Agroscopeampelos un progetto di ricerca interdisciplinare per il Motepulciano d’Abruzzo colline teramane D.O.C.G.. Parte II: selezione di ceppi starter autoctoni
2009-01-01 Tofalo, Rosanna; CHAVES LOPEZ, Clemencia; Arfelli, Giuseppe; Schirone, Maria; Telera, G.; Pisante, Michele; Suzzi, Giovanna
Behaviour of Listeria monocytogenes strains isolated from the smoked salmon industry in Salmon Broth and BHI, at different refrigeration temperatures and NaCl concentrations
2004-01-01 Paparella, Antonello; CHAVES LOPEZ, Clemencia; Santori, L; Serio, Annalisa; Vergara, Alberto
“Rapid differentiation, in situ detection and monitoring of sourdough lactobacilli from the Abruzzo region (Central Italy)”
2006-01-01 Corsetti, Aldo; Valmorri, S; Settanni, L; Paparella, Antonello; Suzzi, Giovanna
Effect of sweeteners on flavour release in model sistems
2010-01-01 Pittia, Paola; Martuscelli, Maria
FLO1 and FLO11 genes in wine yeasts
2010-01-01 Suzzi, Giovanna; Tofalo, Rosanna; Corsetti, Aldo; Schirone, Maria
Dominant Saccharomyces cerevisiae strains characterize Montepulciano d’Abruzzo red wine Saccharomyces cerevisiae
2012-01-01 Tofalo, Rosanna; Schirone, Maria; Fasoli, Giuseppe; Corsetti, Aldo; Aguzzi, I; Suzzi, Giovanna
Salt reduction in meat processing: effects of water state and quality of dry cured ham.
2012-01-01 Martuscelli, Maria; Lupieri, L; Mastrocola, Dino; Pittia, Paola
Plant-based strategies for Listeria monocytogenes control in foods
2010-01-01 Paparella, Antonello; Serio, Annalisa; CHAVES LOPEZ, Clemencia; Di Pasquale, F.
Caratterizzazione molecolare di ceppi Saccharomyces cerevisiae isolati dal comprensorio vitivinicolo teramano.
2009-01-01 Tofalo, Rosanna; Schirone, Maria; Suzzi, Giovanna
A preliminary evaluation of physicochemical and microbiological characteristics of “Pecorino di Farindola” cheese
2009-01-01 Schirone, Maria; Tofalo, Rosanna; Suzzi, Giovanna; Corsetti, Aldo
In vitro and in situ evaluation of olive mill wastewater extracts against dry-fermented sausages mycobiota.
2012-01-01 CHAVES LOPEZ, Clemencia; Serio, Annalisa; Mazzarrino, Giovanni; Paparella, Antonello
In vitro activity of olive mill wastewater against common meat spoiling and pathogenic bacteria.
2012-01-01 Paparella, Antonello; Serio, Annalisa; CHAVES LOPEZ, Clemencia
Activity of polyphenols extracts in dry-fermented sausages.
