STAGNARI, FABIO
 Distribuzione geografica
Continente #
NA - Nord America 8.941
EU - Europa 4.270
AS - Asia 4.238
SA - Sud America 627
Continente sconosciuto - Info sul continente non disponibili 192
AF - Africa 111
OC - Oceania 27
Totale 18.406
Nazione #
US - Stati Uniti d'America 8.809
CN - Cina 1.389
IT - Italia 1.365
SG - Singapore 1.166
VN - Vietnam 836
DE - Germania 758
UA - Ucraina 541
BR - Brasile 426
HK - Hong Kong 347
RU - Federazione Russa 303
GB - Regno Unito 253
FI - Finlandia 234
SE - Svezia 219
IE - Irlanda 179
FR - Francia 134
IN - India 96
NL - Olanda 65
AR - Argentina 61
BD - Bangladesh 57
MX - Messico 54
CA - Canada 50
BE - Belgio 47
CO - Colombia 40
IQ - Iraq 38
JP - Giappone 38
PL - Polonia 38
ID - Indonesia 32
ZA - Sudafrica 30
SA - Arabia Saudita 26
VE - Venezuela 25
ES - Italia 24
MA - Marocco 23
PH - Filippine 23
TR - Turchia 23
EC - Ecuador 22
MY - Malesia 21
EU - Europa 19
PK - Pakistan 19
AU - Australia 18
CL - Cile 18
PT - Portogallo 16
UZ - Uzbekistan 16
KR - Corea 15
KE - Kenya 14
AT - Austria 13
TH - Thailandia 12
CZ - Repubblica Ceca 11
PE - Perù 11
TW - Taiwan 10
EG - Egitto 9
AE - Emirati Arabi Uniti 8
CH - Svizzera 8
JO - Giordania 8
NZ - Nuova Zelanda 8
PY - Paraguay 8
RO - Romania 8
UY - Uruguay 8
BO - Bolivia 7
IR - Iran 7
JM - Giamaica 7
KZ - Kazakistan 7
EE - Estonia 6
ET - Etiopia 6
HU - Ungheria 6
IL - Israele 6
NP - Nepal 6
TN - Tunisia 6
TT - Trinidad e Tobago 6
AL - Albania 5
DK - Danimarca 5
DO - Repubblica Dominicana 5
DZ - Algeria 5
GR - Grecia 5
LT - Lituania 5
AO - Angola 4
LB - Libano 4
PS - Palestinian Territory 4
SN - Senegal 4
AM - Armenia 3
AZ - Azerbaigian 3
BA - Bosnia-Erzegovina 3
BH - Bahrain 3
BY - Bielorussia 3
CR - Costa Rica 3
LV - Lettonia 3
PA - Panama 3
ZW - Zimbabwe 3
CI - Costa d'Avorio 2
KG - Kirghizistan 2
KW - Kuwait 2
MD - Moldavia 2
OM - Oman 2
RS - Serbia 2
A2 - ???statistics.table.value.countryCode.A2??? 1
AF - Afghanistan, Repubblica islamica di 1
BG - Bulgaria 1
BS - Bahamas 1
CW - ???statistics.table.value.countryCode.CW??? 1
CY - Cipro 1
FJ - Figi 1
Totale 18.211
Città #
Fairfield 880
Chandler 715
Dong Ket 639
Jacksonville 639
Singapore 546
Houston 545
Woodbridge 538
Ashburn 536
Ann Arbor 400
Seattle 382
Dearborn 377
Hong Kong 344
Wilmington 341
San Jose 319
Beijing 318
Cambridge 257
Council Bluffs 198
Nanjing 192
Dublin 175
The Dalles 162
Helsinki 133
Falkenstein 119
Boardman 114
New York 113
Lawrence 107
Princeton 106
Shanghai 105
Moscow 96
Nanchang 88
Milan 83
Teramo 73
Chicago 64
Kunming 64
Ho Chi Minh City 63
Omaha 61
Des Moines 59
Hanoi 50
Munich 48
Los Angeles 47
Rome 47
Düsseldorf 38
São Paulo 37
Hangzhou 36
Frankfurt am Main 35
Brussels 34
Santa Clara 34
Tianjin 34
Guangzhou 33
Hefei 32
San Diego 31
Tokyo 29
San Mateo 27
Changchun 26
Dallas 25
Padova 25
Bari 23
London 21
Mexico City 20
Palermo 18
Rio de Janeiro 18
Hillsboro 17
Ottawa 17
Bologna 16
Jinan 16
Shenzhen 16
Amsterdam 15
Brooklyn 15
Florence 15
Fuzhou 15
Lanzhou 15
Shenyang 15
Warsaw 15
Columbus 14
Phoenix 14
Redwood City 14
Swansea 14
Catania 13
Chennai 13
Tashkent 13
Washington 13
Johannesburg 12
Nairobi 12
Naples 12
Orange 12
San Francisco 12
Stockholm 12
Torino 12
Dormagen 11
Toronto 11
Wroclaw 11
Baghdad 10
Norwalk 10
Turin 10
Verona 10
Caracas 9
Changsha 9
Dhaka 9
Guayaquil 9
Medellín 9
Melbourne 9
Totale 11.225
Nome #
Pisello proteico e favino: valutazioni di varietà in semina autunnale e confronto tra le specie 784
