RIZZO, VALERIA

RIZZO, VALERIA  

DIPARTIMENTO DI BIOSCIENZE E TECNOLOGIE AGROALIMENTARI E AMBIENTALI  

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Risultati 1 - 20 di 49 (tempo di esecuzione: 0.034 secondi).
Titolo Data di pubblicazione Autore(i) File
Active Packaging-Releasing System with Foeniculum vulgare Essential Oil for the Quality Preservation of Ready-to-Cook (RTC) Globe Artichoke Slices 1-gen-2021 Rizzo, Valeria; Lombardo, Sara; Pandino, Gaetano; Barbagallo, Riccardo N.; Mazzaglia, Agata; Restuccia, Cristina; Mauromicale, Giovanni; Muratore, Giuseppe
Agronomical traits, phenolic compounds and antioxidant activity in raw and cooked potato tubers growing under saline conditions 1-gen-2020 Akrimi, R.; Hajlaoui, H.; Rizzo, V.; Muratore, G.; Mhamdi, M.
Antioxidative defense mechanism in callistemon citrinus (Curtis) Skeels and Viburnum Tinus l. ‘lucidum’ in response to seawater aerosol and surfactants 1-gen-2019 Rizzo, V.; Toscano, S.; Farieri, Elisa; Romano, D.
Bread-making performances of Durum Wheat semolina, as affected by ageing 1-gen-2013 Licciardello, F; Rizzo, V; Grillo, O; Venora, G; Muratore, G
Compostable Polylactide and Cellulose Based Packaging for Fresh-Cut Cherry Tomatoes: Performance Evaluation and Influence of Sterilization Treatment 1-gen-2020 Rapisarda, Marco; Patanè, Cristina; Pellegrino, Alessandra; Malvuccio, Angelo; Rizzo, Valeria; Muratore, Giuseppe; Rizzarelli, Paola
Contribution of blood orange-based beverages to bioactive compounds intake 1-gen-2018 Licciardello, Fabio; Arena, Elena; Rizzo, Valeria; Fallico, Biagio
Controlli in porto - Official controls in USMAF office 1-gen-2007 Rizzo, V; Elefante, E; Marletta, V; Ricceri, G; Muratore, Giuseppe
Controlli in porto - OFFICIAL IN USMAF OFFICE 1-gen-2007 Rizzo, V; Muratore, G; Elefante, E; Marletta, V; Ricceri, G
Dependance of the shelf-life of carbonated soft drinks from PET performances as required by “The Coca Cola Company" 1-gen-2007 Coriolani, C; Rizzo, V; Licciardello, F; Muratore, G
Economic assessment of french fries production, comparing different edible coating 1-gen-2015 Rizzo, V.; Muratore, Giuseppe; Allegra, V.; Zarbà, A. S.
Edible Wild Flowers: An Innovative but Ancient Food 1-gen-2020 Toscano, Stefania; Rizzo, Valeria; Muratore, Giuseppe; Romano, Daniela
Effects of light exposure, bottle colour and storage temperature on the quality of malvasia delle lipari sweet wine 1-gen-2021 Arena, E.; Rizzo, V.; Licciardello, F.; Fallico, B.; Muratore, G.
Effects of packaging on shelf life of fresh celery 1-gen-2009 Rizzo, V; Muratore, G
Effects of processing on the polyphenol and phenolic acid content and antioxidant capacity of semi-dried cherry tomatoes (Lycopersicon esculentum M.) 1-gen-2016 Rizzo, V.; Clifford, M. N.; Brown, J. E.; Siracusa, L.; Muratore, Giuseppe
Effetto del confezionamento sulla shelf life del vino Malvasia delle Lipari. Effect of packaging on shelf-life of Malvasia delle Lipari wine 1-gen-2008 Muratore, Giuseppe; DEL NOBILE, M. A.; NICOLOSI ASMUNDO, C; Rizzo, V; Licciardello, Fabio; Paternò, B; Pirosa, R; Arena, Elena
Evaluation of shelf life of bakery products by image analisysis 1-gen-2009 Muratore, Giuseppe; Fallico, Biagio; Rizzo, V; Saccone, R; Grillo, O; Venora, G.
Evaluation of shelf-life of bakery products by image analysis 1-gen-2009 Muratore, G; Fallico, B; Rizzo, V; Saccone, R; Grillo, O; Venora, G
Evaluation of shelf-life of bakery products by image analysis 1-gen-2009 Muratore, Giuseppe; Fallico, Biagio; Rizzo, V; Saccone, R; Grillo, O; Venora, G.
Evaluation of shelf-life of bakery products by image analysis 1-gen-2008 Muratore, Giuseppe; Fallico, Biagio; Rizzo, V.; Saccone, R.; Grillo, O.; Venora, G.
Evaluation of Trigonella foenum-graecum L. Plant Food Safety after Lead Exposure: Phytochemical Processes 1-gen-2022 Mnafgui, Wiem; Rizzo, Valeria; Muratore, Giuseppe; Hajlaoui, Hicham; Elleuch, Amine