing to Positron Emission Tomography 141
“Biodiversitá di lieviti isolati da mosti di uva montepulciano d’abruzzo in relazione a due sistemi di gestione del suolo" 140
VALUTAZIONE QUALITATIVA DI FRUMENTO DURO (TRITICUM DURUM DESF.) IN SISTEMI DI GESTIONE AGRONOMICA SOSTENIBILE 137
Open field inoculation with PGPR as a strategy to manage fertilization of ancient Triticum genotypes 135
Agroscopeampelos un progetto di ricerca interdisciplinare per il Montepulciano d’Abruzzo DOCG “Colline Teramane”. 130
Effect of no-tillage and conventional tillage systems on durum wheat yield, grain quality and soil moisture content in southern Italy 129
Agricoltura Conservativa: aspetti ambientali di un sistema produttivo efficiente 129
Confronto varietale di frumento duro (Triticum durum Desf.) in agricoltura BLU nell'Agro Romano 128
AGROSCOPEAMPELOS: Un progetto di ricerca interdisciplinare per il Montepulciano d’Abruzzo DOCG “Colline Teramane”. PARTE I - Caratterizzazione Territoriale 124
Influenza di nuove molecole coadiuvanti sull’efficacia di triflusulfuron-methyl nel controllo di Setaria faberi 124
Ricerca In Viticoltura 121
Microclimatic and territorial characterization of "Montepulciano d'Abruzzo Colline Teramane for isolation, characteritation and selection of Saccharomyces cerevisiae strains: preliminary results 121
Influenza della dose ed epoca di distribuzione dell’azoto sugli indici di qualità pastificatoria della granella di Frumento Duro (Triticum durum Desf.) 120
Durum wheat varieties in N-deficient environments and organic farming: a comparison of yield, quality and stability performances 118
Factors Involved on Tiger-Stripe Foliar Symptom Expression of Esca of Grapevine 118
Delineating management zones using crop and soil variables with a multivariate geostatistic approach 117
Durum Wheat Yield and Grain Quality in Early Transition from Conventional to Conservation Tillage in Semi-Arid Mediterranean Conditions 117
L'erosione del suolo si combatte anche con le giuste lavorazioni 116
Innovative land and water research for sustainable crop production intensification 115
Antiche varietà di cereali: il farro Livesa 115
Influenza della fertilizzazione fogliare con magnesio sulla produzione e caratteristiche qualitative di cultivar di fagiolino (Phaseolus vulgaris L.) 115
Adozione di pratiche agronomiche conservative per la riduzione dei processi erosivi del suolo 115
Atti XL Convegno della Società Italiana di Agronomia 114
A combined approach to delineating management zones for precision agriculture 114
Climate Change and Food Safety: an Emerging Issue 113
Evaluating environmental sensitivity at the basin scale through the use of GIS and RS data: an example covering the Agri Basin (Southern Italy). 113
Biochemical characterization of artichoke (Cynara cardunculus var. scolymus L.) spring genotypes from marche and abruzzo regions (central Italy) 113
LA GESTIONE DEL SUOLO SULLA BIODIVERSITÀ DEI LIEVITI IN MONTEPULCIANO D’ABRUZZO 112
Agri Basin target area. A model of study and research for previous and management of the land degradation and desertification processes in Mediterranean area 112
Sequestro di CO2 nei suoli agricoli: opportunità, sfide e rischi 111
A.A.A. Acqua, Agricoltura, Alimenti 110
Totale 17.302
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Categoria #
all - tutte 128.217
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 128.217
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/20221.336 0 236 131 132 95 63 58 176 89 47 268 41
2022/20233.035 411 157 36 372 328 623 18 250 522 169 114 35
2023/2024840 130 125 122 38 37 158 52 42 0 41 30 65
2024/20253.399 72 105 290 333 169 448 112 230 214 320 238 868
2025/20264.968 544 251 342 703 369 158 468 424 699 695 191 124
2026/2027608 506 102 0 0 0 0 0 0 0 0 0 0
Totale 25.531