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Dietary non-enzymatic antioxidant capacity and the risk of myocardial infarction: The Swedish national March cohort
2018-01-01 Hantikainen, Essi; Grotta, Alessandra; Serafini, Mauro; Lagerros, Ylva Trolle; Nyren, Olof; Ye, Weimin; Colarusso, Luca; Bellocco, Rino
Dietary quercetin intake and risk of gastric cancer: results from a population-based study in sweden
2011-01-01 Ekström, Am; Serafini, Mauro; Nyrén, O; Wolk, A; Bosetti, C; Bellocco, R.
Dietary total antioxidant capacity and colorectal cancer: a large case-control study in Italy
2013-01-01 La Vecchia, Carlo; Decarli, Adriano; Serafini, Mauro; Parpinel, Maria; Bellocco, Rino; Galeone, Carlotta; Bosetti, Cristina; Zucchetto, Antonella; Polesel, Jerry; Lagiou, Pagona; Negri, Eva; Rossi, Marta
Dietary total antioxidant capacity and gastric cancer risk in the european prospective investigation into cancer and nutrition study
2012-01-01 Serafini, Mauro; Jakszyn, P; Luján Barroso, L; Agudo, A; Bas Bueno de Mesquita, H; van Duijnhoven, Fj; Jenab, M; Navarro, C; Palli, D; Boeing, H; Wallström, P; Regnér, S; Numans, Me; Carneiro, F; Boutron Ruault, Mc; Clavel Chapelon, F; Morois, S; Grioni, S; Panico, S; Tumino, R; Sacerdote, C; Ramon Quirós, J; Molina Montes, E; Huerta Castaño, Jm; Barricarte, A; Amiano, P; Khaw, Kt; Wareham, N; Allen, Ne; Key, Tj; Jeurnink, Sm; Peeters, Ph; Bamia, C; Valanou, E; Trichopoulou, A; Kaaks, R; Lukanova, A; Bergmann, Mm; Lindkvist, B; Stenling, R; Johansson, I; Dahm, Cc; Overvad, K; Jensen, M; Olsen, A; Tjonneland, A; Lund, E; Rinaldi, S; Michaud, D; Mouw, T; Riboli, E; González, Ca
Dietary total antioxidant capacity and pancreatic cancer risk: An Italian case-control study
2016-01-01 Lucas, Aimee L; Bosetti, Cristina; Boffetta, Paolo; Negri, Eva; Tavani, Alessandra; Serafini, Mauro; Polesel, Jerry; Serraino, Diego; La Vecchia, Carlo; Rossi, Marta
Dietary total antioxidant capacity in relation to endometrial cancer risk: a case–control study in Italy
2016-01-01 Rossi, Marta; Tavani, Alessandra; Ciociola, Valentina; Ferraroni, Monica; Parpinel, Maria; Serafini, Mauro; Bellocco, Rino; Zucchetto, Antonella; Montella, Maurizio; Serraino, Diego; Lagiou, Pagona; La Vecchia, Carlo
Dietary vitamin E and T cell-mediated function in the elderly: effectiveness and mechanism of action
2000-01-01 Serafini, Mauro
dLLME-μSPE extraction coupled to HPLC-ESI-MS/MS for the determination of F2α-IsoPs in human urine
2020-01-01 Fanti, F.; Vincenti, F.; Montesano, C.; Serafini, M.; Compagnone, D.; Sergi, M.
Do flavan-3-ols from green tea reach the human brain?
2006-01-01 Zini, A; Del Rio, D; Stewart, Aj; Mandrioli, J; Merelli, E; Sola, P; Nichelli, P; Serafini, Mauro; Brighenti, F; Edwards, Ca; Crozier, A.
