GALIENI, ANGELICA
 Distribuzione geografica
Continente #
NA - Nord America 3.601
AS - Asia 1.605
EU - Europa 1.431
SA - Sud America 283
AF - Africa 42
OC - Oceania 12
Continente sconosciuto - Info sul continente non disponibili 7
Totale 6.981
Nazione #
US - Stati Uniti d'America 3.541
CN - Cina 486
SG - Singapore 461
DE - Germania 349
VN - Vietnam 298
IT - Italia 268
BR - Brasile 192
UA - Ucraina 159
RU - Federazione Russa 157
HK - Hong Kong 150
GB - Regno Unito 111
FI - Finlandia 96
SE - Svezia 81
IE - Irlanda 68
IN - India 47
FR - Francia 46
AR - Argentina 30
MX - Messico 30
BD - Bangladesh 25
BE - Belgio 25
PL - Polonia 19
CA - Canada 18
SA - Arabia Saudita 17
IQ - Iraq 15
NL - Olanda 15
JP - Giappone 13
CO - Colombia 12
AU - Australia 11
ID - Indonesia 11
VE - Venezuela 11
CL - Cile 10
EC - Ecuador 10
TR - Turchia 10
ZA - Sudafrica 10
MA - Marocco 9
PH - Filippine 8
UZ - Uzbekistan 8
PK - Pakistan 7
AT - Austria 6
MY - Malesia 6
PE - Perù 6
ES - Italia 5
EU - Europa 5
JO - Giordania 5
KE - Kenya 5
KR - Corea 5
UY - Uruguay 5
BO - Bolivia 4
CZ - Repubblica Ceca 4
EG - Egitto 4
NP - Nepal 4
TT - Trinidad e Tobago 4
BH - Bahrain 3
BY - Bielorussia 3
IL - Israele 3
IR - Iran 3
JM - Giamaica 3
KZ - Kazakistan 3
LV - Lettonia 3
PY - Paraguay 3
ZW - Zimbabwe 3
AE - Emirati Arabi Uniti 2
AM - Armenia 2
AO - Angola 2
CI - Costa d'Avorio 2
DK - Danimarca 2
DO - Repubblica Dominicana 2
MD - Moldavia 2
OM - Oman 2
PT - Portogallo 2
RO - Romania 2
SN - Senegal 2
TH - Thailandia 2
A2 - ???statistics.table.value.countryCode.A2??? 1
AL - Albania 1
AZ - Azerbaigian 1
BG - Bulgaria 1
BS - Bahamas 1
CH - Svizzera 1
CW - ???statistics.table.value.countryCode.CW??? 1
DZ - Algeria 1
ET - Etiopia 1
GA - Gabon 1
GE - Georgia 1
GR - Grecia 1
HU - Ungheria 1
KG - Kirghizistan 1
LA - Repubblica Popolare Democratica del Laos 1
LB - Libano 1
LK - Sri Lanka 1
LT - Lituania 1
ME - Montenegro 1
MV - Maldive 1
MW - Malawi 1
NZ - Nuova Zelanda 1
PA - Panama 1
PS - Palestinian Territory 1
RS - Serbia 1
SV - El Salvador 1
TN - Tunisia 1
Totale 6.980
Città #
Fairfield 481
Ashburn 277
Chandler 266
Woodbridge 259
Houston 229
Singapore 220
Seattle 210
Dong Ket 198
Jacksonville 184
Ann Arbor 170
Wilmington 167
Hong Kong 149
Cambridge 139
Beijing 121
Dearborn 119
San Jose 110
Helsinki 69
Dublin 65
The Dalles 61
Teramo 55
New York 54
Nanjing 46
Falkenstein 44
Boardman 41
Chicago 40
Ho Chi Minh City 40
Shanghai 40
Munich 37
Moscow 36
Lawrence 32
Milan 32
Princeton 32
Nanchang 23
Brussels 22
São Paulo 22
Hanoi 20
San Diego 18
Kunming 16
Rome 16
Frankfurt am Main 15
Swansea 14
Tianjin 14
Changchun 12
Los Angeles 12
Guangzhou 11
Hangzhou 11
Hillsboro 11
London 11
Council Bluffs 10
Rio de Janeiro 10
Santa Clara 10
Stockholm 10
Tokyo 10
Dallas 9
Des Moines 9
Mexico City 9
Ottawa 9
Bari 8
Fuzhou 8
Warsaw 8
Washington 8
Wroclaw 8
Amsterdam 7
Hefei 7
Jinan 7
Melbourne 7
Redwood City 7
Riyadh 7
Bengaluru 6
Columbus 6
Shenyang 6
Tashkent 6
Thái Bình 6
Atlanta 5
Brasília 5
Brooklyn 5
Caracas 5
Chennai 5
Dhaka 5
Johannesburg 5
Lima 5
Montevideo 5
Mumbai 5
Padova 5
Santiago 5
Turku 5
Amman 4
Aracaju 4
Baghdad 4
Belém 4
Bogotá 4
Bologna 4
Chaguanas 4
Dammam 4
Frattamaggiore 4
Guayaquil 4
Jeddah 4
Jersey City 4
La Paz 4
Lanzhou 4
Totale 4.590
Nome #
Effect of Light and Water Supply on Morphological and Physiological Leaf Traits of Red Beet. 261
Application of photo-selective films to manipulate wavelength of transmitted radiation and photosynthate composition in red beet (Beta vulgaris var. conditiva Alef.) 249
Durum Wheat Quality, Yield and Sanitary Status under Conservation Agriculture 249
Effects of nutrient deficiency and abiotic environmental stresses on yield, phenolic compounds and antiradical activity in lettuce (Lactuca sativa L.) 249
Responses of radish (Raphanus sativus) to drought stress 229
Light quantity and quality supplies sharply affect growth, morphological, physiological and quality traits of basil 221
Drought stress effects on crop quality 218
Water stress effects on growth, yield and quality traits of red beet 214
Effects of straw mulch on growth and yield of durum wheat during transition to Conservation Agriculture in Mediterranean environment. 212
Multiple benefits of legumes for agriculture sustainability: an overview 209
Phenolic compounds in grains, sprouts and wheatgrass of hulled and non-hulled wheat species 205
Management of crop residues to improve quality traits of tomato (Solanum lycopersicum L.) fruits 198
