Sfoglia per Autore
CARACTERIZACIÓN DE GELES ÁCIDOS DE PROTEÍNAS Y PÉPTIDOS DE QUINOA
2016-01-01 De Flaviis, Riccardo; Spelzini, Darío; Galante, Micaela
Characterization of Ancient Abruzzi Wheat Grains and Flours Intended for the Production of High Quality Foods
2019-01-01 DE FLAVIIS, Riccardo; Sacchetti, Giampiero
Effects of the enzymatic hydrolysis treatment on functional and antioxidant properties of quinoa protein acid-induced gels
2020-01-01 Galante, M.; De Flaviis, R.; Boeris, V.; Spelzini, D.
Wheat classification according to its origin by an implemented volatile organic compounds analysis
2021-01-01 De Flaviis, R.; Sacchetti, G.; Mastrocola, D.
Synergistic antifungal activity of catechin and silver nanoparticles on Aspergillus niger isolated from coffee seeds br
2022-01-01 Molina-Hernandez, Jb; Scroccarello, A; Della Pelle, F; De Flaviis, R; Compagnone, D; Del Carlo, M; Paparella, A; Lopez, Cc
Tracking Wheat Variety and Origin by the Shape Analysis of the Volatiles Fingerprint of Wheat Kernels and Wheat Beers
2022-01-01 De Flaviis, Riccardo; Santarelli, Veronica; Sacchetti, Giampiero
Volatiles profile of ‘Blanche’ wheat craft beer as affected by wheat origin: A chemometric study
2022-01-01 De Flaviis, Riccardo; Santarelli, Veronica; Mutarutwa, Delvana; Giuliani, Marialisa; Sacchetti, Giampiero
Reparameterization of the Weibull model for practical uses in food science
2022-01-01 De Flaviis, Riccardo; Sacchetti, Giampiero
Could environmental effect overcome genetic? A chemometric study on wheat volatiles fingerprint
2022-01-01 De Flaviis, Riccardo; Mutarutwa, Delvana; Sacchetti, Giampiero; Mastrocola, Dino
Exploration of the Genetic Diversity of Solina Wheat and Its Implication for Grain Quality
2022-01-01 De Flaviis, Riccardo; Tumino, Giorgio; Terzi, Valeria; Morcia, Caterina; Santarelli, Veronica; Sacchetti, Giampiero; Mastrocola, Dino
Quantitatively unravelling the effect of altitude of cultivation on the volatiles fingerprint of wheat by a chemometric approach
2022-01-01 De Flaviis, Riccardo; Mutarutwa, Delvana; Sacchetti, Giampiero; Mastrocola, Dino
Unravelling the role of sodium chloride and hydroxytyrosol on the colloidal properties and oxidative stability of olive oil-based o/w emulsions: A multivariate statistical approach
2023-01-01 Flamminii, F.; De Flaviis, R.; Sacchetti, G.; Caponio, F.; Paradiso, V. M.; Di Mattia, C. D.
Effectiveness of CAP on Emergent Alternaria Toxins in Naturally Contaminated Dried Tomatoes
2023-01-01 Laika, Jessica; Annunziata, Loredana; MOLINA HERNANDEZ, JUNIOR BERNARDO; DE FLAVIIS, Riccardo; Ricci, Antonella; Sergi, Manuel; Scortichini, Giampiero; Neri, Lilia; DALLA ROSA, Marco; CHAVES LOPEZ, Clemencia
An insight into the impact of climate factors associated with altitude on wheat volatiles’ fingerprints at harvest using multivariate statistical analysis
2023-01-01 De Flaviis, Riccardo; Santarelli, Veronica; Sacchetti, Giampiero; Mastrocola, Dino
Response of heritage and modern wheat varieties to altitude induced stresses by synthesis of volatile compounds. A multivariate statistical analysis
2023-01-01 De Flaviis, Riccardo; Santarelli, Veronica; Sacchetti, Giampiero; Mastrocola, Dino
A unifying approach to wheat beer flavour by chemometric analyses. Could we speak of ‘terroir’?
2023-01-01 De Flaviis, Riccardo; Santarelli, Veronica; Mutarutwa, Delvana; Grilli, Sergio; Sacchetti, Giampiero
Heritage and modern wheat varieties discrimination by volatiles profiling. Is it a matter of flavor?
2023-01-01 De Flaviis, Riccardo; Santarelli, Veronica; Sacchetti, Giampiero; Mastrocola, Dino
Cold Atmospheric plasma treatments trigger changes in sun-dried tomatoes mycobiota by modifying the spore surface structure and hydrophobicity
2023-01-01 Molina-Hernandez, J. B.; Tappi, S.; Gherardi, M.; de Flaviis, R.; Laika, J.; Peralta-Ruiz, Y. Y.; Paparella, A.; Chaves-Lopez, C.
Understanding the mechanisms of action of atmospheric cold plasma towards the mitigation of the stress induced in molds: The case of Aspergillus chevalieri
2023-01-01 Molina-Hernandez, Jb; Landi, L; De Flaviis, R; Laika, J; Romanazzi, G; Chaves-Lopez, C
Long-Term In Situ Conservation Drove Microevolution of Solina d’Abruzzo Wheat on Adaptive, Agronomic and Qualitative Traits
2023-01-01 Morcia, Caterina; De Flaviis, Riccardo; Terzi, Valeria; Gasparelli, Maria Eugenia; Ghizzoni, Roberta; Badeck, Franz-W.; Rizza, Fulvia; Santarelli, Veronica; Tumino, Giorgio; Sacchetti, Giampiero
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