2012-01-01 Serio, Annalisa; CHAVES LOPEZ, Clemencia; Mazzarrino, G; Paparella, Antonello
Lactobacillus pentosus and Saccharomyces cerevisiae dominate the Italian table olive fermentations
2012-01-01 Corsetti, Aldo; Perpetuini, Giorgia; Schirone, Maria; Tofalo, Rosanna; Fasoli, Giuseppe; Suzzi, Giovanna
FLO1 and FLO11 gene-dependent phenotypes in wild Saccharomyces cerevisiae wine yeasts
2011-01-01 Tofalo, Rosanna; Schirone, Maria; Perpetuini, Giorgia; Aguzzi, I; Corsetti, Aldo; Suzzi, Giovanna
Dominant Saccharomyces cerevisiae strains characterize Montepulciano d’Abruzzo red wine
2012-01-01 Tofalo, Rosanna; Schirone, Maria; Fasoli, Giuseppe; Corsetti, Aldo; Aguzzi, I; Suzzi, Giovanna
Long-term impact of farm management and crops on soil microrganisms
2011-01-01 Tofalo, Rosanna; Stagnari, Fabio; Della Vella, U; Campanelli, G; Ferrari, V; Schirone, Maria; Pisante, Michele; Suzzi, Giovanna
Influence of DAP addition to must and micro-oxigenation of non-Saccharomyces wine yeasts
2011-01-01 Schirone, Maria; Tofalo, Rosanna; Corsetti, Aldo; Perpetuini, Giorgia; Suzzi, Giovanna
Microbiological and physicochemical characterization of naturally fermented Italian table olives
2011-01-01 Perpetuini, Giorgia; Schirone, Maria; Tofalo, Rosanna; Angelozzi, Giovanni; Suzzi, Giovanna; Corsetti, Aldo
Characterization of coagulase-negative cocci involved in the ripening of Manteca cheese
2009-01-01 Tofalo, Rosanna; Schirone, Maria; Corsetti, Aldo; Suzzi, Giovanna
Titolo | Data di pubblicazione | Autore(i) | File |
---|---|---|---|
Agroscopeampelos un progetto di ricerca interdisciplinare per il Motepulciano d’Abruzzo colline teramane D.O.C.G.. Parte II: selezione di ceppi starter autoctoni | 1-gen-2009 | Tofalo, Rosanna; CHAVES LOPEZ, Clemencia; Arfelli, Giuseppe; Schirone, Maria; Telera, G.; Pisante, Michele; Suzzi, Giovanna | |
Behaviour of Listeria monocytogenes strains isolated from the smoked salmon industry in Salmon Broth and BHI, at different refrigeration temperatures and NaCl concentrations | 1-gen-2004 | Paparella, Antonello; CHAVES LOPEZ, Clemencia; Santori, L; Serio, Annalisa; Vergara, Alberto | |
“Rapid differentiation, in situ detection and monitoring of sourdough lactobacilli from the Abruzzo region (Central Italy)” | 1-gen-2006 | Corsetti, Aldo; Valmorri, S; Settanni, L; Paparella, Antonello; Suzzi, Giovanna | |
Effect of sweeteners on flavour release in model sistems | 1-gen-2010 | Pittia, Paola; Martuscelli, Maria | |
FLO1 and FLO11 genes in wine yeasts | 1-gen-2010 | Suzzi, Giovanna; Tofalo, Rosanna; Corsetti, Aldo; Schirone, Maria | |
Dominant Saccharomyces cerevisiae strains characterize Montepulciano d’Abruzzo red wine Saccharomyces cerevisiae | 1-gen-2012 | Tofalo, Rosanna; Schirone, Maria; Fasoli, Giuseppe; Corsetti, Aldo; Aguzzi, I; Suzzi, Giovanna | |
Salt reduction in meat processing: effects of water state and quality of dry cured ham. | 1-gen-2012 | Martuscelli, Maria; Lupieri, L; Mastrocola, Dino; Pittia, Paola | |
Plant-based strategies for Listeria monocytogenes control in foods | 1-gen-2010 | Paparella, Antonello; Serio, Annalisa; CHAVES LOPEZ, Clemencia; Di Pasquale, F. | |
Caratterizzazione molecolare di ceppi Saccharomyces cerevisiae isolati dal comprensorio vitivinicolo teramano. | 1-gen-2009 | Tofalo, Rosanna; Schirone, Maria; Suzzi, Giovanna | |