Leaf traits as indicators of limiting growing conditions for lettuce (Lactuca sativa) 197
Effects of sprouting and salt stress on polyphenol composition and antiradical activity of einkorn, emmer and durum wheat 192
Plant growth-promoting rhizobacteria (PGPR) in Cannabis sativa ‘Finola’ cultivation: An alternative fertilization strategy to improve plant growth and quality characteristics 191
Legume wheat rotation in Mediterranean environments during transition to conservation agriculture 187
Defoliation and S nutrition on radish: growth, polyphenols and antiradical activity 186
Effect of soil tillage and crop sequence on grain yield and quality of durum wheat in Mediterranean areas 184
Shading and nitrogen management affect quality, safety and yield of greenhouse-grown leaf lettuce 182
Proteomics of durum wheat grain during transition to conservation agriculture 181
Valutazione bio-agronomica del frumento duro (Triticum durum DESF.) nella fase di transizione dall’agricoltura convenzionale a quella conservativa 180
Aspetti fisiologici e qualitativi del frumento duro in consociazione con favino in agricoltura conservativa 179
Agriblu centro-sud i risultati su grano duro 178
Nitrogen fertilisation of durum wheat: A case of study in mediterranean area during transition to conservation agriculture 174
Sustainable agricultural practices for water quality protection 159
Yield, quality and physiological traits of red beet under different magnesium nutrition and light intensity levels 159
Sprouted grains: A comprehensive review 154
Le prove agronomiche in provincia di Foggia 143
Effects of conservation agriculture practices on soil quality indicators: a case-study in a wheat-based cropping systems of Mediterranean areas 138
Past and future of plant stress detection: an overview from remote sensing to Positron Emission Tomography 136
VALUTAZIONE QUALITATIVA DI FRUMENTO DURO (TRITICUM DURUM DESF.) IN SISTEMI DI GESTIONE AGRONOMICA SOSTENIBILE 134
Open field inoculation with PGPR as a strategy to manage fertilization of ancient Triticum genotypes 129
Biochemical characterization of artichoke (Cynara cardunculus var. scolymus L.) spring genotypes from marche and abruzzo regions (central Italy) 107
Effect of Wheat Crop Nitrogen Fertilization Schedule on the Phenolic Content and Antioxidant Activity of Sprouts and Wheatgrass Obtained from Offspring Grains 97
Sustainable soil management 85
Adaptive responses to nitrogen and light supplies of a local varieties of sweet pepper from the abruzzo region, southern italy 74
Effect of Wheat Crop Nitrogen Fertilization Schedule on the Phenolic Content and Antioxidant Activity of Sprouts and Wheatgrass Obtained from Offspring Grains 72
Nitrate Content Assessment in Spinach: Exploring the Potential of Spectral Reflectance in Open Field Experiments 72
EFFECT OF SALINITY STRESS ON PHYSIOLOGICAL FACTORS AND PHYTOCHEMICAL COMPOUNDS IN LETTUCE (LACTUCA SATIVA L.) 72
Editorial: Digital imaging of plants 71
QUALITY ASSURANCE IN REFLECTANCE DATA MODELING: A PROTOCOL TO ASSESS PLSR ROBUSTNESS 66
Salt Elicitation to Enhance Phytochemicals in Durum Wheat Seedlings 66
Sprouts and microgreens: Trends, opportunities, and horizons for novel research 46
Modulation of Light and Nitrogen for Quality-Traits Improvement: A Case Study of Altino Sweet Pepper 41
Impact of organic and conventional cropping systems on plant growth-promoting rhizobacteria (PGPR) 36
Nitrate Content in Open Field Spinach, Applicative Case for Hyperspectral Reflectance Data 21
Spectral regions informative for polyphenols and flavonoid content in spinach. Open field reflectance investigation through linear regression and machine learning 19
New Insights into Sprout Production from Melon (Cucumis melo L. var. reticulatus) Seeds as By-Product of Fruit Processing 19
Salt-Induced Changes in the Phenolic Content of Melon F2 Offspring Sprouts Obtained from Fruit Deseeding 14
Totale 7.055
Categoria #
all - tutte 31.030
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 31.030


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/2021358 0 0 0 0 0 0 0 0 0 35 95 228
2021/2022388 36 52 14 41 39 21 12 34 15 21 94 9
2022/2023661 83 52 15 73 59 110 1 58 116 41 37 16
2023/2024226 18 42 27 26 12 51 14 0 0 6 2 28
2024/20251.046 23 32 100 101 53 157 53 55 62 66 82 262
2025/20261.563 232 69 141 198 137 61 194 157 207 167 0 0
Totale 7.055