L'agricoltura sostenibile 321
Visual Soil Assessment – Field guide for wheat 304
Improved multivariate analyses to discriminate the behaviour of faba bean varieties 297
Effect of Light and Water Supply on Morphological and Physiological Leaf Traits of Red Beet. 268
Application of photo-selective films to manipulate wavelength of transmitted radiation and photosynthate composition in red beet (Beta vulgaris var. conditiva Alef.) 261
Durum Wheat Quality, Yield and Sanitary Status under Conservation Agriculture 258
Effects of nutrient deficiency and abiotic environmental stresses on yield, phenolic compounds and antiradical activity in lettuce (Lactuca sativa L.) 254
Responses of radish (Raphanus sativus) to drought stress 249
A multivariate clustering approach for the characterization of the Montepulciano d’Abruzzo “Colline Teramane” area 245
Influence of phosphorus management on melon (Cucumis melo L.) fruit quality 243
Aspetti agronomici e ambientali dell’Agricoltura Conservativa 236
Applicazione della VSA (Visual Soil Assessment) a sistemi colturali annuali di pieno campo 231
Effects of straw mulch on growth and yield of durum wheat during transition to Conservation Agriculture in Mediterranean environment. 231
Plant growth-promoting rhizobacteria (PGPR) in Cannabis sativa ‘Finola’ cultivation: An alternative fertilization strategy to improve plant growth and quality characteristics 231
Light quantity and quality supplies sharply affect growth, morphological, physiological and quality traits of basil 228
Drought stress effects on crop quality 227
Conservation Agriculture and Climate Change 226
Water stress effects on growth, yield and quality traits of red beet 225
Agronomic and kernel quality of ancient wheats grown in central and southern Italy 225
Multiple benefits of legumes for agriculture sustainability: an overview 221
Agronomic and kernel quality of ancient wheats grown in central and southern Italy 212
Phenolic compounds in grains, sprouts and wheatgrass of hulled and non-hulled wheat species 212
Conservation Agriculture: A Different Approach for Crop Production Through Sustainable Soil and Water Management: A Review 206
Management of crop residues to improve quality traits of tomato (Solanum lycopersicum L.) fruits 204
Conservation agriculture and climate change 204
Effects of sprouting and salt stress on polyphenol composition and antiradical activity of einkorn, emmer and durum wheat 204
Influence of fluorinated surfactants on the efficacy of some post-emergence sulfonylurea herbicides 202
Leaf traits as indicators of limiting growing conditions for lettuce (Lactuca sativa) 202
Effects of N fertilizers and rates on yield, safety and nutrients in processing spinach genotypes 197
Defoliation and S nutrition on radish: growth, polyphenols and antiradical activity 193
Legume wheat rotation in Mediterranean environments during transition to conservation agriculture 191
Influence of Phosphorus management on melon fruit (Cucumis melo l.) colour and other qualitative characteristics 188
Aspetti fisiologici e qualitativi del frumento duro in consociazione con favino in agricoltura conservativa 188
Nitrogen fertilisation of durum wheat: A case of study in mediterranean area during transition to conservation agriculture 188
Proteomics of durum wheat grain during transition to conservation agriculture 187
