MARTUSCELLI, MARIA
 Distribuzione geografica
Continente #
NA - Nord America 162
EU - Europa 160
AS - Asia 77
AF - Africa 14
SA - Sud America 9
OC - Oceania 1
Totale 423
Nazione #
US - Stati Uniti d'America 157
IT - Italia 97
CN - Cina 32
ES - Italia 10
DE - Germania 9
IN - India 8
TH - Thailandia 8
TR - Turchia 8
GB - Regno Unito 7
BR - Brasile 6
PT - Portogallo 6
MA - Marocco 5
FR - Francia 4
IE - Irlanda 4
KR - Corea 4
SG - Singapore 4
VN - Vietnam 4
BE - Belgio 3
HR - Croazia 3
MX - Messico 3
BG - Bulgaria 2
CA - Canada 2
CL - Cile 2
CZ - Repubblica Ceca 2
DZ - Algeria 2
ID - Indonesia 2
IR - Iran 2
RS - Serbia 2
AT - Austria 1
AU - Australia 1
BW - Botswana 1
CH - Svizzera 1
ET - Etiopia 1
FI - Finlandia 1
GR - Grecia 1
HK - Hong Kong 1
HU - Ungheria 1
JO - Giordania 1
KE - Kenya 1
LT - Lituania 1
MK - Macedonia 1
NG - Nigeria 1
NL - Olanda 1
PE - Perù 1
PH - Filippine 1
PK - Pakistan 1
RO - Romania 1
SK - Slovacchia (Repubblica Slovacca) 1
TG - Togo 1
TN - Tunisia 1
TW - Taiwan 1
UA - Ucraina 1
ZA - Sudafrica 1
Totale 423
Città #
Teramo 22
Houston 16
Shenyang 11
Ann Arbor 10
Ashburn 8
Buffalo 8
Chicago 7
Milan 7
Seattle 7
Shanghai 6
Woodbridge 6
Dallas 5
Fairfield 5
Rome 5
Turin 5
Bari 4
Bengaluru 4
Dublin 4
Los Angeles 4
Naples 4
Santa Cruz 4
Artvin 3
Boardman 3
Casablanca 3
Council Bluffs 3
Las Vegas 3
Trieste 3
Zagreb 3
Arzignano 2
Bangkok 2
Barcelona 2
Belgrade 2
Campinas 2
Corroios 2
Crugers 2
Des Moines 2
Dong Ket 2
Florence 2
Hangzhou 2
Hanoi 2
Henderson 2
Jakarta 2
Juarez 2
Kars 2
La Nora 2
Lake Forest 2
Longs 2
New York 2
Ottaviano 2
Pescara 2
Portland 2
Rio Tinto 2
Saltrio 2
São Paulo 2
Tiruchi 2
Trento 2
Verona 2
Vespolate 2
Albuquerque 1
Alfafar 1
Ames 1
Amsterdam 1
Andover 1
Antalya 1
Atlanta 1
Aveiro 1
Bac 1
Ballwin 1
Ban Sop Bua 1
Baotou 1
Barge 1
Beijing 1
Berkeley 1
Beverlo 1
Bloomington 1
Boulder 1
Brighton 1
Brockport 1
Brooklyn 1
Brussels 1
Bucharest 1
Budapest 1
Cambridge 1
Caserta 1
Changchun 1
Clermont-Ferrand 1
Criciúma 1
Crook 1
Daegu 1
Falls Church 1
Fars 1
Forlì 1
Gaborone 1
Genoa 1
Guangzhou 1
Herndon 1
Istanbul 1
Jacksonville 1
Kirkland 1
Kolkata 1
Totale 275
Nome #
High-performance carbon black/molybdenum disulfide nanohybrid sensor for cocoa catechins determination using an extraction-free approach, file e0ebe23a-7c28-322a-e053-3a05fe0a0cd4 235
Characterization of Coffee Silver Skin as Potential Food-Safe Ingredient, file e0ebe23a-a043-322a-e053-3a05fe0a0cd4 60
Prediction of the salt content from water activity analysis in dry-cured ham., file e0ebe23a-a294-322a-e053-3a05fe0a0cd4 40
Approaching to biogenic amines as quality markers in packaged chicken meat, file 5ae83153-37bf-46b6-86e1-82f2462158a0 28
The role of coffee silver skin against oxidative phenomena, in newly formulated chicken meat burgers, after cooking. Foods, SI: New Strategies for Innovative Enhanced Meat and Meat products., file e0ebe23a-ae3e-322a-e053-3a05fe0a0cd4 8
Amaretti senza amido e farina come ingredienti in sistemi alimentari ad alta umidità, file e0ebe23a-625c-322a-e053-3a05fe0a0cd4 5
Effect of fermentation, drying and roasting on biogenic amines and other biocompounds in Colombian criollo cocoa beans and shells, file e0ebe23a-79cb-322a-e053-3a05fe0a0cd4 5
Oxidative status of Marchigiana beef enriched in n-3 fatty acids and vitamin E, treated with a blend of oregano and rosemary essential oils, file e0ebe23a-9d57-322a-e053-3a05fe0a0cd4 5
