IRIS
STAGNARI, FABIO
 Distribuzione geografica
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Continente #
NA - Nord America 9.739
EU - Europa 4.441
AS - Asia 4.258
SA - Sud America 647
Continente sconosciuto - Info sul continente non disponibili 196
AF - Africa 115
OC - Oceania 29
Totale 19.425
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Nazione #
US - Stati Uniti d'America 9.540
IT - Italia 1.472
CN - Cina 1.390
SG - Singapore 1.171
VN - Vietnam 836
DE - Germania 764
UA - Ucraina 541
BR - Brasile 441
HK - Hong Kong 349
RU - Federazione Russa 303
GB - Regno Unito 279
SE - Svezia 236
FI - Finlandia 234
IE - Irlanda 182
FR - Francia 141
IN - India 98
CA - Canada 78
NL - Olanda 66
AR - Argentina 61
BD - Bangladesh 60
MX - Messico 54
BE - Belgio 47
CO - Colombia 42
JP - Giappone 39
IQ - Iraq 38
PL - Polonia 38
ID - Indonesia 33
ZA - Sudafrica 30
SA - Arabia Saudita 27
VE - Venezuela 26
EC - Ecuador 24
ES - Italia 24
PH - Filippine 24
MA - Marocco 23
TR - Turchia 23
MY - Malesia 22
PK - Pakistan 20
AU - Australia 19
EU - Europa 19
CL - Cile 18
PT - Portogallo 16
UZ - Uzbekistan 16
KE - Kenya 15
KR - Corea 15
JM - Giamaica 14
AT - Austria 13
CR - Costa Rica 12
TH - Thailandia 12
CZ - Repubblica Ceca 11
PE - Perù 11
EE - Estonia 10
TW - Taiwan 10
AE - Emirati Arabi Uniti 9
EG - Egitto 9
NZ - Nuova Zelanda 9
CH - Svizzera 8
JO - Giordania 8
PY - Paraguay 8
RO - Romania 8
UY - Uruguay 8
BO - Bolivia 7
HN - Honduras 7
IR - Iran 7
KZ - Kazakistan 7
TT - Trinidad e Tobago 7
ET - Etiopia 6
HU - Ungheria 6
IL - Israele 6
NP - Nepal 6
PR - Porto Rico 6
TN - Tunisia 6
AL - Albania 5
CW - ???statistics.table.value.countryCode.CW??? 5
DK - Danimarca 5
DO - Repubblica Dominicana 5
DZ - Algeria 5
GR - Grecia 5
LT - Lituania 5
AO - Angola 4
GT - Guatemala 4
LB - Libano 4
PA - Panama 4
PS - Palestinian Territory 4
SN - Senegal 4
SV - El Salvador 4
AM - Armenia 3
AZ - Azerbaigian 3
BA - Bosnia-Erzegovina 3
BH - Bahrain 3
BY - Bielorussia 3
LV - Lettonia 3
ZW - Zimbabwe 3
CI - Costa d'Avorio 2
KG - Kirghizistan 2
KW - Kuwait 2
MD - Moldavia 2
NI - Nicaragua 2
OM - Oman 2
RS - Serbia 2
A2 - ???statistics.table.value.countryCode.A2??? 1
Totale 19.224
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Città #
Fairfield 880
Chandler 716
Ashburn 666
Jacksonville 641
Dong Ket 639
Singapore 548
Houston 546
Woodbridge 539
Ann Arbor 400
Seattle 382
Dearborn 377
San Jose 376
Hong Kong 345
Wilmington 341
Beijing 318
Council Bluffs 311
Cambridge 257
Nanjing 192
Dublin 175
The Dalles 162
Helsinki 133
Boardman 119
Falkenstein 119
New York 119
Lawrence 107
Princeton 106
Shanghai 105
Moscow 96
Milan 89
Nanchang 88
Teramo 73
Chicago 70
Kunming 64
Ho Chi Minh City 63
Omaha 62
Des Moines 59
Rome 56
Los Angeles 53
Hanoi 50
Munich 48
Santa Clara 43
São Paulo 41
Düsseldorf 38
Hobart 38
Frankfurt am Main 37
Hangzhou 36
Brussels 34
Tianjin 34
Guangzhou 33
San Diego 33
Hefei 32
Sacramento 30
Tokyo 30
Dallas 28
San Mateo 27
Changchun 26
Phoenix 26
Padova 25
Naples 24
Bari 23
London 22
Palermo 22
Roseville 22
San Francisco 21
Mexico City 20
Florence 18
Hillsboro 18
Ottawa 18
Rio de Janeiro 18
Bologna 16
Brooklyn 16
Jinan 16
Millville 16
Shenzhen 16
Amsterdam 15
Catania 15
Columbus 15
Fuzhou 15
Lanzhou 15
Shenyang 15
Toronto 15
Warsaw 15
Redwood City 14
Swansea 14
Washington 14
Brasília 13
Chennai 13
Tashkent 13
Johannesburg 12
Nairobi 12
Orange 12
Stockholm 12
Torino 12
Dormagen 11
Turin 11
Wroclaw 11
Atlanta 10
Baghdad 10
Dhaka 10
Kingston 10
Totale 11.721