Effect of soil tillage and crop sequence on grain yield and quality of durum wheat in Mediterranean areas 187
Valutazione bio-agronomica del frumento duro (Triticum durum DESF.) nella fase di transizione dall’agricoltura convenzionale a quella conservativa 186
The critical period for weed competition in French bean (Phaseolus vulgaris L.) in Mediterranean areas 184
Shading and nitrogen management affect quality, safety and yield of greenhouse-grown leaf lettuce 184
Agriblu centro-sud i risultati su grano duro 183
Influence of vegetable and mineral oils on the efficacy of some post-emergence herbicides for grass weed control in wheat 179
A review of the factors influencing the absorption and efficacy of lipophilic and highly water-soluble post-emergence herbicides 163
Agricoltura sostenibile e ambiente 162
Yield, quality and physiological traits of red beet under different magnesium nutrition and light intensity levels 162
Long-term impact of farm management and crops on soil microorganisms assessed by combined DGGE and PLFA analyses 161
Sustainable agricultural practices for water quality protection 161
Response of French Bean (Phaseolus vulgaris L.) Cultivars to Foliar Applications of Magnesium 159
Sprouted grains: A comprehensive review 156
ISOLATION AND SELECTION OF SACCHAROMYCES CEREVISIAE FROM MONTEPULCIANO D’ABRUZZO “COLLINE TERAMANE” ZONES WITH DIFFERENT MICROCLIMATIC CHARACTERISTICS 152
Effetto della nutrizione azotata su alcuni indici fogliari del frumento duro (Triticum durum Desf.) in relazione allo sviluppo fisiologico, resa e qualità 149
Effect of phosphorus fertigation on yield and quality of melon fruit (Cucumis melo L.) 148
Le prove agronomiche in provincia di Foggia 147
I sistemi di gestione integrata per l’adozione dell’Agricoltura Conservativa - Frumento 147
Comparative analysis of the combined effect of sowing machines and cultivars on grain yield and quality of durum wheat (Triticum durum Desf.) 145
Agricultural innovations for sustainable crop production intensification 145
Managing faba bean residues to enhance the fruit quality of the melon (Cucumis melo L.) crop 144
Effects of conservation agriculture practices on soil quality indicators: a case-study in a wheat-based cropping systems of Mediterranean areas 144
Interactions between a sulfonylurea herbicide and Brij-35 and Zonyl FSN-100 micelles 142
Past and future of plant stress detection: an overview from remote sensing to Positron Emission Tomography 141
“Biodiversitá di lieviti isolati da mosti di uva montepulciano d’abruzzo in relazione a due sistemi di gestione del suolo" 140
VALUTAZIONE QUALITATIVA DI FRUMENTO DURO (TRITICUM DURUM DESF.) IN SISTEMI DI GESTIONE AGRONOMICA SOSTENIBILE 137
Open field inoculation with PGPR as a strategy to manage fertilization of ancient Triticum genotypes 135
Agricoltura Conservativa: aspetti ambientali di un sistema produttivo efficiente 129
Confronto varietale di frumento duro (Triticum durum Desf.) in agricoltura BLU nell'Agro Romano 128
Influenza di nuove molecole coadiuvanti sull’efficacia di triflusulfuron-methyl nel controllo di Setaria faberi 124
Microclimatic and territorial characterization of "Montepulciano d'Abruzzo Colline Teramane for isolation, characteritation and selection of Saccharomyces cerevisiae strains: preliminary results 121
Durum wheat varieties in N-deficient environments and organic farming: a comparison of yield, quality and stability performances 118