Early Dinner Time and Caloric Restriction Lapse Contribute to the Longevity of Nonagenarians and Centenarians of the Italian Abruzzo Region: A Cross-Sectional Study
2022-01-01 Angelino, Donato; Pietrangeli, Francesca; Serafini, Mauro
Titolo | Data di pubblicazione | Autore(i) | File |
---|---|---|---|
Dietary non-enzymatic antioxidant capacity and the risk of myocardial infarction: The Swedish national March cohort | 1-gen-2018 | Hantikainen, Essi; Grotta, Alessandra; Serafini, Mauro; Lagerros, Ylva Trolle; Nyren, Olof; Ye, Weimin; Colarusso, Luca; Bellocco, Rino | |
Dietary quercetin intake and risk of gastric cancer: results from a population-based study in sweden | 1-gen-2011 | Ekström, Am; Serafini, Mauro; Nyrén, O; Wolk, A; Bosetti, C; Bellocco, R. | |
Dietary total antioxidant capacity and colorectal cancer: a large case-control study in Italy | 1-gen-2013 | La Vecchia, Carlo; Decarli, Adriano; Serafini, Mauro; Parpinel, Maria; Bellocco, Rino; Galeone, Carlotta; Bosetti, Cristina; Zucchetto, Antonella; Polesel, Jerry; Lagiou, Pagona; Negri, Eva; Rossi, Marta | |
Dietary total antioxidant capacity and gastric cancer risk in the european prospective investigation into cancer and nutrition study | 1-gen-2012 | Serafini, Mauro; Jakszyn, P; Luján Barroso, L; Agudo, A; Bas Bueno de Mesquita, H; van Duijnhoven, Fj; Jenab, M; Navarro, C; Palli, D; Boeing, H; Wallström, P; Regnér, S; Numans, Me; Carneiro, F; Boutron Ruault, Mc; Clavel Chapelon, F; Morois, S; Grioni, S; Panico, S; Tumino, R; Sacerdote, C; Ramon Quirós, J; Molina Montes, E; Huerta Castaño, Jm; Barricarte, A; Amiano, P; Khaw, Kt; Wareham, N; Allen, Ne; Key, Tj; Jeurnink, Sm; Peeters, Ph; Bamia, C; Valanou, E; Trichopoulou, A; Kaaks, R; Lukanova, A; Bergmann, Mm; Lindkvist, B; Stenling, R; Johansson, I; Dahm, Cc; Overvad, K; Jensen, M; Olsen, A; Tjonneland, A; Lund, E; Rinaldi, S; Michaud, D; Mouw, T; Riboli, E; González, Ca | |
Dietary total antioxidant capacity and pancreatic cancer risk: An Italian case-control study | 1-gen-2016 | Lucas, Aimee L; Bosetti, Cristina; Boffetta, Paolo; Negri, Eva; Tavani, Alessandra; Serafini, Mauro; Polesel, Jerry; Serraino, Diego; La Vecchia, Carlo; Rossi, Marta | |
Dietary total antioxidant capacity in relation to endometrial cancer risk: a case–control study in Italy | 1-gen-2016 | Rossi, Marta; Tavani, Alessandra; Ciociola, Valentina; Ferraroni, Monica; Parpinel, Maria; Serafini, Mauro; Bellocco, Rino; Zucchetto, Antonella; Montella, Maurizio; Serraino, Diego; Lagiou, Pagona; La Vecchia, Carlo | |
Dietary vitamin E and T cell-mediated function in the elderly: effectiveness and mechanism of action | 1-gen-2000 | Serafini, Mauro | |
dLLME-μSPE extraction coupled to HPLC-ESI-MS/MS for the determination of F2α-IsoPs in human urine | 1-gen-2020 | Fanti, F.; Vincenti, F.; Montesano, C.; Serafini, M.; Compagnone, D.; Sergi, M. | |
Do flavan-3-ols from green tea reach the human brain? | 1-gen-2006 | Zini, A; Del Rio, D; Stewart, Aj; Mandrioli, J; Merelli, E; Sola, P; Nichelli, P; Serafini, Mauro; Brighenti, F; Edwards, Ca; Crozier, A. | |
Early Dinner Time and Caloric Restriction Lapse Contribute to the Longevity of Nonagenarians and Centenarians of the Italian Abruzzo Region: A Cross-Sectional Study | 1-gen-2022 | Angelino, Donato; Pietrangeli, Francesca; Serafini, Mauro |
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Opzioni
Scopri
Tipologia
- 1 Contributo su Rivista 143
- 1 Contributo su Rivista::1.1 Arti... 143
Data di pubblicazione
- 2020 - 2023 20
- 2010 - 2019 69
- 2000 - 2009 41
- 1994 - 1999 13
Rivista
- FRONTIERS IN NUTRITION 16
- FREE RADICAL BIOLOGY & MEDICINE 7
- BRITISH JOURNAL OF NUTRITION 5
- FOOD CHEMISTRY 5
- NUTRITION 5
- EUROPEAN JOURNAL OF NUTRITION 4
- JOURNAL OF NUTRITION 4
- CURRENT PHARMACEUTICAL DESIGN 3
- EUROPEAN JOURNAL OF CLINICAL NUTR... 3
- FRONTIERS IN IMMUNOLOGY 3
Keyword
- Antioxidants 12
- Humans 10
- Oxidative stress 9
- Diet 8
- Female 6
- Middle Aged 6
- obesity 6
- Total antioxidant capacity 6
- Epidemiology 5
- human 5
Lingua
- eng 133
- ita 1
- scr 1
Accesso al fulltext
- no fulltext 143