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Nome #
Pisello proteico e favino: valutazioni di varietà in semina autunnale e confronto tra le specie 826
L'agricoltura sostenibile 325
Visual Soil Assessment – Field guide for wheat 310
Improved multivariate analyses to discriminate the behaviour of faba bean varieties 303
Effect of Light and Water Supply on Morphological and Physiological Leaf Traits of Red Beet. 272
Responses of radish (Raphanus sativus) to drought stress 271
Durum Wheat Quality, Yield and Sanitary Status under Conservation Agriculture 268
Application of photo-selective films to manipulate wavelength of transmitted radiation and photosynthate composition in red beet (Beta vulgaris var. conditiva Alef.) 266
Effects of nutrient deficiency and abiotic environmental stresses on yield, phenolic compounds and antiradical activity in lettuce (Lactuca sativa L.) 264
A multivariate clustering approach for the characterization of the Montepulciano d’Abruzzo “Colline Teramane” area 253
Influence of phosphorus management on melon (Cucumis melo L.) fruit quality 251
Aspetti agronomici e ambientali dell’Agricoltura Conservativa 240
Light quantity and quality supplies sharply affect growth, morphological, physiological and quality traits of basil 240
Applicazione della VSA (Visual Soil Assessment) a sistemi colturali annuali di pieno campo 239
Effects of straw mulch on growth and yield of durum wheat during transition to Conservation Agriculture in Mediterranean environment. 238
Plant growth-promoting rhizobacteria (PGPR) in Cannabis sativa ‘Finola’ cultivation: An alternative fertilization strategy to improve plant growth and quality characteristics 238
Agronomic and kernel quality of ancient wheats grown in central and southern Italy 234
Conservation Agriculture and Climate Change 232
Drought stress effects on crop quality 232
Water stress effects on growth, yield and quality traits of red beet 231
Multiple benefits of legumes for agriculture sustainability: an overview 230
Agronomic and kernel quality of ancient wheats grown in central and southern Italy 220
Phenolic compounds in grains, sprouts and wheatgrass of hulled and non-hulled wheat species 218
Effects of sprouting and salt stress on polyphenol composition and antiradical activity of einkorn, emmer and durum wheat 218
Leaf traits as indicators of limiting growing conditions for lettuce (Lactuca sativa) 214
Conservation Agriculture: A Different Approach for Crop Production Through Sustainable Soil and Water Management: A Review 213
Influence of fluorinated surfactants on the efficacy of some post-emergence sulfonylurea herbicides 209
Management of crop residues to improve quality traits of tomato (Solanum lycopersicum L.) fruits 209
Conservation agriculture and climate change 208
Effects of N fertilizers and rates on yield, safety and nutrients in processing spinach genotypes 206
Defoliation and S nutrition on radish: growth, polyphenols and antiradical activity 200
Proteomics of durum wheat grain during transition to conservation agriculture 198
Influence of Phosphorus management on melon fruit (Cucumis melo l.) colour and other qualitative characteristics 197
Legume wheat rotation in Mediterranean environments during transition to conservation agriculture 197
Nitrogen fertilisation of durum wheat: A case of study in mediterranean area during transition to conservation agriculture 196
Aspetti fisiologici e qualitativi del frumento duro in consociazione con favino in agricoltura conservativa 194