Innovative land and water research for sustainable crop production intensification 115
Antiche varietà di cereali: il farro Livesa 115
Influenza della fertilizzazione fogliare con magnesio sulla produzione e caratteristiche qualitative di cultivar di fagiolino (Phaseolus vulgaris L.) 115
Atti XL Convegno della Società Italiana di Agronomia 114
Biochemical characterization of artichoke (Cynara cardunculus var. scolymus L.) spring genotypes from marche and abruzzo regions (central Italy) 113
Integrated soil and water management for vineyards in southern Italy: A case study 110
Frumento duro in monosuccessione coltivato con tecnica convenzionale e con semina diretta: aspetti agronomici e produttivi 109
Isolation and selection of Saccaromyces cerevisiae from Montepulciano d’Abruzzo “Colline Teramane” zones with different microclimatic characteristics 109
Integrated soil and water management of vineyard in Southern Italy: a case study 106
L’effetto della gestione del suolo sulla biodiversità dei lieviti 104
Residual Effects of Legumes in Wheat-Based Cropping Systems in a Temperate Environment 104
Visual Soil Assessment – Field guide for olive orchards 103
Effect of Wheat Crop Nitrogen Fertilization Schedule on the Phenolic Content and Antioxidant Activity of Sprouts and Wheatgrass Obtained from Offspring Grains 102
Valutazione bioagronomica, qualitativa e nutrizionale di cereali minori ottenuti da agricoltura biologica 102
Influence of different agronomic practices on yeasts isolated from Montepulciano d'Abruzzo grapes 102
Long-term impact of farm management and crops on soil microrganisms 100
Visual Soil Assessment – Field guide for annual crops 99
Effects of different N fertilizers and rates on yield and quality of different processing spinach genotypes 99
I risultati produttivi delle prove in Puglia 99
Slow release and conventional N fertilizers for nutrition of bell pepper 99
Influenza di alcune pratiche agronomiche sul microbiota del suolo coltivato a melone (Cucumis melo L.) 96
Soil erosion assessment in vineyards 95
Visual Soil Assessment – Field guide for orchards 94
Gestione del suolo 92
Germinazione ed emergenza di Xanthium strumarium 91
Innovazioni agronomiche e gestione efficiente del frumento duro (Triticum durum Desf.) per la salvaguardia e la valorizzazione della filiera italiana 90
The role and importance of integrated soil and water management for orchard development 89
Integrated soil and water management for orchard development - Role and importance 89
Valutazione agronomica dell’effetto di diversi sistemi di gestione del suolo su produzione e caratteristiche qualitative di due genotipi di melone (Cucumis melo L.) 88
Sustainable soil management 88
Rese quanti-qualitative del Frumento duro (Triticum durum Desf.) a fertilizzanti azotati convenzionali ed innovativi 87
Produzione e caratteristiche qualitative di varietà di favino (Vicia faba L. var. minor) in ambiente mediterraneo 85
Totale 16.809
Categoria #
all - tutte 83.831
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 83.831


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/2022889 0 147 79 91 68 55 42 111 55 32 189 20
2022/20231.926 249 103 27 237 201 362 14 158 340 122 83 30
2023/2024617 82 100 67 67 42 96 43 34 1 24 12 49
2024/20252.433 41 75 218 256 140 313 93 157 159 209 197 575
2025/20263.681 443 173 242 456 282 109 380 329 502 516 142 107
2026/2027519 428 91 0 0 0 0 0 0 0 0 0 0
Totale 18.406