A preliminary evaluation of physicochemical and microbiological characteristics of “Pecorino di Farindola” cheese | 1-gen-2009 | Schirone, Maria; Tofalo, Rosanna; Suzzi, Giovanna; Corsetti, Aldo | |
In vitro and in situ evaluation of olive mill wastewater extracts against dry-fermented sausages mycobiota. | 1-gen-2012 | CHAVES LOPEZ, Clemencia; Serio, Annalisa; Mazzarrino, Giovanni; Paparella, Antonello | |
In vitro activity of olive mill wastewater against common meat spoiling and pathogenic bacteria. | 1-gen-2012 | Paparella, Antonello; Serio, Annalisa; CHAVES LOPEZ, Clemencia | |
Activity of polyphenols extracts in dry-fermented sausages. | 1-gen-2012 | Serio, Annalisa; CHAVES LOPEZ, Clemencia; Mazzarrino, G; Paparella, Antonello | |
Lactobacillus pentosus and Saccharomyces cerevisiae dominate the Italian table olive fermentations | 1-gen-2012 | Corsetti, Aldo; Perpetuini, Giorgia; Schirone, Maria; Tofalo, Rosanna; Fasoli, Giuseppe; Suzzi, Giovanna | |
FLO1 and FLO11 gene-dependent phenotypes in wild Saccharomyces cerevisiae wine yeasts | 1-gen-2011 | Tofalo, Rosanna; Schirone, Maria; Perpetuini, Giorgia; Aguzzi, I; Corsetti, Aldo; Suzzi, Giovanna | |
Dominant Saccharomyces cerevisiae strains characterize Montepulciano d’Abruzzo red wine | 1-gen-2012 | Tofalo, Rosanna; Schirone, Maria; Fasoli, Giuseppe; Corsetti, Aldo; Aguzzi, I; Suzzi, Giovanna | |
Long-term impact of farm management and crops on soil microrganisms | 1-gen-2011 | Tofalo, Rosanna; Stagnari, Fabio; Della Vella, U; Campanelli, G; Ferrari, V; Schirone, Maria; Pisante, Michele; Suzzi, Giovanna | |
Influence of DAP addition to must and micro-oxigenation of non-Saccharomyces wine yeasts | 1-gen-2011 | Schirone, Maria; Tofalo, Rosanna; Corsetti, Aldo; Perpetuini, Giorgia; Suzzi, Giovanna | |
Microbiological and physicochemical characterization of naturally fermented Italian table olives | 1-gen-2011 | Perpetuini, Giorgia; Schirone, Maria; Tofalo, Rosanna; Angelozzi, Giovanni; Suzzi, Giovanna; Corsetti, Aldo | |
Characterization of coagulase-negative cocci involved in the ripening of Manteca cheese | 1-gen-2009 | Tofalo, Rosanna; Schirone, Maria; Corsetti, Aldo; Suzzi, Giovanna |
Legenda icone
- file ad accesso aperto
- file disponibili sulla rete interna
- file disponibili agli utenti autorizzati
- file disponibili solo agli amministratori
- file sotto embargo
- nessun file disponibile
Scopri
Tipologia
- 4 Contributo in Atti di Convegno ...944
Data di pubblicazione
- In corso di stampa2
- 2020 - 2024189
- 2010 - 2019439
- 2000 - 2009263
- 1990 - 199950
- 1978 - 19791
Editore
- European Society of Veterinary Pa...8
- Edizioni Veterinarie srl3
- Heperkan D., Karbancioglu-Guler F...3
- ISEKI-‐Food Association3
- Soc. It. delle Scienze Veterinarie3
- Università degli Studi di Torino3
- ESVP2
- European Society of Veterinary Pa...2
- FCTUC2
- INFOWINE2
Rivista
- THE FEBS JOURNAL6
- ATTI ... CONVEGNO NAZIONALE AIPVET4
- ITALIAN JOURNAL OF ANIMAL SCIENCE4
- ITALIAN JOURNAL OF FOOD SAFETY4
- ATTI DELLA SOCIETA' ITALIANA DELL...3
- EUROPEAN JOURNAL OF HISTOCHEMISTRY3
- FREE RADICAL BIOLOGY & MEDICINE3
- HUMAN REPRODUCTION3
- ISTISAN CONGRESSI3
- ITALIAN JOURNAL OF BIOCHEMISTRY3
Serie
- EUROMED ACADEMY OF BUSINESS CONFE...1
- MST Conferences1
- MST Conferences1
Keyword
- Listeria monocytogenes6
- Immunomodulation5
- spermatozoa5
- biogenic amines4
- biobanking3
- cane3
- dog3
- drying3
- Music3
- survivin3
Lingua
- eng633
- ita165
- ger3
- fre2
- spa2
Accesso al fulltext
- no fulltext924
- open20