Valutazione bio-agronomica del frumento duro (Triticum durum DESF.) nella fase di transizione dall’agricoltura convenzionale a quella conservativa 193
The critical period for weed competition in French bean (Phaseolus vulgaris L.) in Mediterranean areas 193
Effect of soil tillage and crop sequence on grain yield and quality of durum wheat in Mediterranean areas 193
Agriblu centro-sud i risultati su grano duro 191
Shading and nitrogen management affect quality, safety and yield of greenhouse-grown leaf lettuce 191
Influence of vegetable and mineral oils on the efficacy of some post-emergence herbicides for grass weed control in wheat 188
A review of the factors influencing the absorption and efficacy of lipophilic and highly water-soluble post-emergence herbicides 173
Sustainable agricultural practices for water quality protection 170
Response of French Bean (Phaseolus vulgaris L.) Cultivars to Foliar Applications of Magnesium 170
Sprouted grains: A comprehensive review 169
Long-term impact of farm management and crops on soil microorganisms assessed by combined DGGE and PLFA analyses 168
Yield, quality and physiological traits of red beet under different magnesium nutrition and light intensity levels 168
Agricoltura sostenibile e ambiente 166
ISOLATION AND SELECTION OF SACCHAROMYCES CEREVISIAE FROM MONTEPULCIANO D’ABRUZZO “COLLINE TERAMANE” ZONES WITH DIFFERENT MICROCLIMATIC CHARACTERISTICS 163
Effects of conservation agriculture practices on soil quality indicators: a case-study in a wheat-based cropping systems of Mediterranean areas 156
Le prove agronomiche in provincia di Foggia 155
Effetto della nutrizione azotata su alcuni indici fogliari del frumento duro (Triticum durum Desf.) in relazione allo sviluppo fisiologico, resa e qualità 154
Effect of phosphorus fertigation on yield and quality of melon fruit (Cucumis melo L.) 154
I sistemi di gestione integrata per l’adozione dell’Agricoltura Conservativa - Frumento 152
Comparative analysis of the combined effect of sowing machines and cultivars on grain yield and quality of durum wheat (Triticum durum Desf.) 152
“Biodiversitá di lieviti isolati da mosti di uva montepulciano d’abruzzo in relazione a due sistemi di gestione del suolo" 151
Past and future of plant stress detection: an overview from remote sensing to Positron Emission Tomography 151
Managing faba bean residues to enhance the fruit quality of the melon (Cucumis melo L.) crop 150
Agricultural innovations for sustainable crop production intensification 149
Open field inoculation with PGPR as a strategy to manage fertilization of ancient Triticum genotypes 146
Interactions between a sulfonylurea herbicide and Brij-35 and Zonyl FSN-100 micelles 145
VALUTAZIONE QUALITATIVA DI FRUMENTO DURO (TRITICUM DURUM DESF.) IN SISTEMI DI GESTIONE AGRONOMICA SOSTENIBILE 143
Agricoltura Conservativa: aspetti ambientali di un sistema produttivo efficiente 137
Confronto varietale di frumento duro (Triticum durum Desf.) in agricoltura BLU nell'Agro Romano 136
Microclimatic and territorial characterization of "Montepulciano d'Abruzzo Colline Teramane for isolation, characteritation and selection of Saccharomyces cerevisiae strains: preliminary results 129
Influenza di nuove molecole coadiuvanti sull’efficacia di triflusulfuron-methyl nel controllo di Setaria faberi 129
Residual Effects of Legumes in Wheat-Based Cropping Systems in a Temperate Environment 128
Antiche varietà di cereali: il farro Livesa 125