Cacao Pod Husk Flour as an Ingredient for Reformulating Frankfurters: Effects on Quality Properties, file e0ebe23a-9dfd-322a-e053-3a05fe0a0cd4 5
Biogenic Amines in Meat and Meat Products: A Review of the Science and Future Perspectives, file e0ebe23a-ae7f-322a-e053-3a05fe0a0cd4 5
Casing contribution to proteolytic changes and biogenic amines content in the production of an artisanal naturally fermented dry sausage, file e0ebe23a-8431-322a-e053-3a05fe0a0cd4 4
Bioactive compounds and techno-functional properties of high-fiber co-products of the cacao agro-industrial chain, file e0ebe23a-a2e1-322a-e053-3a05fe0a0cd4 4
Coffee By-products as Sustainable Novel Foods: Report of The 2nd International Electronic Conference on Foods - "Future Foods and Food Technologies for a Sustainable World", file e0ebe23a-ad44-322a-e053-3a05fe0a0cd4 4
Microbiological characteristics of Kumis, a traditional fermented Colombian milk, with particular emphasis on enterococci population, file e0ebe239-f7af-322a-e053-3a05fe0a0cd4 3
Biogenic amines: a claim for wine (Open access peer-reviewed chapter), file e0ebe23a-5f56-322a-e053-3a05fe0a0cd4 3
Biogenic Amines’ Content in Safe and Quality Food, file e0ebe23a-9e04-322a-e053-3a05fe0a0cd4 3
Exploring the capability of yeasts isolated from colombian fermented cocoa beans to form and degrade biogenic amines in a lab-scale model system for cocoa fermentation, file e0ebe23a-9ce8-322a-e053-3a05fe0a0cd4 2
Fresh chicken meat quality assessment using biogenic amines indexes Evaluación de la calidad de la carne fresca de pollo utilizando índices de aminas biogénicas, file 4d43cdbc-a8a5-4a4b-954c-b7952b0ed17e 1
New Perspectives to Enhance Wastes and By-Products from Agro-Food Processing, file a2d5b4ed-741a-4037-b178-f2942fbabc5e 1
Formulation of A Gluten-Free Carob-Based Bakery Product: Evaluation of Glycemic Index, Antioxidant Activity, Rheological Properties, and Sensory Features, file caadf701-7f2a-4217-88d4-a892de60e417 1
Production of Biogenic Amines During the Ripening of “Pecorino Abruzzese” Cheese, file e0ebe239-f799-322a-e053-3a05fe0a0cd4 1
Impact of microbial cultures on proteolysis and release of bioactive peptides in fermented milk, file e0ebe239-f981-322a-e053-3a05fe0a0cd4 1
Biogenic Amines Production During the Ripening of “Pecorino Abruzzese” Cheese, file e0ebe239-f992-322a-e053-3a05fe0a0cd4 1
“Biodiversitá di lieviti isolati da mosti di uva montepulciano d’abruzzo in relazione a due sistemi di gestione del suolo", file e0ebe239-fa1a-322a-e053-3a05fe0a0cd4 1
Technological approach to reduce NaCl content of traditional smoked dry-cured hams: effect on quality properties and stability., file e0ebe23a-151c-322a-e053-3a05fe0a0cd4 1
Influence of phosphorus management on melon (Cucumis melo L.) fruit quality, file e0ebe23a-16b7-322a-e053-3a05fe0a0cd4 1
Salame di capra e di pecora halal: indagine di mercato e prospettive economiche, file e0ebe23a-6738-322a-e053-3a05fe0a0cd4 1
Safety,Quality and Analytical Authentication of halal Meat Products, with Particular Emphasis on Salami: A Review, file e0ebe23a-81bc-322a-e053-3a05fe0a0cd4 1
Totale 430
Categoria #
all - tutte 1.213
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 1.213


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2018/20192 0 0 0 0 0 0 0 0 0 0 0 2
2019/20201 0 0 0 0 0 1 0 0 0 0 0 0
2020/202166 8 1 15 3 5 4 6 6 5 4 5 4
2021/202290 8 2 2 16 14 2 4 4 12 4 5 17
2022/2023209 16 14 21 38 30 27 19 15 11 7 10 1
2023/202457 2 8 3 5 4 6 3 18 2 5 1 0
Totale 430