Influenza della fertilizzazione fogliare con magnesio sulla produzione e caratteristiche qualitative di cultivar di fagiolino (Phaseolus vulgaris L.) 124
Durum wheat varieties in N-deficient environments and organic farming: a comparison of yield, quality and stability performances 122
Integrated soil and water management for vineyards in southern Italy: A case study 120
Innovative land and water research for sustainable crop production intensification 119
Atti XL Convegno della Società Italiana di Agronomia 118
Biochemical characterization of artichoke (Cynara cardunculus var. scolymus L.) spring genotypes from marche and abruzzo regions (central Italy) 117
Frumento duro in monosuccessione coltivato con tecnica convenzionale e con semina diretta: aspetti agronomici e produttivi 115
Integrated soil and water management of vineyard in Southern Italy: a case study 114
Isolation and selection of Saccaromyces cerevisiae from Montepulciano d’Abruzzo “Colline Teramane” zones with different microclimatic characteristics 114
Valutazione bioagronomica, qualitativa e nutrizionale di cereali minori ottenuti da agricoltura biologica 113
L’effetto della gestione del suolo sulla biodiversità dei lieviti 112
Effect of Wheat Crop Nitrogen Fertilization Schedule on the Phenolic Content and Antioxidant Activity of Sprouts and Wheatgrass Obtained from Offspring Grains 110
Visual Soil Assessment – Field guide for olive orchards 108
I risultati produttivi delle prove in Puglia 107
Influence of different agronomic practices on yeasts isolated from Montepulciano d'Abruzzo grapes 107
Long-term impact of farm management and crops on soil microrganisms 104
Effects of different N fertilizers and rates on yield and quality of different processing spinach genotypes 103
Slow release and conventional N fertilizers for nutrition of bell pepper 103
Visual Soil Assessment – Field guide for annual crops 102
Soil erosion assessment in vineyards 102
Rese quanti-qualitative del Frumento duro (Triticum durum Desf.) a fertilizzanti azotati convenzionali ed innovativi 100
Influenza di alcune pratiche agronomiche sul microbiota del suolo coltivato a melone (Cucumis melo L.) 99
Gestione del suolo 98
Germinazione ed emergenza di Xanthium strumarium 97
Visual Soil Assessment – Field guide for orchards 97
Sustainable soil management 97
Adaptive responses to nitrogen and light supplies of a local varieties of sweet pepper from the abruzzo region, southern italy 94
The role and importance of integrated soil and water management for orchard development 94
Innovazioni agronomiche e gestione efficiente del frumento duro (Triticum durum Desf.) per la salvaguardia e la valorizzazione della filiera italiana 94
Valutazione agronomica dell’effetto di diversi sistemi di gestione del suolo su produzione e caratteristiche qualitative di due genotipi di melone (Cucumis melo L.) 93
Integrated soil and water management for orchard development - Role and importance 93
Totale 17.588
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Categoria #
all - tutte 88.207
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 88.207
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/2022663 0 0 0 91 68 55 42 111 55 32 189 20
2022/20231.926 249 103 27 237 201 362 14 158 340 122 83 30
2023/2024617 82 100 67 67 42 96 43 34 1 24 12 49
2024/20252.433 41 75 218 256 140 313 93 157 159 209 197 575
2025/20263.681 443 173 242 456 282 109 380 329 502 516 142 107
2026/20271.538 428 149 387 574 0 0 0 0 0 0 0 0
Totale 19.425